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  1. #1651
    Registered User stonemonolith's Avatar
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    I'm 24 years old, 5'10" and 180 pounds at 27-30% body fat, a complete newbie at lifting. My first goal is to cut heavily while lifting, hopefully building some muscle or at least maintaining what little muscle I already have. My maintenance caloric needs (office type work and lifting 3 days a week) should put me at like 2400 cal/day. I'm aiming for about 1600 cal/day on my diet.

    My proposed diet is 1648 cal: 159 g carbs, 51 g fat, 180 g protein.

    Does this sound reasonable and attainable for 4-5 month cut? Thanks.
    Last edited by stonemonolith; 07-10-2014 at 07:00 PM.

  2. #1652
    Registered User DavidNatural's Avatar
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    should make a list of 10meals perday..funny
    Keep Fit!

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  3. #1653
    Registered User DavidNatural's Avatar
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    Congus to your virgin post:-)
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  4. #1654
    Registered User TheMrBcool's Avatar
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    I'm 20 standing at 183 cm and 81 kg, main goal is to build muscle

    My diet is as follows:

    According to my calculations I need:

    Calories = 3500
    Protien = 200g
    Fat = 97.2
    Carb = 477.25

    But I can't seem to reach the required fat % whilst my calories an carbs stay the same... I can get :

    Calorie - 3500
    Protein - 200
    Carbs - 550 ( as oppose to the recommended 477)
    Fat - 55. (As oppose to the recommended 97.2)

    The carbs here are slightly higher than you recommended (63% of my total calorie) and the fat is
    lower that 30% ( it's 15% to be exact) of my total calorie, would this still
    Be ideal for bulking ?

  5. #1655
    LIVING determined4000's Avatar
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    id up to at least 60-65g fat
    seeds nuts, avocado, evoo
    Founder of MMDELAD
    "Micros Matter Dont Eat Like A Dumba**" (hydrogenated oils, shortening, mono and di-glycerides don't fit in my macros)

    Does Not Count Macros Crew

    "Think in terms of limits and the result is limitation
    Think in terms of progress and the result is progression"

    my day:http://forum.bodybuilding.com/showthread.php?t=156294333

    Training Philosophy to be strong: 1. Pick Weights up off the ground 2. Squat them 3. Push them over your head

  6. #1656
    Registered User Bendingwater's Avatar
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    I'm 21, 5'9", roughly 167lbs. body fat around 13%

    My goals are to maintain or build muscle while cutting to aroun 8-10%

    my diet every day is the same, i make my meals on sunday and eat the same thing every day.
    My macros are as follows:

    Calories: 1750
    Protein: 172g
    Carbs: 143g
    Fat: 56g

    I do a 5 day split, and i just recently started adding 10 minuties of intervals on the stairmaster after each workout because I wasnt seeing progress in fat loss.

    What should I do to see more progress? ive been eating this way and working out like on this schedule for roughly 2 months, but im not new to lifting.

    Thanks

  7. #1657
    LIVING determined4000's Avatar
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    Originally Posted by Bendingwater View Post

    What should I do to see more progress? ive been eating this way and working out like on this schedule for roughly 2 months, but im not new to lifting.

    Thanks
    dont try to cut and think you are going to build muscle at the same time
    you will just be spinning your wheels
    you need to gain to build muscle and lose to burn fat
    Founder of MMDELAD
    "Micros Matter Dont Eat Like A Dumba**" (hydrogenated oils, shortening, mono and di-glycerides don't fit in my macros)

    Does Not Count Macros Crew

    "Think in terms of limits and the result is limitation
    Think in terms of progress and the result is progression"

    my day:http://forum.bodybuilding.com/showthread.php?t=156294333

    Training Philosophy to be strong: 1. Pick Weights up off the ground 2. Squat them 3. Push them over your head

  8. #1658
    Registered User Bendingwater's Avatar
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    Originally Posted by determined4000 View Post
    dont try to cut and think you are going to build muscle at the same time
    you will just be spinning your wheels
    you need to gain to build muscle and lose to burn fat
    I know that, it's nearly impossible to do so. but regardless, are there any improvements I can make to my routine or macros to see more progress?

  9. #1659
    LIVING determined4000's Avatar
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    Originally Posted by Bendingwater View Post
    I know that, it's nearly impossible to do so. but regardless, are there any improvements I can make to my routine or macros to see more progress?
    transition to a cut or bulk not a recomp
    like you said you arent new to training and arent obese so recomping is near impossilbe
    Founder of MMDELAD
    "Micros Matter Dont Eat Like A Dumba**" (hydrogenated oils, shortening, mono and di-glycerides don't fit in my macros)

    Does Not Count Macros Crew

    "Think in terms of limits and the result is limitation
    Think in terms of progress and the result is progression"

    my day:http://forum.bodybuilding.com/showthread.php?t=156294333

    Training Philosophy to be strong: 1. Pick Weights up off the ground 2. Squat them 3. Push them over your head

  10. #1660
    Registered User someonenewhere's Avatar
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    I am 27 years old, 70 Kg and 23.8 Percent Bodyfat.

    LBM:53.2
    BMR:1519

    My goal is to weigh around 66 Kg and bring bodyfat to 15 Percent.

    My job requires sitting in front of a computer for the entire day.
    I am working out 3 - 4 times a week. (Actitivity Factor = 1.6). (Exercise, next day rest)
    I began with HIIT running (20 -25 minutes, 2 - 3 times a week) and Badminton. (1.5 hours once a week).
    Last week i have started lifting weights. (2 - 3 times a week) and Badminton. (1.5 hours once a week).

    MY CALORIE REQUIREMENT:2400
    Calories Consumed : Around 1900 - 2000

    Breakdown as follows

    Protein : 80 - 100 grams
    Fat : 40 - 50 grams
    Carbohydrate : 300 - 350 grams

    Meal 1 : Breakfast around 7.30 AM
    Meal 2 : Snack around 10 AM
    Meal 3 : Lunch Around 11:30 - 12 :30
    Meal 4 : Snack / Pre Workout around 3:30 - 4 PM
    Workout at 6 PM
    Meal 5: Postworkout (Banana + Choclate Milk) around 7:30 PM
    Meal 6 : Dinner at 9:30 - 10 PM

    ----------------------------------------------------------------------------------------------------------

    As of last week i weigh 72 kg and 25 Percent Bodyfat and my belly size is increasing eventhough i am eating healthy.

    What am i doing wrong?
    Last edited by someonenewhere; 07-18-2014 at 01:33 PM.

  11. #1661
    Registered User marco999's Avatar
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    I'm 16, 5'9 170 lbs and I'm trying to get to 155-160 until September. I heard many great things about doing jump rope first thing in the morning before you eat anything. I basically do 30 minutes of jump rope (1 minute skipping 1 minute break) and then I do some push-ups, abs, squats ..a full body workout, and then I eat. Do you think this is gonna help me lose those pounds ? Of course, I'm also eating healtier and less than before. My daily meals are usually:

    Breakfast: milk with corn flakes/biscuits
    Snack: banana/apple/orange
    Lunch: Pasta with meat/fish/vegetables
    Snack: Peanut butter sandwich/Crackers
    Dinner: Meat/Fish

    I must say that I know this is not the best diet but this is what I've always eaten, but if you have any suggestions for me, I'd love to hear them. Just keep in mind that I live in Italy and for example I've never seen oatmeal around here so I just stick with the food that my parents buy, since I live with them. And oh, I know it's not the best thing but they usually use white bread and white pasta. And also, I'm drinking only water, and trying to avoid soda and junk food as much as I can.

  12. #1662
    Registered User L3MONz's Avatar
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    How are you guys able to fit in so much protein into your diets and still be under your caloric goal? I'm currently on a cut and I can barely reach 100g of protein each day. Thing is, I'm already near my caloric deficit goal of 1600 so I can't eat anymore or else I'll go over my caloric goal.

    My total for today is as follows:

    Calories:1505
    Carbs: 152
    Fat: 63
    Sodium: 1796
    Sugars: 60
    Protein: 99

    Should I be eating more? And what food will help me produce the most gains to meet macros? I thought cutting would be much more difficult for me but this honestly seems a little too easy since I can't even fit in all of my macros for the day. I'm 5'11" at 184.8lbs w/ ~25% BF

  13. #1663
    LIVING determined4000's Avatar
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    your protein is half what it should be
    Founder of MMDELAD
    "Micros Matter Dont Eat Like A Dumba**" (hydrogenated oils, shortening, mono and di-glycerides don't fit in my macros)

    Does Not Count Macros Crew

    "Think in terms of limits and the result is limitation
    Think in terms of progress and the result is progression"

    my day:http://forum.bodybuilding.com/showthread.php?t=156294333

    Training Philosophy to be strong: 1. Pick Weights up off the ground 2. Squat them 3. Push them over your head

  14. #1664
    Registered User sailorgidget's Avatar
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    Alright, alright...not really a newbie and I read all the rants above....still want your farkin feedback with the least amount of sh!t given if possible

    Ok, my question. I have been doing very low carb for my training (when I say low, I mean no bread or rice or pasta of any kind--yeah yeah, I know how much you're rolling your eyes at this stupid girl only carbs from oatmeal or fruits/veggies). I am switching to carb cycling to gain muscle lost as I was shedding excess weight, but I just want to know which days to incorporate the high/low carb since I train 6 days a week. I saw all the research and know that leg/back days are high carb and upper body/hiit low carb, but if I am doing Insanity on the low carb days as well, is that advisable? I have been doing Insanity every day on top of the lifting to shed fat, but I know that now that I am pretty close to where I want to be fat-wise, I need to shift gears to building. So should I be doing cardio 3x a week, or more?
    This is how my training looks:

    Day 1: Back/cardio (40 min cardio), Day 2: Shoulders/cardio (40 min), Day 3: Arms/cardio (40 min), Day 4: Legs and abs, Day 5: HIIT (1 hr), Day 6: rest. Ok, so how do I need to change this up with the new carb cycling I am going to try to maximize the gains? Like I said, goal is to start building more while still leaning a little. I know most are pissed and rolling their eyes at this, but I am just fine-tuning and would like a little advice about where to go now that I have reached some of my goals. I have done the research, just tailoring it to me now. Thanks in advance if anyone wants to help a biotch out.
    Supplements are MP Armor V, Now Omega 3, LCLT, and ISO-100.
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  15. #1665
    Registered User yido101's Avatar
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    Age: 29
    Weight: 195lb
    BF: 21% (approx)
    LBM: 155lb

    Looking to lower my body fat first over the next few months. Doing Stronglifts 5x5, and possibly adding a bit of HIIT on off days while I'm cutting.

    Worked out my Maintenance to be about 2900, with a 20% deficit = 2300

    How do these look for macros?

    Protein: 200g
    Fat: 90g
    Carbs: 175g

    Feedback appreciated!

  16. #1666
    LIVING determined4000's Avatar
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    Originally Posted by yido101 View Post
    Age: 29
    Weight: 195lb
    BF: 21% (approx)
    LBM: 155lb

    Looking to lower my body fat first over the next few months. Doing Stronglifts 5x5, and possibly adding a bit of HIIT on off days while I'm cutting.

    Worked out my Maintenance to be about 2900, with a 20% deficit = 2300

    How do these look for macros?

    Protein: 200g
    Fat: 90g
    Carbs: 175g

    Feedback appreciated!
    lower fat to .4-.5g/lb
    up carbs to compensate
    Founder of MMDELAD
    "Micros Matter Dont Eat Like A Dumba**" (hydrogenated oils, shortening, mono and di-glycerides don't fit in my macros)

    Does Not Count Macros Crew

    "Think in terms of limits and the result is limitation
    Think in terms of progress and the result is progression"

    my day:http://forum.bodybuilding.com/showthread.php?t=156294333

    Training Philosophy to be strong: 1. Pick Weights up off the ground 2. Squat them 3. Push them over your head

  17. #1667
    Registered User yido101's Avatar
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    Originally Posted by determined4000 View Post
    lower fat to .4-.5g/lb
    up carbs to compensate
    Thanks,

    So looks more like:

    Protein: 200g
    Fat: 75g
    Carbs: 200g

    Also, am i right reading that it doesn't matter too much when i consume which? Maybe down a shake after workout and try get a chunk of the carbs before and after?

    Sound about right?

  18. #1668
    LIVING determined4000's Avatar
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    Originally Posted by yido101 View Post
    Thanks,

    So looks more like:

    Protein: 200g
    Fat: 75g
    Carbs: 200g

    Also, am i right reading that it doesn't matter too much when i consume which? Maybe down a shake after workout and try get a chunk of the carbs before and after?

    Sound about right?
    sounds good
    Founder of MMDELAD
    "Micros Matter Dont Eat Like A Dumba**" (hydrogenated oils, shortening, mono and di-glycerides don't fit in my macros)

    Does Not Count Macros Crew

    "Think in terms of limits and the result is limitation
    Think in terms of progress and the result is progression"

    my day:http://forum.bodybuilding.com/showthread.php?t=156294333

    Training Philosophy to be strong: 1. Pick Weights up off the ground 2. Squat them 3. Push them over your head

  19. #1669
    Registered User yido101's Avatar
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    Also, is there a general consensus as to the optimum amount of water each day?

  20. #1670
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    drink to thirst
    if you are more active you need more
    if you eat more salt and protein you need more
    if you eat a lot of fruit and veg with water, you dont need as much
    etc
    Founder of MMDELAD
    "Micros Matter Dont Eat Like A Dumba**" (hydrogenated oils, shortening, mono and di-glycerides don't fit in my macros)

    Does Not Count Macros Crew

    "Think in terms of limits and the result is limitation
    Think in terms of progress and the result is progression"

    my day:http://forum.bodybuilding.com/showthread.php?t=156294333

    Training Philosophy to be strong: 1. Pick Weights up off the ground 2. Squat them 3. Push them over your head

  21. #1671
    Registered User StoneX's Avatar
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    Age: 34
    Height: 5'10"
    Weight: 168lb
    Don't know bodyfat % or LBM. Am skinny fat though.
    You can see progress pictures on my Bodyspace. I'm unable to post pics or links in here.

    I'm looking to lower my BF over the next 10 weeks before an overseas holiday. My diet has been the same for months except on the weekends I was much more relaxed (excess calories).
    I'm doing a basic ABA BAB style fullbody workout with 30 mins of low intensity cardio afterwards and 2 alternate days of 18 mins of HIIT cardio.

    Total Calories: 2,310 (on workout days) / 1,973 (no post workout shake)
    P: 236g / 206g
    C: 220g / 168g
    F: 54g / 53g

    Sometimes C goes down and F goes up as I swap 200g sweet potato for 1/2 avocado.

    Any advice?

    Thanks in advance.
    Last edited by StoneX; 07-30-2014 at 03:45 AM. Reason: Fixed calories.

  22. #1672
    Registered User bluenose87's Avatar
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    Hi I am starting this diet for the first time in two weeks time. can someone check the below info?

    I currently weigh 160lbs and looking to cut for October and plan on doing this for 8 weeks.

    Meal 1
    3x omega 3 eggs (o carbs, 14 fat, 21g protein)
    2x egg whites (o carbs, 0 fat, 8g protein)

    Meal 2
    My Protein - total protein (60g) - (2g carbs, 2g fat, 47g protein)
    My Protein - peanut butter (15g) - (3g carbs, 8g fat, 4g protein)

    Meal 3
    Chicken breast - no skin (150g) - (0g carbs, 12g fat, 44g protein)
    1/4 cup almonds - (5g carbs, 12g fat, 5g protein)

    Meal 4
    My Protein - total protein (60g) (2g carbs, 2g fat, 47g protein)
    My Protein - peanut butter (15g) - (3g carbs, 8g fat, 4g protein)

    Meal 5
    1 cup of broccoli steamed - (6g carbs, 1g fat, 3g protein)
    1 frying steak (166g) - (0g carbs, 4g fat, 32g protein)
    0.5 tablespoon of olive oil - (0g carbs, 7g fat, 32g protein)

    Meal 6
    My Protein - total protein (60g) (2g carbs, 2g fat, 47g protein)
    My Protein - peanut butter (15g) - (3g carbs, 8g fat, 4g protein)

    I make that 25g carbs, 79g fat and 242g protein with 1740 calories in total.

  23. #1673
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    Originally Posted by bluenose87 View Post
    Hi I am starting this diet for the first time in two weeks time. can someone check the below info?

    I currently weigh 160lbs and looking to cut for October and plan on doing this for 8 weeks.

    Meal 1
    3x omega 3 eggs (o carbs, 14 fat, 21g protein)
    2x egg whites (o carbs, 0 fat, 8g protein)

    Meal 2
    My Protein - total protein (60g) - (2g carbs, 2g fat, 47g protein)
    My Protein - peanut butter (15g) - (3g carbs, 8g fat, 4g protein)

    Meal 3
    Chicken breast - no skin (150g) - (0g carbs, 12g fat, 44g protein)
    1/4 cup almonds - (5g carbs, 12g fat, 5g protein)

    Meal 4
    My Protein - total protein (60g) (2g carbs, 2g fat, 47g protein)
    My Protein - peanut butter (15g) - (3g carbs, 8g fat, 4g protein)

    Meal 5
    1 cup of broccoli steamed - (6g carbs, 1g fat, 3g protein)
    1 frying steak (166g) - (0g carbs, 4g fat, 32g protein)
    0.5 tablespoon of olive oil - (0g carbs, 7g fat, 32g protein)

    Meal 6
    My Protein - total protein (60g) (2g carbs, 2g fat, 47g protein)
    My Protein - peanut butter (15g) - (3g carbs, 8g fat, 4g protein)

    I make that 25g carbs, 79g fat and 242g protein with 1740 calories in total.
    Replied to your identical post.

    http://forum.bodybuilding.com/showth...hp?t=162928561
    Things that are free have no value!

    DL 150kg
    Squat 130kg
    BP 100kg
    Press (shamefully) 45kg

  24. #1674
    Registered User sarahcritelli's Avatar
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    Exclamation Need help!!!

    I am 19 years old, currently weigh 115lb at 4'11". Right now I'm eating 1200 cals a day give or take. My macros are broken down into: 40% carbs (120 g), 35% protein (105 g) and 25% fat (33g) daily. I have a food scale and measure every single thing I eat and track it with my fitness pal. I have gotten myself into a strict routine of eating just about every 2 1/2 hours. I eat about the same every day so I am just going to choose a random day from myfitnesspal to use as an example:

    Breakfast 8:30 am: rice cake (9g) , apple (182 g), peanutbutter (16g) for a total of 210 calories, 32.5 g carbs, 6.5g protein, and 9 g fat.

    Snack 11:00am: Greek yogurt, 140 cals, 22 g carbs, 11g protein and 0g fat.

    Lunch 1:30pm: 1 cup spinach and 1 cup homemade chickpea salad. totaled to 275 cals, 43.7 g carbs, 13.9g protein, and 10g fat.

    Then took 1 scoop C4 and went to the gym to train back and bis. Did not do cardio this day.

    After gym, 1 scoop whey protein which was 130 cals, 24g protein, 4g carbs and 2g fat.

    Dinner 6:00pm- 4 oz chicken breast, 1/2 cup broccoli, 1/2 sweet potato (66.5g) and 1/4 cup spinach. Totaled to 211 calories, 16.8g carbs, 24g protein, and 4.3 g fat.

    Later just to try to fulfill my macros I ate 1 whole sweet potato and a tbsp of peanut butter equalling 209 cals, 30.3 g carbs, 6.6g protein, and 8.1g fat.

    So my total came out to be 1175 cals, 48% carbs,
    28% protein,
    24% fat
    (at the time my breakdown was 50-30-20 until I was advised to raise the protein to 35%).
    At the end of each login, the app tells me that I would weigh a certain weight in approximately 5 weeks... that estimated weight always ends up between 100-105 lbs.

    I have been working out pretty seriously since late January (6-7 times a week) and I started off only doing cardio until I started learning a lot around May, which is when I began lifting. Now I barely do cardio, and I lift every day for about an hour and a half. Chest and tris is day 1, day 2 is back and bis, then shoulders for day 3, legs day 4, and a rest day. I started lifting at 108lb, but while I was only doing cardio I was always in the 100-105 range. Now, at my heaviest ever 115lb, I cannot figure out for the life of me why I've gained these extra pounds and it's driving me insane. Keep in mind I would not base my results on a scale if I were happy with my current physique,
    but I am not pleased. I can see the extra weight and am thoroughly confused as I'm pretty sure it is not just muscle that I am gaining. PLEASE tell me what I am doing wrong

  25. #1675
    Registered User geek04's Avatar
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    geek04 has a little shameless behaviour in the past. (-10) geek04 has a little shameless behaviour in the past. (-10) geek04 has a little shameless behaviour in the past. (-10) geek04 has a little shameless behaviour in the past. (-10) geek04 has a little shameless behaviour in the past. (-10) geek04 has a little shameless behaviour in the past. (-10) geek04 has a little shameless behaviour in the past. (-10) geek04 has a little shameless behaviour in the past. (-10) geek04 has a little shameless behaviour in the past. (-10) geek04 has a little shameless behaviour in the past. (-10) geek04 has a little shameless behaviour in the past. (-10)
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    Hey Guys,

    I need your advice.

    I am 6ft 1inch & 180 pounds. BF 15% approx. I have been working out from last 5 months now and can definitely see gains in my body but have few ques:

    1 - Do I need Whey even if I am getting enough Protein from my food. For protein, I drink 1 litlre of milk (30P), 1kg Plain Yogurt (100P), 5 whole Eggs (30P) + 10 Egg (30P) whites daily. I love milk products = Eggs. The amount of protein from these + other food that I eat === 200g+

    2 - Which are the best food source to include in diet to fulfill the Vitamin needs? I am little afraid to eat fruits due to high carb content.
    Last edited by geek04; 08-04-2014 at 01:36 AM.

  26. #1676
    Registered User patula's Avatar
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    Hey guys, complete newbie here so am in desperate need of your advice.

    I've been a complete couch potato for the past 10 years, and if I keep going like this I'll probably be dead from a heart attack before I'm 40, so it's time for a lifestyle change.

    Age: 30
    Height: 5'10"
    Weight: 135kg =(

    My goals are to lose weight, get ripped and build muscle. I want to be between 90-100kg with around 8%BF.

    So the past week I've started heading in the right direction I believe.
    I signed up to the gym! am doing a 5 day split and am doing around 20 mins of cardio each session, my body has never felt such pain! Sadly I have no time to workout in the morning so have to go after work before dinner.

    I've also completely changed my diet. I completely cut out white bread and white rice, which I used to eat a ton off. I do all my prep on Sunday for the week and I eat the same thing everyday.(am new to this so don't have a good handle on alternatives yet). I have 1 cup of coffee in the morning and drink between 2.5-4L of water per day, thats my only fluid intake for the day bar the protein shakes.

    Breakfast: 6/7am - Whey Protein shake(132cal with water) and a medium sized banana

    Snack: 10am - Whey Protein shake and a medium sized banana

    Lunch: 12:30pm - 4oz chicken breast(no skin), half a cup of brown rice and a handful of broccoli

    Snack: 3pm - medium sized banana

    Post workout shake: 7:30-8pm

    Dinner: 8-8:30pm - 4oz chicken breast(no skin), 150g sweet potato and a handful of broccoli

    Ive come up with different results trying to calculate calories, but I think I'm around 2000cal/day.

    I have been getting headaches since I started doing this, but I'm guessing it's from the huge cut down in the amount of food & sugar I would normally consume in a day. My dinner portions used to be HUGE and I no longer know what being full feels like. I am taking a couple of supplements to suppress hunger to try and cope with the huge cut down in the amount I now eat.

    So how do things look, am I on the right track?

    Also, please give me an alternative to brown rice and broccoli, I can't handle it for much longer. I gag every time I try and put a spoonful in my mouth.
    Would swapping out my lunch for 1 chicken sandwich(2 slices of bread) be ok? if I used wholegrain bread and added lettuce, peppers etc?

    Thanks for taking the time to read my long post and look forward to some reply's!

  27. #1677
    Registered User pavisa's Avatar
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    @patula
    Dont think it's easy to be around 8% with 100kg, at least not naturally. If you could tell me your macros that'd be helpful. Also dont think your body can soak up unlimited amounts of protein, that's just marketing bull***t. My advice is to dump carbs in the afternoon meals. As for broccoli you can try really any other vegetable depending on what you have available, tomatoes, asparagus, cabbage, cucumbers etc. Calculate your TDEE on your weight considering all the training you can add some more calories so you dont go starvation mode.

    @geek04
    1-Theoreticly you dont need whey. It's just that whey has better calorie to protein ratio than anything because protein is isolated. Then again fat is used to digest protein, but that's another story.
    2-Vegetables such as cabbage ( high in vitamin C), tomatoes ( vitamin A), carrots ( vitamin A), you shouldn't worry too much about vitamin B because you're eating alot of diary products and eggs.

  28. #1678
    Registered User tjayphilly's Avatar
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    Hey there I was wondering if somebody could check my calculations...I'm trying to cut and the reason my calories are on the lower side is because I've been apparently not eating enough for the past few months at about 1800 calories/day. (didn't know what I was doing)...but I think I'm headed on the right direction.
    The calorie count is reduced by 20% of my TEE but are my macros okay?

    My stats are 5'7 95kg @ 20-22% bf

    I get BMR = 2012 X 1.5
    TEE = 3017
    Protein= 175g
    Fat = 95g
    Carb = 215g

    Also I'm wondering is that my daily allotment or just on days where I workout ? Does the activity multiplier automatically adjust for days I exercise our do I eat those calories back on those days? I'm exercising 4 times a week with light cardio in between lifting days.
    Last edited by tjayphilly; 08-07-2014 at 08:11 AM.

  29. #1679
    Registered User pavisa's Avatar
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    @tjayphilly
    Macros are okay but you might wanna gradually cut down your carbs on your way to the lean physique.
    It's okay to eat like that all the time since muscle repairment is taking time up to 2 days after actual workout so you're basiclly burning calories as you sleep.
    "War doesn't determine who is right, only who is left"~ Bertrand Russell

  30. #1680
    Registered User tjayphilly's Avatar
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    Originally Posted by pavisa View Post
    @tjayphilly
    Macros are okay but you might wanna gradually cut down your carbs on your way to the lean physique.
    It's okay to eat like that all the time since muscle repairment is taking time up to 2 days after actual workout so you're basiclly burning calories as you sleep.
    i get that you readjust as you drop weight, i've been following kris gethins shred program but it seems like he's got a lot of bro-science to explanations and not very many compound lifts... so to reiterate i wont consume any more calories on my workout days than my rest days?

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