Official Supp Beer Misc v4.0: Do you even hop, bro?

[janky]

^iv been hearing a lot of positive things about apollo lately. never tried it.

does it really have an orange flavor?

I like it a lot. Yea, it's like an orangey, zesty, bright kinda almost spicy... It doesn't go into any piney sht either, which is awesome. I've only used it w citra and it's citrus juice city

[DICE20]

Thinking of having a lunch beer.
Why is this thrad ded today?

[thefleshlight]

I like it a lot. Yea, it's like an orangey, zesty, bright kinda almost spicy... It doesn't go into any piney sht either, which is awesome. I've only used it w citra and it's citrus juice city

ORANGIE'S PRETTY FUKKIN TOUGH

Thinking of having a lunch beer.
Why is this thrad ded today?

Found a growler of Lupulo Libre just chillin in my beer fridge... Need to clean it out before going to a local brewer to pick up their sour cherry brown ale and coffee stout or some shyt.




tomorrow is a full tap Jacks Abby tap takeover at my favorite bar:
1) Jacks Abby Fire in the Ham
2) Jacks Abby Berliner Lager
3) Jacks Abby Hopstitution XPL #4 Aussie Rules
4) Jacks Abby Jabby Brau
5) Jacks Abby Mass Rising
6) Jacks Abby Hoponious Union
7) Jacks Abby Smoke & Dagger
8) Jacks Abby Smoke & Dagger Nitro
9) Jacks Abby Copper Legend
10) Jacks Abby Hopstitution XPL #5 BAM
11) Jacks Abby Smoked Marzen
12) Jacks Abby Leisure Time
13) Jacks Abby Hopstitution XPL #3 Calyptra
14) Jacks Abby Cherry Berliner
15) Jacks Abby Wet Hop Lager
16) Jacks Abby Ham on Rye
17) Jacks Abby Maibock
18) Jacks Abby Saxonator
19) Jacks Abby Boston Steam Pie Nitro
20) Jacks Abby Barrel Aged Framinghammer
21) Jacks Abby Coffee BA Framinghammer
22) Jacks Abby Cocoa-Nut BA Framinghammer
23) Jacks Abby Peanut Butter & Jelly BA Framinghammer
24) Jacks Abby Vanilla BA Framinghammer
25) Jacks Abby Bride Maker (14% abv Lager Wine, a barleywine fermented with lager yeast, aged 9 months in Bourbon Barrels)

[DICE20]

ORANGIE'S PRETTY FUKKIN TOUGH





Found a growler of Lupulo Libre just chillin in my beer fridge... Need to clean it out before going to a local brewer to pick up their sour cherry brown ale and coffee stout or some shyt.




tomorrow is a full tap Jacks Abby tap takeover at my favorite bar:
1) Jacks Abby Fire in the Ham
2) Jacks Abby Berliner Lager
3) Jacks Abby Hopstitution XPL #4 Aussie Rules
4) Jacks Abby Jabby Brau
5) Jacks Abby Mass Rising
6) Jacks Abby Hoponious Union
7) Jacks Abby Smoke & Dagger
8) Jacks Abby Smoke & Dagger Nitro
9) Jacks Abby Copper Legend
10) Jacks Abby Hopstitution XPL #5 BAM
11) Jacks Abby Smoked Marzen
12) Jacks Abby Leisure Time
13) Jacks Abby Hopstitution XPL #3 Calyptra
14) Jacks Abby Cherry Berliner
15) Jacks Abby Wet Hop Lager
16) Jacks Abby Ham on Rye
17) Jacks Abby Maibock
18) Jacks Abby Saxonator
19) Jacks Abby Boston Steam Pie Nitro
20) Jacks Abby Barrel Aged Framinghammer
21) Jacks Abby Coffee BA Framinghammer
22) Jacks Abby Cocoa-Nut BA Framinghammer
23) Jacks Abby Peanut Butter & Jelly BA Framinghammer
24) Jacks Abby Vanilla BA Framinghammer
25) Jacks Abby Bride Maker (14% abv Lager Wine, a barleywine fermented with lager yeast, aged 9 months in Bourbon Barrels)

gimme summa dat vanilla BA Framinghammer

[OmniscientCause]

Thanks cyde. Great way to end my midterms

[Eware]

tomorrow is a full tap Jacks Abby tap takeover at my favorite bar:
1) Jacks Abby Fire in the Ham
2) Jacks Abby Berliner Lager
3) Jacks Abby Hopstitution XPL #4 Aussie Rules
4) Jacks Abby Jabby Brau
5) Jacks Abby Mass Rising
6) Jacks Abby Hoponious Union
7) Jacks Abby Smoke & Dagger
8) Jacks Abby Smoke & Dagger Nitro
9) Jacks Abby Copper Legend
10) Jacks Abby Hopstitution XPL #5 BAM
11) Jacks Abby Smoked Marzen
12) Jacks Abby Leisure Time
13) Jacks Abby Hopstitution XPL #3 Calyptra
14) Jacks Abby Cherry Berliner
15) Jacks Abby Wet Hop Lager
16) Jacks Abby Ham on Rye
17) Jacks Abby Maibock
18) Jacks Abby Saxonator
19) Jacks Abby Boston Steam Pie Nitro
20) Jacks Abby Barrel Aged Framinghammer
21) Jacks Abby Coffee BA Framinghammer
22) Jacks Abby Cocoa-Nut BA Framinghammer
23) Jacks Abby Peanut Butter & Jelly BA Framinghammer
24) Jacks Abby Vanilla BA Framinghammer
25) Jacks Abby Bride Maker (14% abv Lager Wine, a barleywine fermented with lager yeast, aged 9 months in Bourbon Barrels)

Having tried almost all of those, my favorites would be:

Boston Steam Pie
Hopstitution #4 (probably old at this point, you may not like it)
Cocoa-nut Framinghammer

[ko300zx]

On the modem tones Barrel Aged topic...

Some of you undoubtedly noticed that we did not the release the bourbon barrel-aged version we’d been planning to bottle. Here’s the story: we had some concerns about a possible Brettanomyces infection in those barrels (they were the only ones to have previously held beer), and there was no way we were going to risk releasing bad bottles to you all. So we decided to pitch our sour culture into them, which should give us a bourbon barrel-aged sour imperial stout in 3-6 months. Turning lemons into lemoncello…

Wonder how much they'll charge for that sht...35?

I didn't think I'd find Pliney any fresher than the 5 day old batch I had a few weeks back, but the ones I saw today were bottled Tuesday. Once again, had to buy them just because of the date.

[thedarce]

**** this **** is amazingly delicious. all of the tropical fruit notes. no sign of any malts what so ever. i was going to start cutting in a week, but now im having doubts knowing this is out here fresh

[ko300zx]

Damn haven't seen that yet. Bunch of their other stuff but I'll have to keep an eye out for that. I like a good IPL.

[thedarce]

Damn haven't seen that yet. Bunch of their other stuff but I'll have to keep an eye out for that. I like a good IPL.

yeah the last time i felt like this was when i tasted the pupil for the first time. yeah i know what im saying, but this beer deserves that type of hype

[DoitsuJin]

http://www.thebrewworks.com/brewery/...erial-pumpkin/ for tonight

meh

[LiftBig315]

Wife brought me home two 32s of sucks. This **** is good, first whiff reminded me if my early twenties

[blinkers88]

Anyone try Troegs Hop Knife? Pretty good stuff better than their Perpetual imo
Bought another case of Centennial I'm addicted

[TopsecretWaffle]

Damn I knew I should of grabbed a 4 pack of dat golden road ipl. Maybe I'll grab some on my way home from work tonight

[joedirt87]

Saw Founders Breakfast Stout when I went to TW on Friday, must of come in some time this week.

[janky]

Man, this has been the most poverty week for beer ever.
Anyone following me on untappd has prob seen the most 1 star reviews I've ever given... lol

Only good beers I've drank recently have been head hunter, a local golden berry weisse, and a tiny sample of red poppy.

Apparently my city is dry as fuk on the "good beer" front -- with the exception of a few logsdon and velvet merkin sightings at $10 / 10oz pour.

Good news is our DIPA goes on tap today at 3 spots. Can't wait to try it!

[thefleshlight]

Extreme beer fest tickets just went on sale boys. Got mine for the first session; Friday at 6 or something. I'll be there with most of my beer jerk crew.

[thedarce]

waffle you going to 38 degrees for their LA Beerweek event?

Ultimate Flight Night showcases hand selected craft beer flights from the top craft breweries around, and we will be joined by some of the top Beer-Leberties for the evening

The Brewers and Beers

Noblealeworks - Brewmaster Evan Price
Pistol Whipped Pils
Naughty Sauce
Galaxy Showers
Mans Milk!

Kern River Brewing Company - Brewmaster Kyle Smith
Just Outstanding IPA
Shuttle Bunny White DIPA
Class V Stout
Bourbon Barrel Aged Barleywine.

Three Weavers Brewing Company - Brewmaster Alexandra Nowell
Seafarer(Kölsch-Style)
Expatriate (IPA)
Stateside (Session IPA)
Deep Roots (ESB)

Golden Road Brewing - Head Brewer Victor Novak, Owners Tony Yanow and Meg Gill
Piñata Tequila Barrel Aged Berliner Weisse
Heal The Bay IPA
Might as Well IPL
Rum Barrel Aged Hudson Porter

The Bruery - Director of Marketing Benjamin Weiss + Brewmaster Tyler King
Atomic Kangarue,
Tart of Darkness,
So Happens, It's Tuesday and
White Chocolate

Eagle Rock Brewery - Owners Jeremy Raub and Ting Su
Unity 2014
Solidarity on Nitro
Longevity Baltic Porter
Norm II Smoked Porter

El Segundo Brewing Co.
Mosaic Pale
Melon Collie
Power Plant IIIPA
Bourbon and Bliss

Stone Brewing Co. - Brewmaster Mitch Steele
Stone Go-To IPA with Lemon Peel & Vanilla Beans
A Cask of IPA Ruined with Citra Hops
#EnjoyBy 10.31.14 IPA
Bourbon Barrel Aged Suitable for Cave Aging

[Black_Label]

o.O

I have a 5 gal set up for brewing. I also have an electric range now...

Can you do 1-2 gal batches in a 5 gal setup?

I feel like the 5+ gal carboy might cause issues. Back pressure like cars? i dont know... my first brew is getting close to 3 years now.... jees



oh yea... drinking one of these
http://www.beeradvocate.com/beer/profile/19897/53721/
there is a warmth with spice effect. sips at first are heavy with spice which is awesome. it slowly fades to a pumpkin taste. the end is malty

3.8/5

[spak]

o.O

I have a 5 gal set up for brewing. I also have an electric range now...

Can you do 1-2 gal batches in a 5 gal setup?

I feel like the 5+ gal carboy might cause issues. Back pressure like cars? i dont know... my first brew is getting close to 3 years now.... jees



oh yea... drinking one of these
http://www.beeradvocate.com/beer/profile/19897/53721/
there is a warmth with spice effect. sips at first are heavy with spice which is awesome. it slowly fades to a pumpkin taste. the end is malty

3.8/5

Small batches aren't an issue with a larger setup. With a big primary the carboy will just fill up with CO2 from fermentation and itll be fine. It's an issue if you try to put a small batch in a secondary vessel that is substantially larger than the batch. Oxidation risk etc. I have a 3 gal better bottle for small batches with secondary aging on spices or fruit.

I am going to try and get to the hardware store this week for some hard foam board insulation for my keezer. With the bike accident everything got put on hold, but I am pretty mobile now and should be able to finish this up already. I am going to try and make more beer in the next few weeks. Doctor said the wound VAC should have my gash closed up in a week or so.

[Black_Label]

Small batches aren't an issue with a larger setup. With a big primary the carboy will just fill up with CO2 from fermentation and itll be fine. It's an issue if you try to put a small batch in a secondary vessel that is substantially larger than the batch. Oxidation risk etc. I have a 3 gal better bottle for small batches with secondary aging on spices or fruit.

I am going to try and get to the hardware store this week for some hard foam board insulation for my keezer. With the bike accident everything got put on hold, but I am pretty mobile now and should be able to finish this up already. I am going to try and make more beer in the next few weeks. Doctor said the wound VAC should have my gash closed up in a week or so.

i was hoping the co2 would fill the extra space adequately. I have no 2ndary plans yet which works out. Im wanting to do 1-2 gallons since electric stoves suck for BTUs.

ive been thinking of heat containing setup for the small batches too.


last note, any places that sell 1 or 2 gallon brew ingredients =\ i still dont trust myself to make my own

[LiftBig315]

i was hoping the co2 would fill the extra space adequately. I have no 2ndary plans yet which works out. Im wanting to do 1-2 gallons since electric stoves suck for BTUs.

ive been thinking of heat containing setup for the small batches too.


last note, any places that sell 1 or 2 gallon brew ingredients =\ i still dont trust myself to make my own

Northern brewer

[Black_Label]

ill check them out. ive used austin homebrew before i believe

[cyde]

[IMG]http://i136.photobucket.com/albums/q177/anarizm/Mobile%20Uploads/image_zpscd8809cd.jpg[/IG]

Thanks cyde. Great way to end my midterms

What did you think of Atrial? Nocturn should be drinking like a boss right now, and Uberkind can benefit from a year in the cellar.

[whiskeyboarder]

**** this **** is amazingly delicious. all of the tropical fruit notes. no sign of any malts what so ever. i was going to start cutting in a week, but now im having doubts knowing this is out here fresh

Gotta agree with the positive sentiments about Golden Road's IPL.

Even having had a Duet just before, the IPL was still exceptional. Crisp. A total bouquet of hops. Not like baking cocoa bitter but fresh. tropical, and just a bit dank. The only aspect I wasn't on board with was a super-mild menthol, yeast-like thing toward the bottom of the glass. Otherwise, tits.

Happy the Misc recommended this. Really do not like their Point the Way IPA and nothing else I've had from Golden Road has been memorable. So I woulda skipped it otherwise.

[TheFugitive]

This Mosaic IIPA is fantastic. Pipeworks continues to impress



I'm diggin my new 9oz mini pint glass

[TopsecretWaffle]

^I drank mine last night. Super easy drinking for 10%. Quite enjoyable. Thanks again man

[TheFugitive]

^I drank mine last night. Super easy drinking for 10%. Quite enjoyable. Thanks again man

No probs bro. How was the cinnamon toast cereal stout?

[TheFugitive]

On the modem tones Barrel Aged topic...



Wonder how much they'll charge for that sht...35?

I didn't think I'd find Pliney any fresher than the 5 day old batch I had a few weeks back, but the ones I saw today were bottled Tuesday. Once again, had to buy them just because of the date.

Pliny is my favorite beer of all time, just sayin

[janky]

Golden Road Brewing - Head Brewer Victor Novak, Owners Tony Yanow and Meg Gill
Piñata Tequila Barrel Aged Berliner Weisse

What is this deliciousness you speak of??

o.O

I have a 5 gal set up for brewing. I also have an electric range now...

Can you do 1-2 gal batches in a 5 gal setup?

I feel like the 5+ gal carboy might cause issues. Back pressure like cars? i dont know... my first brew is getting close to 3 years now.... jees

Sure. I don't see why not.

i was hoping the co2 would fill the extra space adequately. I have no 2ndary plans yet which works out. Im wanting to do 1-2 gallons since electric stoves suck for BTUs.

ive been thinking of heat containing setup for the small batches too.


last note, any places that sell 1 or 2 gallon brew ingredients =\ i still dont trust myself to make my own

What do you mean "ingredients" ? Like a pre-made kit that's just for 1-2 gal?
Most homebrew stores will be cool enough to put together a recipe for you if you tell them you wanna brew something similar to "xyz beer". Or you could google "xyz beer clone recipe" and then just plug the recipe into a homebrew recipe calculator and adjust it down to 1 or 2 gal