I started The Cut Diet today. It is a contest preparation diet for bodybuilders, but since my goal is to decrease my bodyfat while preserving muscle mass, it will work well for me. I am already used to a very disciplined diet and exercise plan, so it won't be too much of a change, except for the fact that it is pretty low carb. Still to reach my goals I am willing to go to almost any length.
I will be eating 7 meals a day, one meal every 2.5 hours approximately. Each meal will have a lean protein source, a carb source, and a fat source. I love broccolli, and green beans, so most of the time those will be my carb sources. My fat source will always be either peanut butter, peanuts, or canola oil. Those are what I had around my house, so those are what I will use.
Here is the meal plan:
Meal 1
6:00 am 8 oz boneless skinless chicken breast, broccolli, 1 tbsp. peanut butter
390 calories, 47g protein, 11g carbs, 16g fat
Meal 2
8:30 am 8 oz boneless skinless chicken breast, orange, 1 tbsp. peanut butter
400 calories, 47g protein, 24g carbs, 16g fat
Meal 3
11:00 am 8 oz boneless skinless chicken breast, broccolli, 1 tbsp. peanut butter
400 calories, 47g protein, 24g carbs, 16g fat
Meal 4
1:30 pm 8 oz boneless skinless chicken breast, broccolli, 1 tbsp. peanut butter
390 calories, 47g protein, 11g carbs, 16g fat
Meal 5
4:00 pm 8 oz boneless skinless chicken breast, broccolli, 1 tbsp. peanut butter
390 calories, 47g protein, 11g carbs, 16g fat
Meal 6
6:30 pm 8 oz boneless skinless chicken breast, green beans, 1 tbsp. peanut butter
390 calories, 47g protein, 11g carbs, 16g fat
Workout Nutrition
WPO shake (Water and whey Protein Only), sipping on throughout workout(only until my Xtend arrives)
120 calories, 23g protein, 2g carbs, 1.5g fat
Meal 7
10:00 pm 8 oz Wild Alaskan Salmon, green beans, 1 tbsp. peanut butter
350 calories, 46g protein, 11g carbs, 13g fat
total calories= 2820
total protein= 351g
total carbs= 105g
total fat= 111g
Even though you aren't supposed to count calories with the cut diet, it gives me peace of mind, so I did it anyway.
I also should mention I will be cutting back on my cardio so as to preserve as much muscle as possible. I will only do 30 minutes a day of jogging. I will also take 1 day a week off from lifting and cardio whereas in my old program I exercised 7 days a week. As for my lifting, I don't think I am ready to switch from 5x5 to a bodybuilding type routine just yet, after all I am only an intermediate in terms of strength. I may add a few accessory exercises though.
There is no cheating on the cut diet, but fortunately there is a carb up meal every 3 days, which should satisfy my cravings for carbs. My weight as of this morning stood at 238 pounds (up a couple of pounds from water weight). Right now I am in the range of 25-30% bodyfat. My goal is to be below 10% bodyfat, which should put me at 190-195 pounds approximately, meaning I need to lose about 50 pounds of fat. I don't intend on competing in any contests, I just want to be in the best shape of my life and work hard to achieve a goal that just 2 years ago I never would have thought was even possible.
This journal will replace my other two current journals which can be found here:
http://forum.bodybuilding.com/showthread.php?t=2599511
and here:
http://forum.bodybuilding.com/showthread.php?t=2417761
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Thread: TheKansan's Cut Diet Journal
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03-25-2008, 03:33 PM #1
- Join Date: Apr 2007
- Location: Kansas City, Kansas, United States
- Age: 44
- Posts: 4,149
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TheKansan's Cut Diet Journal
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03-25-2008, 03:34 PM #2
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03-25-2008, 03:37 PM #3
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03-25-2008, 03:39 PM #4
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03-25-2008, 03:58 PM #5
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03-25-2008, 04:05 PM #6
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03-25-2008, 04:08 PM #7
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03-25-2008, 04:59 PM #8
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03-25-2008, 05:16 PM #9
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03-25-2008, 08:59 PM #10
- Join Date: Apr 2007
- Location: Kansas City, Kansas, United States
- Age: 44
- Posts: 4,149
- Rep Power: 0
Thanks for joining in the fun.
I got back from the gym about an hour ago, and here is my workout. I dropped the amount of weight I am doing on my lifts, but I did each set with pure intensity, taking short 30 second breaks between sets, and throwing the weight up fast. I felt this workout more than I have felt any of my other recent workouts.
Week 11 Workout 2 of 5x5
squats
243x5
243x5
243x5
243x5
243x5
overhead press
111x5
111x5
111x5
111x5
111x5
deadlifts
133x5
221x5
331x5
331x5
331x5
30 minutes jogging, 3.29 miles, 6.5mph, 635 calories burned
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03-25-2008, 10:46 PM #11
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03-26-2008, 12:09 AM #12
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03-26-2008, 12:17 AM #13
- Join Date: Jan 2002
- Location: Hayward, California, United States
- Age: 41
- Posts: 15,928
- Rep Power: 15066
Plenty of good supportive people in this area, and that always helps so much. You have come a long way bro, and because of this I am very confident you will finish what you started.
100% Natural Bodybuilding!
http://www.3dmusclejourney.com/
Where there are no men be a man.
Even a genius asks questions.
Knowledge is the child of confusion.
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03-26-2008, 08:25 AM #14
First off... 475/2 =237.5
You are less than half your starting weight now, so congrats on another milestone of sorts.
As always, I'm looking forward to watching your determination provide results.
M.Last edited by therealmark; 03-26-2008 at 08:26 AM. Reason: you're /= your
http://forum.bodybuilding.com/showthread.php?t=3868313
My log: Underwear Model
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03-26-2008, 08:34 AM #15
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03-26-2008, 10:47 AM #16
Definitely subbed. I'm going to follow your journals all of this board for motivation......
I'll have to look into this diet. Sounds interesting.
Edit....So the macro is 60\20\20? I've been doing 50\30\20 lately, with good results. Every meal has to have protein and a complex carb. I bet this would be a great bulking diet, with 1.5x bodyweight in protein grams. The higher EFA's should do good too. Can't wait to see your results. May have to bandwagon...Last edited by Hotmoltenlava; 03-26-2008 at 10:54 AM.
My Will Is Hot Molten Lava
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03-26-2008, 11:32 AM #17
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03-26-2008, 12:44 PM #18
I ran the numbers on Tony's macro. It is approx. 60\20\20. Don't know what it is "supposed" to be.
50\15\35 doesn't sound good to me. To much fat, not enough carbs. I'd be lethargic, to say the least. If it works, who am I to talk? Just saying I wouldn't like it. We all get to pick our macro's. That's the fun in it. Multiple ways to skin a cat.
Have a good one, Ronto.
(sorry for the hijack, Tony)My Will Is Hot Molten Lava
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03-26-2008, 01:26 PM #19
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03-26-2008, 01:35 PM #20
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03-26-2008, 02:37 PM #21
- Join Date: Apr 2007
- Location: Kansas City, Kansas, United States
- Age: 44
- Posts: 4,149
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Awesome man, after I finish my cut, I plan on doing a lean bulk using the cut diet too.
Thanks man, don't know if I will catch you, but I will try.
Thanks a lot man.
Its hard to believe that I have lost that much so far, I am determined to take it even farther.
Yeah I am still doing sumo, I just forgot to write that on my workout.
The Cut Diet has the body using fat as energy rather than carbohydrates which is why the fat is so high.
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03-26-2008, 02:48 PM #22
- Join Date: Apr 2007
- Location: Kansas City, Kansas, United States
- Age: 44
- Posts: 4,149
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Here is today's meal plan
Meal 1
6:00 am 8 oz boneless skinless chicken breast, orange, 1 tbsp. peanut butter
400 calories, 47g protein, 24g carbs, 16g fat
Meal 2
8:30 am 8 oz boneless skinless chicken breast, broccolli, 1 tbsp. peanut butter
390 calories, 47g protein, 11g carbs, 16g fat
Meal 3
11:00 am 8 oz boneless skinless chicken breast, broccolli, 1 tbsp. peanut butter
390 calories, 47g protein, 11g carbs, 16g fat
Meal 4
1:30 pm 8 oz boneless skinless chicken breast, broccolli, 1 tbsp. peanut butter
390 calories, 47g protein, 11g carbs, 16g fat
Meal 5
4:00 pm 8 oz boneless skinless chicken breast, green beans, 1 oz. peanuts
360 calories, 46g protein, 14g carbs, 11g fat
Meal 6
6:30 pm 8 oz boneless skinless chicken breast, orange, 1 tbsp. peanut butter
390 calories, 47g protein, 24g carbs, 16g fat
Workout Nutrition
WPO shake
120 calories, 23g protein, 2g carbs, 1.5g fat
Meal 7
10:00 pm 8 oz Wild Alaskan Salmon, green beans, 1 tbsp. peanut butter
350 calories, 46g protein, 11g carbs, 13g fat
total calories= 2790
total protein= 350g
total carbs= 108g
total fat= 106g
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03-26-2008, 03:13 PM #23
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03-26-2008, 09:28 PM #24
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03-27-2008, 02:20 AM #25
Subbed like a Uboat in 1943~!!!
Keep this **** going brother.....you are truly an inspiration, when ever I see all the petty stupidity on this site(and I include my own in this at times) I just think, well just Kansan alone makes the site!!!
Im gonna love celebrating when you hit 10%...ERRRR 9.9%!!!
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03-27-2008, 04:58 AM #26
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03-27-2008, 09:36 AM #27
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03-27-2008, 12:34 PM #28
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03-27-2008, 01:13 PM #29
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03-27-2008, 02:35 PM #30
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