How much protein can the body consume efficiently for muscle growth/repair in 1 sitting, 1 meal?
I know everyone is different and factors such as genetics, level of exercise activity etc need to be taken into consideration.
I just want to know the general figures, maybe refer to an article, how much after a workout, etc etc.
Cheers
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05-14-2012, 04:19 AM #1
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How much protein can you consume in one sitting?
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05-14-2012, 04:49 AM #2
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05-14-2012, 05:58 AM #3
Everything you want to know is on the "Supersite", just have to dig a little. For myself, I drink a 30 gram protein shake one in the morning, one in the afternoon, and one at night. But that is me, I just believe with a 50 gram shake, you pee most of the protein away unless you drink it over some time.
To each his own
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05-14-2012, 06:30 AM #4
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05-14-2012, 06:32 AM #5
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Well fortunately this isn't true.
You can consume all of your protein/calories in an eating pattern you are comfortable with. Meal timing and frequency is irrelevant and should be a matter of preference (to include protein intake).
http://www.wannabebig.com/diet-and-n...a-single-meal/
Personally, it isn't unusual for me to consume 100-150 grams of protein in a single meal.
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05-14-2012, 06:33 AM #6
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05-14-2012, 07:01 AM #7
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05-14-2012, 07:04 AM #8
- Join Date: Feb 2007
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I have heard and pretty much when i am eating right, 50 grams a meal is a good measure to use.
As i get older I am realizing i have to get while the gettings good. I can put stats and PR's up here all day long. But, the main concepts with my workouts....
1. GO BIG OR GO HOME.
2. FORM IS EVERYTHING
3. BREATHE.
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05-14-2012, 07:38 AM #9
Agree
Meal timing and frequency is irrelevant
/rant
Since my word means nothing, I will quote the accepted nutrition guru, AA:
Alan Aragon: The Primary Laws of Nutrient Timing
The First Law of Nutrient Timing is: hitting your daily macronutrient targets is FAR more important than nutrient timing.
The Second Law of Nutrient Timing is: hitting your daily macronutrient targets is FAR more important than nutrient timing.
NOTE: Please do not misinterpret the above to mean that timing is irrelevant. On the contrary, it's very relevant. Timing just happens to have MUCH LESS impact on results than hitting your macro totals for the day. This doesn't diminish the fact that people need to individualize their meal timing so that it maximizes their training performance (& does not hinder it).David
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05-14-2012, 07:43 AM #10
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05-14-2012, 07:46 AM #11
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05-14-2012, 07:47 AM #12
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05-14-2012, 07:52 AM #13
You believe? You know, this isn't like religion. There are scientific facts.
Of course the Supersite has one goal in mind, sell protein shakes and supplements to gullible fools. So of course, you can only have 30g per sitting, which is about five sittings per day at least! Jeez, gonna need a shake to fit all those in because I ain't eating five chicken breasts!
$$$Why aren't you gaining? A small guide:
1. Eat more.
2. Lift better.
Result: Gains.
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05-14-2012, 07:53 AM #14
Ok professor's,
Despite a lot of claims to the contrary, the actual conversion of carbohydrate to fat in humans under normal dietary conditions is small approaching insignificant. The conversion of carbs to fat (a process called de-novo lipogenesis or DNL) can happen but the requirements for it to happen significantly are fairly rare in hmans under most conditions. At least one of those is when daily carbohydrate intake is just massive, fulfilling over 100% of the daily maintenance energy requirements. And only then when muscle glycogen is full. For an average size male you're looking at 700-900 grams of carbohydrate daily for multiple days running. Which means that the odds of protein being converted to fat in any quantitatively meaningful fashion is simply not going to happen. Certain amino acids are processed to a great degree in the liver and this can produce glucose, ketones and a few other things. But triglycerides (the storage form of "fat") isnt one of them. I imagine that protein were going to be converted to fat, it would first have to be converted to glucose and only if the anound produced were then in excess of daily maintenance requirements would there be conversion to fat. But as noted above, this simply isnt going to happen under any even reasonably normal circumstances. No human could eat enough protein on a daily basis for it to occur. What will happen is that amino oxidation (Burning for Energy) will go up somewhat although, its a slow process and isnt complete. So, as noted above, while the pathway exists for protein to be stored as fat, and forlks will continue to claim that excess protein just turns to "fat" it's really just not going to happen under any sort of real-world stituation. Certainly we can dream up odd theoretical situations where it might but those wont apply to 99.9 % of real -world situations. Reference "The Protein Book" for further information, hope this clears it up.
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05-14-2012, 07:57 AM #15
The one caveat I'll add to this is that absorption rates in fasted individuals is up to 50% higher for proteins, suggesting that meal frequency (16hour fasted in the study) does have an impact, however that's not a standard condition.
An aside here, while googling this topic, I found out the rate at which foods pass through your body does not impact how much of it is absorbed (I had thought it did).
http://dmd.aspetjournals.org/content/32/12/1421.fullB: 285
S: 375
D: 555
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05-14-2012, 07:57 AM #16
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05-14-2012, 08:01 AM #17
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05-14-2012, 08:05 AM #18
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05-14-2012, 08:07 AM #19
Exactly - Proteinurea = bad. Pissing protein = bad. It shouldn't be protein anymore when you piss it out.
Proteinuria may be a sign of renal (kidney) damage. Since serum proteins are readily reabsorbed from urine, the presence of excess protein indicates either an insufficiency of absorption or impaired filtration. Diabetics may suffer from damaged nephrons and develop proteinuria. The most common cause of proteinuria is diabetes, and in any person with proteinuria and diabetes, the etiology of the underlying proteinuria should be separated into two categories: diabetic proteinuria versus the field.
With severe proteinuria, general hypoproteinemia can develop which results in diminished oncotic pressure. Symptoms of diminished oncotic pressure may include ascites, edema and hydrothorax.
B: 285
S: 375
D: 555
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05-14-2012, 08:16 AM #20No brain, no gain.
"The fitness and nutrition world is a breeding ground for obsessive-compulsive behavior. The irony is that many of the things people worry about have no impact on results either way, and therefore aren't worth an ounce of concern."--Alan Aragon
Where the mind goes, the body follows.
Ironwill Gym:
https://forum.bodybuilding.com/showpost.php?p=629719403&postcount=3388
Ironwill2008 Journal:
https://forum.bodybuilding.com/showthread.php?t=157459343&p=1145168733
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05-14-2012, 08:25 AM #21
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Damn I thought this was a challenge; I'll just take my plate of rib eyes on out of here and consume them
In private. The bacon too.A successful woman is one who can build a firm foundation with the bricks others have thrown at her
my metabolic repair/bulking-training journal: http://forum.bodybuilding.com/showthread.php?t=134394501
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05-14-2012, 08:29 AM #22
Unless you have liver or kidney disease you can eat it all in one sitting. (tried it for a week and felt like utter crap) And no you won't pee it out, you must be thinking of vitamins. And no protein can't be converted to fat. Common sense tells me consuming protein over 3-6 meals throughout the day is what my body likes best. Meal timing makes a big difference for me anyway, I can definitely feel the difference in my workouts regardless what any expert tells me. (more so with carbs and fat though)
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05-14-2012, 08:36 AM #23
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05-14-2012, 08:47 AM #24
No reason to get snippy chief. I used to think it was normal too, until I asked my doc what was up with all the bubbles in my piss. Point being, I have, hence my answers. PS. the Q+A article you cite has zero scientific references. Also, if it were true, then why does protein have 4 calories per gram? Where does the mysterious energy go if not stored or burned?
PS. Here's a study showing your source is wrong.
http://newsatjama.jama.com/2012/01/0...otein-content/B: 285
S: 375
D: 555
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05-14-2012, 09:56 AM #25
- Join Date: Sep 2011
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You are absolutely correct. When I meant irrelevant, it should be based on preference of the individual. Which is EXACTLY what Aragon was driving at. Each individual should base their meal timing and frequency in a manner that works for them. In other words... there is no blanket answer. To each their own.
Thank you for clarifying.
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05-14-2012, 10:03 AM #26
Based strictly on what I've read, I don't think there's any reason for concern unless you're a rat who's being force-fed ridiculous quantities of either.
Usually, opposition to artificial sweeteners comes from those with some other agenda, such as selling sugar or corn syrup.
All that said, do some snooping around on PubMed, and then make up your own mind.No brain, no gain.
"The fitness and nutrition world is a breeding ground for obsessive-compulsive behavior. The irony is that many of the things people worry about have no impact on results either way, and therefore aren't worth an ounce of concern."--Alan Aragon
Where the mind goes, the body follows.
Ironwill Gym:
https://forum.bodybuilding.com/showpost.php?p=629719403&postcount=3388
Ironwill2008 Journal:
https://forum.bodybuilding.com/showthread.php?t=157459343&p=1145168733
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05-14-2012, 10:07 AM #27
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05-14-2012, 10:15 AM #28
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05-14-2012, 10:20 AM #29
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05-14-2012, 10:26 AM #30
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