Hey guys. This is probably posted somewhere, but I am going to take a chance I don't take heat and ask a question.
Right now I have lost about 18 lbs on a slow carb diet, definitely enjoying the cheat day once a week to get some of the cravings out of my system. I am pretty disciplined and have not broke diet in the six other days of the week once since early - March when I started my diet. Every week I lose about 1 - 1.5 lbs.
My question is, my wife who is very thin (female, 5'10", 16% bf) wants to lose about 5 lbs so she is going on a cutting diet. She enjoys overnight oats, fruit sparingly and also sweet potatoes. I want to add those complex carbs into my diet, but am concerned I am going to effect my results, especially since my only carbs have been black beans, kidney beans and lentil beans for almost 14 weeks other than my cheat day. Just having the same meals over and over again gets a little boring.
Looking to lose another 30 lbs before I start a clean bulk and get back into the shape I was a couple of years ago. Thoughts?
Right now my macros are approx 1900 calories a day, 220-240 protein, 50-60 fat, 120-150 carb. I am 6'0" 230. Lift 4x a week about 45 minutes a day, very little cardio.
Sources:
Carb - lentil, kidney, black beans
Fat - lean steak, lean beef, eggs
Protein - ON whey, chicken, beef, peanut butter (sparingly), eggs
Any advice or thoughts would be appreciated. Just out of peace of mind, I would like to keep a cheat day or 2-3 cheat desserts a week if possible. The food I am cool with, but a treat every once in a while keeps the mind at ease.
Thanks all.
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Thread: Complex Carbs - Losing Fat
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06-13-2013, 11:11 AM #1
- Join Date: Aug 2008
- Location: Ridgewood, New Jersey, United States
- Age: 43
- Posts: 89
- Rep Power: 195
Complex Carbs - Losing Fat
Bench - 305 Squat - 365 Deadlift - 365
"What we face may look insurmountable. But I learned something from all those years of training and competing. I learned something from all those sets and reps when I didn't think I could lift another ounce of weight. What I learned is that we are always stronger than we know." - Arnold
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06-13-2013, 11:18 AM #2
Well.......the type of carb you're taking in shouldn't really affect your physique, but it might make you feel different when lifting depending on what you're used to. If you were putting up less, I'd say it doesn't matter at all, but you're squatting 365, so good on ya.
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06-13-2013, 11:20 AM #3
- Join Date: Aug 2008
- Location: Ridgewood, New Jersey, United States
- Age: 43
- Posts: 89
- Rep Power: 195
Bench - 305 Squat - 365 Deadlift - 365
"What we face may look insurmountable. But I learned something from all those years of training and competing. I learned something from all those sets and reps when I didn't think I could lift another ounce of weight. What I learned is that we are always stronger than we know." - Arnold
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06-13-2013, 11:28 AM #4
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06-13-2013, 11:40 AM #5
What determines your weight loss is the size of your caloric deficit. Not the kind of foods or carbs you eat!
My favorite examples of this: Twinkie diet helps nutrition professor lose 27 pounds
http://edition.cnn.com/2010/HEALTH/1...sor/index.html
and: How To Eat McDonalds For 30 Days And Get Ripped.
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06-13-2013, 11:41 AM #6
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06-13-2013, 11:43 AM #7
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06-13-2013, 11:48 AM #8
- Join Date: Aug 2008
- Location: Ridgewood, New Jersey, United States
- Age: 43
- Posts: 89
- Rep Power: 195
Hey my friend. I don't see how is it is wrong, that is what I eat right now, 50-60 g of fat a day. Today so far I am at 23g of fat, but I will eat a steak or something later as I have been trying to limit carbs at night. Again I think most of it is mental as you guys said above. It would be great to have a piece of fruit and oatmeal in the morning!
Bench - 305 Squat - 365 Deadlift - 365
"What we face may look insurmountable. But I learned something from all those years of training and competing. I learned something from all those sets and reps when I didn't think I could lift another ounce of weight. What I learned is that we are always stronger than we know." - Arnold
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06-13-2013, 12:00 PM #9
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06-13-2013, 12:04 PM #10
- Join Date: May 2012
- Location: Nashville, Tennessee, United States
- Age: 49
- Posts: 6,307
- Rep Power: 15787
Have you read this stickie yet, btw?
http://forum.bodybuilding.com/showth...hp?t=121703981
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06-13-2013, 12:42 PM #11
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06-13-2013, 01:26 PM #12
- Join Date: Aug 2008
- Location: Ridgewood, New Jersey, United States
- Age: 43
- Posts: 89
- Rep Power: 195
Hey guys. Thanks again. I have read the sticky before. The way I figured my macros was by taking my BMR - 500, then figuring out protein and making sure I hit that every day. Then letting fat and carbs fill in the rest. I guess one of my problems could be not enough fat in my diet, but I am going to try to add some more peanut butter in. I also have been eating a lot of chicken recently and I wonder if that is one of the problems as it is so much leaner than beef. I am doing steak later, but even then I will be at a serious deficit. Maybe I should cut out a protein shake for some healthy fats and I should be good to go. Thanks men!
Bench - 305 Squat - 365 Deadlift - 365
"What we face may look insurmountable. But I learned something from all those years of training and competing. I learned something from all those sets and reps when I didn't think I could lift another ounce of weight. What I learned is that we are always stronger than we know." - Arnold
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