|
Closed Thread
Results 3,451 to 3,480 of 10000
Thread: Meals Eating Now XV!!
-
12-18-2012, 08:04 PM #3451Founder of MMDELAD
"Micros Matter Dont Eat Like A Dumba**" (hydrogenated oils, shortening, mono and di-glycerides don't fit in my macros)
Does Not Count Macros Crew
"Think in terms of limits and the result is limitation
Think in terms of progress and the result is progression"
my day:http://forum.bodybuilding.com/showthread.php?t=156294333
Training Philosophy to be strong: 1. Pick Weights up off the ground 2. Squat them 3. Push them over your head
-
12-18-2012, 08:05 PM #3452
Tonight's eats (friend's 21st)
Not pictured: The food I devour when I get home very drunk and proclaim "I DON'T GIVE A FUK ABOUT MACROS"fluglotse
-
-
12-18-2012, 08:09 PM #3453
-
12-18-2012, 08:11 PM #3454Founder of MMDELAD
"Micros Matter Dont Eat Like A Dumba**" (hydrogenated oils, shortening, mono and di-glycerides don't fit in my macros)
Does Not Count Macros Crew
"Think in terms of limits and the result is limitation
Think in terms of progress and the result is progression"
my day:http://forum.bodybuilding.com/showthread.php?t=156294333
Training Philosophy to be strong: 1. Pick Weights up off the ground 2. Squat them 3. Push them over your head
-
12-18-2012, 08:20 PM #3455AAU World SJ Powerlifting Champion, 2014
Owner/Founder of StrongerYou Personal Training
BTK-no excuses
-
12-18-2012, 08:23 PM #3456
-
-
12-18-2012, 09:11 PM #3457Founder of MMDELAD
"Micros Matter Dont Eat Like A Dumba**" (hydrogenated oils, shortening, mono and di-glycerides don't fit in my macros)
Does Not Count Macros Crew
"Think in terms of limits and the result is limitation
Think in terms of progress and the result is progression"
my day:http://forum.bodybuilding.com/showthread.php?t=156294333
Training Philosophy to be strong: 1. Pick Weights up off the ground 2. Squat them 3. Push them over your head
-
12-18-2012, 09:27 PM #3458
-
12-18-2012, 09:35 PM #3459Founder of MMDELAD
"Micros Matter Dont Eat Like A Dumba**" (hydrogenated oils, shortening, mono and di-glycerides don't fit in my macros)
Does Not Count Macros Crew
"Think in terms of limits and the result is limitation
Think in terms of progress and the result is progression"
my day:http://forum.bodybuilding.com/showthread.php?t=156294333
Training Philosophy to be strong: 1. Pick Weights up off the ground 2. Squat them 3. Push them over your head
-
12-18-2012, 09:43 PM #3460
slry guys stop nit-picking him, or take it to the PM's...
back to the food-prons!*Unaesthetic Crew* - Disregard V-Taper, Acquire PRs.
**New Jersey Crew 609/856**
*Former 400lb+ crew*
Follow my 300lb weight loss journey and subsequent recomp :)
[url]http://forum.bodybuilding.com/showthread.php?t=146756033&p=936761213#post936761213[/url]
-
-
12-18-2012, 11:07 PM #3461
-
12-19-2012, 03:02 AM #3462
- Join Date: May 2007
- Location: Erie, Pennsylvania, United States
- Age: 36
- Posts: 109,849
- Rep Power: 0
Bingo. Oatmeal No Bakes have to cool to solidifiy. Right when you mix them they will not be as a cookie per say, after mixing they are still a bit soft/mushy, and once they cool they solidify into more of a cookie being the base is oatmeal and give it a cookie texture.
^^ , coming from somsone who does not eat desserts. Think about this...Especially No Bake Cheesecakes ... Why cant we just eat the no bake cheesecake right after we make it? It wont settle. Same issue applies to No-Bake Cookies and so forth and so on, it needs time to settle/solidify. We cant just mix a no bake cheesecake and go to town.
Same goes for after you make a regular cheesecake or cookie, you cant just pop it out of the oven and eat it, one a cheesecake wont be settled, and 2 a cookie will burn your mouth and wont harden up until they get a few minutes to cool.
Chocolate Sugar Candied Sweet Potato with Peanut Butter Frosting
Peanut Butter Protein Pudding with Apples, Strawberries and a Gingerbread Poptart
Egg Scramble with Eggs, Potatoes, and Veggies topped with Cheese
Last edited by The Solution; 12-19-2012 at 03:33 AM.
-
12-19-2012, 04:32 AM #3463
Hong Kong style pork chops with spaghetti
-
12-19-2012, 06:09 AM #3464
Whole Wheat Pizza Crust w/ WF Creamy Bacon 0cal Dressing base, Muscle Maker Grill Turkey Meatballs, Roasted Chicken and FF Cheese
Myprotein's Official Bodybuilding.com Representative ✔
► Europe's #1 Online Sports Nutrition Brand ◄
US Site: us.myprotein.com
Rest of the world: myprotein.com
Fuel Your Ambition!
B.S. Nutrition and Dietetics, University of Pittsburgh '16
*Disclaimer: All recommendations are not intended to treat or cure any serious medical conditions.
-
-
12-19-2012, 06:55 AM #3465
-
12-19-2012, 06:57 AM #3466Myprotein's Official Bodybuilding.com Representative ✔
► Europe's #1 Online Sports Nutrition Brand ◄
US Site: us.myprotein.com
Rest of the world: myprotein.com
Fuel Your Ambition!
B.S. Nutrition and Dietetics, University of Pittsburgh '16
*Disclaimer: All recommendations are not intended to treat or cure any serious medical conditions.
-
12-19-2012, 07:01 AM #3467
-
12-19-2012, 07:08 AM #3468
that's what I'm doing now, taking advantage of the real food haha. Little tip: Mama Mary's pizza crusts...2 in a pack, actually 100% whole wheat with no hydrogenated oils, and very little sugar (less than 1g/serving and they use some honey.)
and to keep the porn up, Muscle Maker Grill XXL Turkey Burger Wrap
Myprotein's Official Bodybuilding.com Representative ✔
► Europe's #1 Online Sports Nutrition Brand ◄
US Site: us.myprotein.com
Rest of the world: myprotein.com
Fuel Your Ambition!
B.S. Nutrition and Dietetics, University of Pittsburgh '16
*Disclaimer: All recommendations are not intended to treat or cure any serious medical conditions.
-
-
12-19-2012, 10:27 AM #3469
- Join Date: Aug 2005
- Location: Eden Prairie, Minnesota, United States
- Posts: 4,678
- Rep Power: 9940
Protein Flan
Wow, this turned out amazing for how simple the recipe is:
Recipe:
2 Cups Milk
2 Scoops Protein Powder
2 TBSP Cocoa Powder (optional, depends on protein/flavor you want)
2-3 Tsps sucralose
1 packet Knox Gelatin
Directions:
Heat milk to near boiling; meanwhile combine gelatin, protein and cocoa powder in mixing bowl. When milk is hot enough, pour over dry ingredients and whisk mixture vigorously for 4-5 minutes (use a stand mixer if you can). Pour mix into serving dish and chill for at least 3-4 hours (preferably overnight). Top with whatever you please (I used coconut shavings), enjoy!Team HALEO™ Rep
∞[Echo in Eternity]∞
http://www.haleo.com/
http://www.bodybuilding.com/store/haleo.html
Like Us On ********: http://tinyurl.com/HaleoFB
http://muscle-primer.com
•A mind too active is no mind at all•
-
12-19-2012, 10:40 AM #3470
Lady Liberty Mint from Turkey Hill removes the ceiling typically imposed on mint ice creams.
http://www.theicecreaminformant.com/...erty-mint.html
Check out my Ice Cream Review Blog: www.theicecreaminformant.com (Twitter: @CreamInformant)
or my Fast Food/Takeout Review Blog: www.thefastfoodinformant.com (Twitter: @FFInformant)
Come join the Ice Cream Discussion at ICI Forum! http://theicecreaminformant.freeforums.net/
WHOLE PINT KILL CREW
-
12-19-2012, 10:44 AM #3471
My mom brought this cookie home from work, delicious!
Gingerbread Cookie + Protein Sludge
-
12-19-2012, 11:53 AM #3472
Simple Burger
2 Turkey Burgers, 2 slices pepperjack cheese, roasted red peppers, jalapeno mustard.
"The body achieves what the mind believes"
-Team Never Full-
*Misc Cologne Crew*
| S&P Crew |
-
-
12-19-2012, 11:59 AM #3473
-
12-19-2012, 12:21 PM #3474
-
12-19-2012, 12:24 PM #3475
-
12-19-2012, 12:25 PM #3476
Cajun chicken legs with asparagus
Homemade jalapeño/mango peach salsa/cheddar poppers
Zucchini brownie with PB Crave raspberry peanut butter topping
Hobo burger (13 oz burger with cheese, garlic, and mushroom)
-
-
12-19-2012, 12:47 PM #3477
Chicken and Shrimp Cajun Cream Pasta
Crab cakes and twice-baked potatoe
Baked salmon with garlic, pepper, lemon juice - looks not so good, but tasted great
Cobb Salad
Colby jack and bacon grilled cheese - I skipped the plate apparently
-
12-19-2012, 01:06 PM #3478
Homemade tomatoe chicken with brown pasta, so good!
-
12-19-2012, 02:43 PM #3479
Pumpkin Bake...
Topped with PB&CO. WCW, Cookie Butter and Honey.
Soooo good!
-
12-19-2012, 02:59 PM #3480Myprotein's Official Bodybuilding.com Representative ✔
► Europe's #1 Online Sports Nutrition Brand ◄
US Site: us.myprotein.com
Rest of the world: myprotein.com
Fuel Your Ambition!
B.S. Nutrition and Dietetics, University of Pittsburgh '16
*Disclaimer: All recommendations are not intended to treat or cure any serious medical conditions.
Bookmarks