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  1. #1
    Registered User Tussmann57's Avatar
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    Bolus of Whey is a Waste

    The (natural) human body can only process 10 grams of protein per hour.


    http://suppversity.blogspot.com/2012...ats-wrong.html


    Someone, please prove me wrong.
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  2. #2
    Registered User MennoHenselmans's Avatar
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    That post is filled with fallacies.

    True premise: Net protein balance reaches its maximum from consumption of ~20g of protein.
    False conclusion: Therefore, you should spread your protein intake over the day.
    Correct conclusion: Eating more protein than 20g in one sitting does not elevate net protein balance further, but it does extend the duration your meal provides your body with protein.
    Scientific author, fitness model & online physique coach
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  3. #3
    Registered User Tussmann57's Avatar
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    No.

    Whey iso is digested over 1-2.5 hours.

    Given the human body has a rate limit of 10 gram/hour on protein absorption, that means if you take in anything over 25 grams of Whey iso in those 1-2.5 hours it is likely converted to carbohydrates.


    If you were to take this protein in any other form (eggs, milk, meat) hell even Whey Concentrate (increases digestion to like 2-4.5 hours) then it would be a different story.



    Basically, people are wasting time and money if they slam 2 scoops of Whey iso before or after a workout.
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    Registered User MarkGilbert's Avatar
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    Hi Tussmann,

    It depends upon what you mean by "process". There is in fact no known limit to how much protein the body can absorb into the bloodstream from the gut. In healthy humans, even very large servings of protein are almost entirely absorbed and virtually none is found in the feces (unless it is from a low-quality or fiber-bound source of protein).

    I think what most people want to know is how much of that absorbed protein is "retained" in the body as new muscle. The vast majority of the protein we eat is of course not retained as new muscle (or some people would get as big as a house in short order) but on the other hand, scientists have shown that one of the biggest activators or protein synthesis is the level of amino acids in the blood and high levels of amino acids in the blood are best achieved with a fairly large serving of quickly absorbed protein - like whey protein or amino acids.

    Of course very large dosages are probably not advantageous. Some research suggests that 20 grams may be enough to maximally stimulate protein synthesis but other studies have suggested that dosages much higher than this may have added advantages.
    Mark Gilbert B.Sc (Nutrition)
    Head of R & D, Grenade Ltd
    Editor of FitnessInventor.com
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  5. #5
    interact with me PinchTheBear's Avatar
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    You know the science section is in absolute **** when the head of R&D at "Grenade Ltd" makes the /thread post

    oh god help us
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    Platinum Member eldawg's Avatar
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    Registered User Tussmann57's Avatar
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    nice. repped.
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    Registered User Tussmann57's Avatar
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    But now the question begs, is that new 40 mg threshold only appropriate after exercise? In other words, would ingesting 2 scoops of Whey in the morning yield the same retention?
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    Registered User MennoHenselmans's Avatar
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    Originally Posted by Tussmann57 View Post
    But now the question begs, is that new 40 mg threshold only appropriate after exercise? In other words, would ingesting 2 scoops of Whey in the morning yield the same retention?
    Meal frequency only affects protein metabolism acutely. In the long term, it is irrelevant.

    E.g.
    http://www.ncbi.nlm.nih.gov/pubmed/1905998
    http://www.ncbi.nlm.nih.gov/pubmed/8383639
    Scientific author, fitness model & online physique coach
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  10. #10
    Registered User Tussmann57's Avatar
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    Originally Posted by MennoHenselmans View Post
    Meal frequency only affects protein metabolism acutely. In the long term, it is irrelevant.

    E.g.
    http://www.ncbi.nlm.nih.gov/pubmed/1905998
    http://www.ncbi.nlm.nih.gov/pubmed/8383639
    Yes, but the type of protein is in question here. Sure, whole food and other slower digesting proteins have no negative repercussions in regards to meal frequency, but WHEY is a totally different story in my opinion.
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