Sure it is nice to eat novel foods once in a while but who would actually want to totally rely on a non-Western cuisine for all of their meals and snacks? I know that part of it is white peoples trying to make thirdworldcels feel like their equals. ‘Well, we walked on the moon but you did make a paste out of those leaves growing 5ft from your hut, so it all evens out’ but it’s getting stupid now. Whites trying to outdo each other as to how exotic their eating can be has blown the egos of non-white peoples up into the stratosphere. The funny thing is that if whites didn’t worship bowls of slop they’d realise their own food cultures were far more elaborate what with all the technologies they’d devised to grow, process, transport and cook foods. I’m eating genetically modified popcorn cooked in a microwave. You’re eating slop someone mashed by foot and then cooked over a fire. Come on, man. You should be worshipping us.
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03-17-2024, 04:07 PM #1
Why is 3rd world food worshipped so much?
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03-17-2024, 04:13 PM #2
I’m in Europe right now and UK cuisine is absolutely pathetic and bland. It was rated one of the worst cuisines in the world for obvious reasons. I went to Belgium and Netherlands, and they also don’t have any identifiable cultural dish worth mentioning. Don’t get me started on the nordic cuisines because they are even more pathetic. Nonwhite cuisines >>> white food by a mile
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03-17-2024, 04:14 PM #3
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03-17-2024, 04:16 PM #4
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03-17-2024, 04:16 PM #5
Aside from basing your entire argument on fictional scenarios, I hardly find advanced food preparation designed with a priority for profit worthy of any type of celebration other than that of those who have lined their pockets. Meanwhile you think a system designed for the profit of a few which exploits necessity and addiction is worthy of making yourself an object of worship? Out of control ego combined with unearned hubris while simultaneously celebrating somone else profiting off what those third worlders design to taste delicious and bring a bit of happiness to a rough life.
It’s a shame what we do with food versus what we are capable of“Man’s image of the nature of man is not only a matter for objective inquiry; it is and has always been a prime instrument of social and political control. He who moulds that image does so with enormous consequences for the society in which he lives.”
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03-17-2024, 04:17 PM #6
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03-17-2024, 04:21 PM #7
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03-17-2024, 04:23 PM #8
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03-17-2024, 04:26 PM #9
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03-17-2024, 04:28 PM #10
STFU with this bullchit. I could easily name 10+ tasty British comfort foods. If you're American (assumed) your legacy in food is colonizing the world with garbage junk food. You can't even get that right in your own country with all the nasty added chemicals. Let's not start on the standard of your chocolate as well. Absolute poverty.
"Compound interest is the eighth wonder of the world. He who understands it, earns it... he who doesn't... pays it" ~ Albert Einstein.
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03-17-2024, 04:28 PM #11
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03-17-2024, 04:30 PM #12
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03-17-2024, 04:34 PM #13
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03-17-2024, 04:41 PM #14
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03-17-2024, 04:42 PM #15
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03-17-2024, 04:43 PM #16
I forget the long explanation, but the nordics and other white places had to deal with issues with trade from 3rd worlds, so spices weren't always available, so they learned to cook with what they had.
They made dishes that brought out the natural flavors, and normal things taste good if you haven't burned off your taste buds.
3rd worlds: food source is always sketchy or not preserved well, using rancid meats and using garbage foods = you need to load that chit UP with spices to cover up the bad/rancid flavors. Burn off your tastebuds if you will.
Thats why some people who need to add TONS of crap to their food to make it palatable, where as northern countries know how to make your average ingredients taste good. Someone about if you have do dump tons of extra spices on stuff, it was trash to begin with.
Some people like the flavor of a good rare steak with a dash of salt, while some people eat garbage cuts of meat and need to add ketchup/spices to their steaks.
Fuk, I wish I could remember how someone put it. This is not a good explanation. I admit it.MАGА 2024. I rep pаtriots, and neg anti-american phægots. "You have given out too much Reputation in the last 24 hours, try again later." most of the day, but I give when I can.
Z4 is a frauding phægot. *not financial advice as I am not your financial advisor*
Jayarbie deeply defends pædophiles, like MinisterofChildGrooming.
suave2000 is a confirmed Tunneler.
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03-17-2024, 04:49 PM #17
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03-17-2024, 04:56 PM #18
I never said it's great food, but it's certainly not one of the worst in the world like you said. Miscers act like everyone here is living off beans on toast. At least we have some variety over here when you consider things like bangers & mash, fish & chips, full English, pies (pork, steak&kidney), shepherd's pie, Sunday roast as well as various traditional desserts. You go to most countries across Europe and they have a single dish of their own. Not really that important anyway. I can go out and find a quality curry, pizza, steak or even some fine dining with ease.
"Compound interest is the eighth wonder of the world. He who understands it, earns it... he who doesn't... pays it" ~ Albert Einstein.
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03-17-2024, 04:57 PM #19
Typical copium from a butthurt geek
Expand your dull bland flavor profile and expand your worldly culinary experiences before you post another copium again about “but.. but.. didn’t have trade availability so muh natural flavor”
When I was in Netherlands, this herring fish sandwich was one of their coveted national dish. Does it look good to you fgt?
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03-17-2024, 05:14 PM #20
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03-17-2024, 05:15 PM #21
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03-17-2024, 05:18 PM #22
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03-17-2024, 05:23 PM #23
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03-17-2024, 05:26 PM #24
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03-17-2024, 05:27 PM #25
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03-17-2024, 05:36 PM #26
Not necessarily.
But who was Italian food?
But who was hamburgers?
But who was Philly Cheesesteaks?
But who was English Breakfast?
But who was Fish and Chips?
But who was eggs benedict?
Buffalo wings? Mac and cheese? BBQ? Reuben? Clam chowder?
What about French cuisine? Greek cuisine? Swedish? German? Spanish?
I know some people go apechit for Thanksgiving, so would be remiss for me to not mention it, but never cared much for it myself. Stuffing is pretty fire, though.
Don't get me wrong, I love food from everywhere. Just find the whole "white people are uncultured retards who can't handle spice" to be a mindset shared by mostly racist commie ph@660ts.
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03-17-2024, 05:58 PM #27
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03-17-2024, 06:16 PM #28
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03-17-2024, 06:28 PM #29
I don't eat poverty knockoffs like that. I have been to some of the nation's best fish & chip shops and the food was absolutely delicious. It was clearly unhealthy and not cheap. You know what is cheap, extremely unhealthy and basic across the entire nation... one of those tacky McDonald's cheeseburgers that you can find on every street corner. I guess McD over here at least run on strict food standard regs. Don't suppose you have ever compared ingredient lists on US/UK fries lol. Embarrassing.
"Compound interest is the eighth wonder of the world. He who understands it, earns it... he who doesn't... pays it" ~ Albert Einstein.
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03-17-2024, 06:51 PM #30
A lot of the “foreign” food people like isn’t even foreign
Look up the origin of everyone’s favorite “Indian “ food, chicken tikki masala, it was invented in Britain not that long agoBest lifts:
Bench press: 315x4, 345x1
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Deadlift: 405x13 (conv tap'n'go with straps)
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