Yes GH release is very much so heightened at sleep. So what? Im not talking about sleep. Does that mean you dont want to heighten this very powerful hormone during exercise? Insulin is not as powerful and GH and IGF-1 are to muscle cell growth and proliferation.Originally Posted by deserusan
And you are still not adressing many things I brought up.
You advocate macronutrient ingestion which will of course, need DIGESTION. Digestion shunts blood AWAY FROM MUSCLE to aid in the digestive processes. This if of course NOT IDEAL when blood is NOT optimally available to the muscle.
What happens when you have this 'tug-o-war' occuring between the digestive system and the muscle?
--> excessive rapid breathing
--> abnormally high exercise
heart rate (one of reasons
sudden cardiac death)
--> nausea
--> dizziness
During exercise you are in a 'Fight or Flight' SYMPATHETIC STIMULATION mode versus the post exercise window of 'Rest and Digest' PARASYMPATHETIC STIMULATION mode.
Eating a meal will stimulate the RELEASE OF CORTISOL. You advocate protein pre/peri-workout, but you do not supress cortisol, you actually INCREASE it. This happens because cortisol is needed to assimilate dietary proteins properly. Now combine this with the stress induced release of cortisol (training) and you have these combined additive properties ELEVATING cortisol. Real good for training right?
If you line up some of the key hormones it would go like this:
INSULIN VS. GROWTH HORMONE & IGF-1 & GLUCAGON & ADRENALINE
Again the rise in insulin will supress the others, and vice versa. Insulins anabolic effect itself has been described "minor" and "permissive". Growth Hormone and IGF-1 effects however are much more than 'minor' and 'permissive'. GH, as said above, INCREASES cartilage formation and skeletal muscle growth, increases protein synthesis, cell growth, and proliferation. You also get the added benefit of inreased lipolysis.
A rise in insulin will supress glucagon and adrenaline. When this happens body composition will be compromised due to a concept called intermediary metabolism which is IMPERATIVE for both muscle GROWTH and FAT LOSS. Glucagon and adrenaline will increase blood sugar by liberating glycogen phosporylase, this liberation is imperative to keep fatty stores in check.
Now insulin works with an enzyme called glycogen synthetase halting ALL aforementioned beneficial processes. The amino acid ingestion will contribute to gluconeogenic processes which will CRASH all above stated beneficial endocrinologic processes working AGAINST you in the realm of body composition. And since you SPIKED CORTISOL with the macronutrient ingestion you advocate, you again put yourself into a even more disadvantagous position!
Working out and eating are not meant to mix.
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08-26-2006, 12:39 PM #61
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08-26-2006, 12:40 PM #62
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08-26-2006, 12:41 PM #63Originally Posted by storm shadow
Taking 3 seperate doses of 15g minimizes the potential for hypoglycemia, and taking so close to the WO should elleviate any concern of adipose accumulation. The addition of CHO has also provided sustained workout energy. Perhaps even more importantly though is the attnuation of muscle catabolism. My genetics seem rather week at retaining muscle, so the expenditure of muscle proteins during my WO is to be avoided at all cost.Last edited by HalleluYAH; 08-26-2006 at 12:46 PM.
Psalms 51:10-13
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08-26-2006, 12:44 PM #64
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08-26-2006, 12:50 PM #65Originally Posted by HalleluYAH
But anyways, abnormally high heart rate which results from macronutrient ingestion can lead to sudden cardiac death. Couple this with the summer heat, stimulants (caffeine, etc) and so on, and yes it is a possibility that sudden cardiac death could occur. It has happened before, and depends on a not one but a few factors. Macronutrient ingestion adds to the possibility of this happening. When you are digesting your body is working hard to digest, and working hard to keep your muscle going as well if you are exercising, both take blood away from each other, leading to nausea, fatigue, etc.
Hence 'REST and DIGEST' and 'Fight or Flight' modes of the body.
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08-26-2006, 12:52 PM #66
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08-26-2006, 12:54 PM #67
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08-26-2006, 12:58 PM #68
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08-26-2006, 12:59 PM #69
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08-26-2006, 01:02 PM #70
- Join Date: Sep 2002
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Can you not concede that carbohydrates improve performance for athletes? At some point performance will drop off and hypoglycemia will ensue, and muscle catabolism may be taking place for gluconeogenesis.
http://www.gssiweb.com/reflib/refs/271/sse80.cfm?pid=38
KEY POINTS
*Prolonged strenuous exercise increases plasma concentrations of the hormones epinephrine, growth hormone, cortisol, and glucagon. Insulin is decreased.
*Ingestion of carbohydrate during prolonged exercise blunts these hormone responses and delays fatigue.
*The blunted hormone response may contribute to a delay in both central (brain) and peripheral (muscle) fatigue by helping to spare liver and muscle glycogen, maintain blood glucose, and reduce blood concentrations of free fatty acids, free tryptophan, and ammonia.
*To prevent a fall in blood glucose concentration and to blunt the hormonal response to exercise, every 15-20 min athletes should drink 8-12 oz (240-350 ml) of a sports drink that contains carbohydrate.Shawn Wells, MPH, RD, CISSN
Director of Research and Development - Dymatize
www.dymatize.com
SWells@Dymatize.com
shawn.ZHR on ********
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08-26-2006, 01:08 PM #71
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Originally Posted by Androgenic"I just use my muscles as a conversation piece, like someone walking a cheetah down 42nd Street." - Arnold Schwarzenegger
Heretic....
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08-26-2006, 01:10 PM #72
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08-26-2006, 01:11 PM #73
- Join Date: Jul 2005
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Trans: I think most of what you say would be true, but all the macros that everyone in here is suggesting to take during the workout, take little to no digestion at all........ free form amino's for one, require no digestion, and the liquid CHO, requires very little digestion........ I have actually spoken to one scientist, who told me that liquid CHO taken during the workout actually stays in the stomach because the parasympathetic division is at work, and the sympathetic division is what controls digestion....... the absorption is done in the mouth........ now, this is wouldn't be that bad, because it's not like any of us are drinking gallons of liquid CHO........
Currently: Bulking
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08-26-2006, 01:12 PM #74
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08-26-2006, 01:12 PM #75
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08-26-2006, 01:43 PM #76
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Originally Posted by deserusan
Amount and timing is crucial. The Gatorade Sports Science Institute has some good stuff on their site though. I also think hydration and electrolytes is far, far too overlooked in these discussions.Shawn Wells, MPH, RD, CISSN
Director of Research and Development - Dymatize
www.dymatize.com
SWells@Dymatize.com
shawn.ZHR on ********
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08-26-2006, 03:41 PM #77
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08-26-2006, 06:44 PM #78
i think the big question is whether or not oats post workout, BEFORE whey/dextrose, r not optimal.
is their interference in the whey/dex mix so great that gains r diminished?
because, it might b said that the oats, with their longer time of digestion, would b optimal, since they would b getting absorbed at a time that is beneficial, ie. after the whey/dex.
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08-26-2006, 07:29 PM #79Originally Posted by Androgenic
When you are on stage, they dont ask how fast you can run the mile, they look at your body. Sports athletes and bodybuilders should have different nutrition and training routines. An athlete is NOT looking to be 240lbs 3% BF, but a bodybuilder is. A bodybuilder is NOT looking to run a under 6 minute mile, an athlete is.
Athletes goals are very much different than bodybuilders goals. Performance vs. Cosmetic.
And again my points above are either being not understood, or not read. Nobody has said anything about blunting the more powerful GH/IGF-1, the catecholamines, the digestive issues, etc.
These studies being used to advocate use of CHO/proteins,etc too are either non-applicable to bodybuilders (UNtrained athletes), flawed/questionable funding (Tipton) and/or show no improvement or mixed data/conclusions.
And again if you understand basic human anatomy and physiology, you know that the body is not meant to be digesting when movement is occuring, and the hormonal interactions revolving around exercise/diet that clearly show that for bodybuilders, elevating the GH/IGF-1 is much more important than insulin whose effects are described as 'minor' and 'permissive'Last edited by Trans_Isomer; 08-26-2006 at 07:31 PM.
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08-26-2006, 07:33 PM #80
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08-26-2006, 08:41 PM #81
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08-27-2006, 05:57 AM #82
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08-27-2006, 06:01 AM #83
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08-27-2006, 12:20 PM #84
now i'm wondering about the gh response during sleep from pre-bed shakes. i'd prefer to take a lot of calories in (milk/casein/oat flour/npb/banana) due to my lightweight tendencies, but would having so much pre-bed have a negative effect on gh secretion?
Fake "the move" and do "the dominator" - I'll miss HS wrestling... looking forward to Gator club wrestling though
Homebrewing rulezzz
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08-27-2006, 01:09 PM #85Originally Posted by Tarkana"Glory, as anyone knows, is bitter stuff."
-- Yukio Mishima
"[T]here is no inner man, man is in the world, and only in the world does he know himself."
-- Maurice Merleau-Ponty
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08-27-2006, 01:42 PM #86
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08-27-2006, 04:21 PM #87
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08-27-2006, 05:53 PM #88
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Originally Posted by hattrick
All the info you need:
http://www.bodybuilding.com/fun/layne25.htmCurrently: Bulking
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08-29-2006, 07:25 AM #89Originally Posted by hotasice2003
I do not have a problem with free form amino's taken during a workout. I recommend them 45 minutes into the workout as high levels of cortisol are present. I do NOT recommend them before this time as through gluconeogenesis, these aminos will be converted to glucose, raising insulin, and blunting GH, IGF-1, Glucagon, et al.
And yes, liquid CHO isnt 'heavy' on the digestive system, but you still raise insulin levels, putting yourself in a disadvatagous position!
Again insulin BLUNTS Growth Hormone release which is needed for IGF-1. IGF-1 is one of the most potent activators AKT signalling pathway, a STIMULATOR of CELL GROWTH AND MULTIPLICATION.
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08-29-2006, 10:32 AM #90
Interesting Study
1: Am J Physiol Endocrinol Metab. 2006 May 16; [Epub ahead of print] Links
Mechanism of Insulin's Anabolic Effect on Muscle - Measurements of Muscle Protein Synthesis and Breakdown Using Aminoacyl tRNA and Other Surrogate Measures.Chow LS, Albright RC, Bigelow ML, Toffolo G, Cobelli C, Nair KS.
Division of Endocrinology, Nutrition and Metabolism, Mayo Clinic College of Medicine, Rochester, Minnesota, United States.
Despite being an anabolic hormone in skeletal muscle, insulin's anti-catabolic mechanism in humans remains controversial with contradictory reports showing either stimulation protein synthesis (PS) or inhibition protein breakdown (PB) by insulin. Earlier measurements of muscle PS and PB in humans have relied on different surrogate measures of amino acyl tRNA and intracellular pool. We report insulin's effect on muscle protein turnover using amino acyl-tRNA as the precursor of PS and PB is calculated by mass balance of tracee amino acid (AA). We compared the results calculated from various surrogate measures. To determine the physiological role of insulin on muscle protein metabolism we infused tracers of leucine and phenylalanine into 18 healthy subjects and after a three hours, 10 subjects received a four hour femoral arterial infusion of insulin (0.125 mU/kg/min) while eight subjects continued with saline. Tracer to tracee ratios of leucine, phenylalanine and ketoisocaproate were measured in the arterial and venous plasma, muscle tissue fluid and AA-tRNA to calculate muscle PB and PS. Insulin infusion, unlike saline, significantly reduced the efflux of leucine and phenylalanine from muscle bed based on various surrogate measures which agreed with those based on leucyl-tRNA (-28%) indicating a reduction in muscle PB (P<0.02) without any significant effect on muscle PS. In conclusion, using amino-acyl tRNA as the precursor pool, it is demonstrated that in healthy humans in the postabsorptive state, insulin does not stimulate muscle protein synthesis and confirmed that insulin achieves muscle protein anabolism by inhibition of muscle protein breakdown.
PMID: 16705065 [PubMed - as supplied by publisher]
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