misc rate dinner/10

[Coachbombay]

elk tenderloin
garlic mushroom sauce
roasted parmesean balsamic brussels sprouts
cheddar mashed potatoes
sonoma coast pinot






Tell me you're not mirin'. I ****ing dare you.

[Rem0]

Seen plenty of steaks lately but them brussels looking scrumptous

[StoliFun]

Outstanding.

[Fuqdatass]

Fuk your Brussels sprouts but the rest is a chef's kiss.

Well done sir.

[ChunkBuster]

I hope he appreciated it. 10/10

[MrBourbon]

9.873/10. Would rather a pan/demi type sauce but we are splitting hairs at this point.

Fuk your Brussels sprouts but the rest is a chef's kiss.

Well done sir.

You joking man? Brussels sprouts are whatever steamed but roasted like that is superb. To each their own but that's one of my favorite vegetables when done that way.

[SettingOff]

meat looks undercooked and lack of potatoes

[Fuqdatass]

9.873/10. Would rather a pan/demi type sauce but we are splitting hairs at this point.



You joking man? Brussels sprouts are whatever steamed but roasted like that is superb. To each their own but that's one of my favorite vegetables when done that way.

I love you my friend but take a hard stand that is maybe the worst and most noxious vegetable available to us and I do not abide by it. I mean not too much disrespect but I find that particular one to be garbage good sir.

[wasp9166]

Brussels are fkn disgusting

Gimme broccoli anyday

[MyGhettoFantasy]

Damn.

Mirin brah.

[wasp9166]

How is elk tho

[MrBourbon]

I love you my friend but take a hard stand that is maybe the worst and most noxious vegetable available to us and I do not abide by it. I mean not too much disrespect but I find that particular one to be garbage good sir.



[img]https://i.postimg.cc/MK6H2zS6/B7443521-0-D14-48-BE-973-E-0-FCD601-FFD6-B.gif[/ig]

My friend this is a lot of misplaced hatred that you should be taking out on Lima beans, the vegetable that should not be. I think you've just never had sprouts done right but you're living your life the right way with your meat doneness and your taste in beer so eat whatever greens blow your hair back.

[Destor]

Elk trucks have arrived/10

[Coachbombay]

Seen plenty of steaks lately but them brussels looking scrumptous

Ya but this steak has antlers. Pretty big novelty in shooting and chopping it up yourself.

9.873/10. Would rather a pan/demi type sauce but we are splitting hairs at this point.

Wanted something creamy for the potatoes.

I love you my friend but take a hard stand that is maybe the worst and most noxious vegetable available to us and I do not abide by it. I mean not too much disrespect but I find that particular one to be garbage good sir.

When they get a little charred and crispy hnnnnngh. I usually drown out the flavor with bacon and onions but this worked out way better.

[Unstumpable]

10/10 easily

[eatyourspinach]

[Coachbombay]

How is elk tho

The best, man. Moggs every wild thing except maybe bison. Clean tasting and very lean. This wasn't far off beef. Burgers/sausages I was making all day have a bit more flavor.

[potbellymadar]

Nice

[lolatpaniccels]

wowwww

[Kiop]

9/10
enjoyitman

[snailsrus]

Is there supposed to be a grey line around the steak? Maybe try a reverse sear next time


But compared to most things posted here, that’s beautiful 11/10, Brussels are one of my favs idc how they are cooked

[Casca]

Is that all that you smoked? I have beren thinking about dmolrtd. It's gomma 5take a lot to makle it $$$

[Casca]

[QUOTE=snailsrus;1649022983]Is there supposed to be a grey line around the steak? Maybe try a reverse sear next time


/QUOTE]
Yep.

Reverse sear , smoke. Two diuff3ertnty things,

[FingerNailsBrah]

Corinthians 10:10

[cam1987]

You could cook for me anytime OP.

[StoliFun]

How is elk tho

In my limited experience it's between grassfed beef and lamb with a mineral-y touch like beef sirloin or hangar steak can have. It's definitely worth a try unless you already know sirloin and grassfed beef offend your palate. I have an uncle who has never even tried lamb and turns his nose up at it, and he eats prime rib and whatnot on the regular, and he's told me an elk steak was the best steak he's ever had in his life.

[volleys]

Honestly 10/10. Extremely jelly.