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  1. #361
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    Originally Posted by CTStyles31 View Post
    Critique my breakfast please, trying to cut.


    1 large bowl of salad with oil/vinegar dressing (not a lot of dressing)
    5 eggs (2 whole, 3 whites) either panfried with little oil or hardboiled

    Now I was wondering whether I should include some oats or whole wheat bread? I try to stay low on carbs. Also, maybe I should ditch the salad, as I eat a lot of veggies for lunch everyday anyway and eat something else? Thanks in advance
    It all depend on your daily totals
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  2. #362
    Registered User MNTiburon's Avatar
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    This is my breakfast during the week. On the weekend I mix it up with eggs and chicken sausage.

    Granola (1 serving)
    Calories: 230
    Fat: 11g
    Sat. Fat: 3g
    Carbs: 30g
    Fiber: 3g
    Sugar: 11g
    Protein: 4g

    Roasted Milled Flaxseed (1/2 serving)
    Calories: 45
    Fat: 3g
    Sat. Fat: .25g
    Carbs: 2g
    Fiber: 2g
    Sugar: 1g
    Protein: 2g

    Non-fat Plain Greek Yogurt
    Calories: 133
    Fat: 0g
    Carbs: 9g
    Sugar: 9g
    Protein: 23g

    Honey (14g, about what I eat)
    Calories: 43
    Fat: 0g
    Carbs: 12g
    Sugar: 11g

    *2 cups of Coffee w/ 1/2 serving Soymilk
    Calories: 50
    Fat: 2g
    Sat. Fat: .5g
    Carbs: 4g
    Sugar: 3g
    Fiber: .5g

    *This is basically the value of the soymilk. Coffee has only 2 calories per cup and nothing else.

  3. #363
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    Originally Posted by MNTiburon View Post
    This is my breakfast during the week. On the weekend I mix it up with eggs and chicken sausage.
    Congrats...is there a question?
    You realize whatever you have at breakfast can only be seen as adequate or not based on all your other meals
    Founder of MMDELAD
    "Micros Matter Dont Eat Like A Dumba**" (hydrogenated oils, shortening, mono and di-glycerides don't fit in my macros)

    Does Not Count Macros Crew

    "Think in terms of limits and the result is limitation
    Think in terms of progress and the result is progression"

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    Training Philosophy to be strong: 1. Pick Weights up off the ground 2. Squat them 3. Push them over your head

  4. #364
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    What do you guys think of mine?

    Meal 1 (Breakfast): 1 cup egg whites, 1 cup of oatmeal and 1 Scoop Protein

    Meal 2 : Turkey Sandwich with Strawberrys

    Meal 3 (Lunch): Chicken with 1/2 Cup Brown Rice and 1/2 Cup Corn

    Meal 4 (Post-Workout): 2 scoops of whey protein in water with a tablespoon of All Natural Peanut butter

    Meal 5 (Dinner): 8oz Salmon, tilapia, or RED MEAT with a green salad with 1 tablespoon of Olive Oil and vinegar

    Meal 6 (Before Bed): 2 scoops of whey protein in water with a tablespoon of All Natural Peanut butter

  5. #365
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    Originally Posted by Lugie View Post
    What do you guys think of mine?

    Meal 1 (Breakfast): 1 cup egg whites, 1 cup of oatmeal and 1 Scoop Protein

    Meal 2 : Turkey Sandwich with Strawberrys

    Meal 3 (Lunch): Chicken with 1/2 Cup Brown Rice and 1/2 Cup Corn

    Meal 4 (Post-Workout): 2 scoops of whey protein in water with a tablespoon of All Natural Peanut butter

    Meal 5 (Dinner): 8oz Salmon, tilapia, or RED MEAT with a green salad with 1 tablespoon of Olive Oil and vinegar

    Meal 6 (Before Bed): 2 scoops of whey protein in water with a tablespoon of All Natural Peanut butter
    calculate macros
    add more veggies
    Founder of MMDELAD
    "Micros Matter Dont Eat Like A Dumba**" (hydrogenated oils, shortening, mono and di-glycerides don't fit in my macros)

    Does Not Count Macros Crew

    "Think in terms of limits and the result is limitation
    Think in terms of progress and the result is progression"

    my day:http://forum.bodybuilding.com/showthread.php?t=156294333

    Training Philosophy to be strong: 1. Pick Weights up off the ground 2. Squat them 3. Push them over your head

  6. #366
    Sinestro Corps War Botch's Avatar
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    Originally Posted by WonderPug View Post
    Ah, crap. It's Middle European Time for you. Unless. Oh, do have a cat in the house and, if so, is it over 4 years old?
    I know this is a bit old but still made me lol

  7. #367
    Soon.... Lugie's Avatar
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    Originally Posted by determined4000 View Post
    calculate macros
    add more veggies
    Calories : 2145
    Fat : 77.5
    carbs : 156.5
    Protein : 250
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  8. #368
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    Originally Posted by Lugie View Post
    Calories : 2145
    Fat : 77.5
    carbs : 156.5
    Protein : 250
    Id increase fat at least 10g
    Founder of MMDELAD
    "Micros Matter Dont Eat Like A Dumba**" (hydrogenated oils, shortening, mono and di-glycerides don't fit in my macros)

    Does Not Count Macros Crew

    "Think in terms of limits and the result is limitation
    Think in terms of progress and the result is progression"

    my day:http://forum.bodybuilding.com/showthread.php?t=156294333

    Training Philosophy to be strong: 1. Pick Weights up off the ground 2. Squat them 3. Push them over your head

  9. #369
    Registered User MNTiburon's Avatar
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    Originally Posted by determined4000 View Post
    Congrats...is there a question?
    You realize whatever you have at breakfast can only be seen as adequate or not based on all your other meals
    You're right, I was just looking for a critique of my breakfast to start. I'll try to put together a daily run down later today.

  10. #370
    Registered User MNTiburon's Avatar
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    Originally Posted by Lugie View Post
    Calories : 2145
    Fat : 77.5
    carbs : 156.5
    Protein : 250
    You don't need 250g of protein, that's way too much. Even hardcore bodybuilders don't need more than a 1/1 protein to weight ratio. Cut that by 100g and you still have a high protein diet.

  11. #371
    LIVING determined4000's Avatar
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    Originally Posted by MNTiburon View Post
    You don't need 250g of protein, that's way too much. Even hardcore bodybuilders don't need more than a 1/1 protein to weight ratio. Cut that by 100g and you still have a high protein diet.
    uh, many do
    Founder of MMDELAD
    "Micros Matter Dont Eat Like A Dumba**" (hydrogenated oils, shortening, mono and di-glycerides don't fit in my macros)

    Does Not Count Macros Crew

    "Think in terms of limits and the result is limitation
    Think in terms of progress and the result is progression"

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    Training Philosophy to be strong: 1. Pick Weights up off the ground 2. Squat them 3. Push them over your head

  12. #372
    Registered User cl0ck's Avatar
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    17 yo
    5'11"
    180 lbs
    15% bf

    Goals:

    Bench press: body weight x 1.
    Chin-ups: body weight x 1.2 or 8 reps with body weight.
    Squat: body weight x 1.6.
    Deadlift: body weight x 2.

    looking to get to 10% bodyfat

    exercise: rippetoes starting strength

    workout day:

    3100 cal
    180 prot
    296 carb
    131 fat

    rest day:

    2100 cal
    180 prot
    167 carb
    75 fat

    dont know what foods to eat

  13. #373
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    Originally Posted by cl0ck View Post

    dont know what foods to eat
    fruit, veg, lean meat, eggs, lf dairy, potato, oats, rice, cereal, nuts, nut butters, oils, whey (http://www.bodybuilding.com/store/mgn/mgn.htm)
    Founder of MMDELAD
    "Micros Matter Dont Eat Like A Dumba**" (hydrogenated oils, shortening, mono and di-glycerides don't fit in my macros)

    Does Not Count Macros Crew

    "Think in terms of limits and the result is limitation
    Think in terms of progress and the result is progression"

    my day:http://forum.bodybuilding.com/showthread.php?t=156294333

    Training Philosophy to be strong: 1. Pick Weights up off the ground 2. Squat them 3. Push them over your head

  14. #374
    Registered User maggoo's Avatar
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    G'day guys

    I know you are probably sick of these Critique my diet posts but heres one more haha

    Goal: Trying to cut and lose weight
    I have been doing weights about 3 times a week for the past year but i haven't worried about my diet at all.
    Its about time to change that.
    I am starting to do cardio 3 times a week aswell as weights now on different days.

    Just wanted some confirmation that I'm on the right track

    Age: 21
    Height: 5'11
    Weight: 105kg (220 lbs)
    Bodyfat: approximately 30% (i think)

    TEE = 2730

    Diet: 2320 calories

    Protein: 264g
    Fat: 90g
    Carbs: 110g

    Does this all sound about right?
    I have tried to cut carbs out a bit more but I'm struggling.

    Cheers,
    Paul

  15. #375
    Registered User MNTiburon's Avatar
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    Originally Posted by maggoo View Post
    G'day guys

    I know you are probably sick of these Critique my diet posts but heres one more haha

    Goal: Trying to cut and lose weight
    I have been doing weights about 3 times a week for the past year but i haven't worried about my diet at all.
    Its about time to change that.
    I am starting to do cardio 3 times a week aswell as weights now on different days.

    Just wanted some confirmation that I'm on the right track

    Age: 21
    Height: 5'11
    Weight: 105kg (220 lbs)
    Bodyfat: approximately 30% (i think)

    TEE = 2730

    Diet: 2320 calories

    Protein: 264g
    Fat: 90g
    Carbs: 110g

    Does this all sound about right?
    I have tried to cut carbs out a bit more but I'm struggling.

    Cheers,
    Paul
    Cut back on the protein. 264/220 is too high of a ratio. Your kidneys will thank you for it.

    How do you get most of your carbs? I cut simple sugars out of my diet and try to get all my carbs from whole grain sources (oats, wheat).

  16. #376
    Registered User maggoo's Avatar
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    Originally Posted by MNTiburon View Post
    Cut back on the protein. 264/220 is too high of a ratio. Your kidneys will thank you for it.

    How do you get most of your carbs? I cut simple sugars out of my diet and try to get all my carbs from whole grain sources (oats, wheat).
    Righto.
    So cut back protein how much? 230-240?
    If i down protein should i increase fat or carbs?

    Id say about 80% of my carbs come from whole grain sources(oats, brown rice, wheat etc)
    and about 20% come from sugar(minimal stirfry sauce and salad dressings)

    Cheers

  17. #377
    ProudManlet's Bodyguard PolishPhenom's Avatar
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    So I changed up my diet a little bit as I was getting sick of the old one. I started Jan 15th at 221 lbs and today was 203lbs. I'm 6'3" - do cardio 3x a week with 3-4 weight lifting sessions (full body).

    New diet-

    Breakfast -
    4 whole eggs = 280 Cals
    1 piece rye toast = 65 cals
    1/2 tbsp PB = 45
    = 390

    Snack -
    Greek yogurt = 100 cals
    coffee - 2 milk = 30 cals

    Lunch-
    8oz chicken breast = 300 Cals
    2-3 cups Green veg = 100 cals
    Potatoe / half cup rice = 70-100 cals
    = 450+

    Snack -
    Coffee (3milk) - 50 Cals

    Dinner -
    8oz fish / chicken / steak
    3 cups fresh veggies
    Cup of brown rice / potatoes
    = 550+

    Snack -
    Protein shake x2
    Tea with skin milk + tbsp honey
    = 200

    That brings me to around the 1850ish range. Should I be eating a little bit more? I have seen great progress thus far so I dont want to go too far over 2000+ calories although I'm fine doing it once in a while. Please PM me or reply with any questions or constructive criticism. (in b4 starving myself as I simply am not)

  18. #378
    Registered User shadowpimp's Avatar
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    [b] Hey guys looking for some help here [/b]

    Hello, ive been working out for aabout 15 months now and have realized my diet is complete ****. Ive put on a good amount of fat, Im probably at around 15-17%. Can anyone help me here trying to figure out my diet?

    Ive figured out at 170lbs. i need (trying to cut) maintenance is at about 2380 cals.

    240g of protein
    55g of fat
    108g of carbs

    ^^all equal to 1880 cals, which is what i should cut on. right? at 170 lbs

    so heres a sample:

    meal 1
    48g of protein
    54g of carbs


    meal 2
    48g of protein



    meal 3
    48g of protein




    post work out
    meal 4
    48g of protein
    54g of carbs


    meal 5
    48g of protein

    Im not really counting the fats because i will get the fats throughout the day for sure from flax seed oil, natty pb, fish oil, egg yolks so im pretty sure ill have no problem getting the fats.

    Is this guideline pretty accurate? i need help not being a foreveralonevirgin****! lol but srsly. Im only eating carbs as soon as i wake up and post workout. I read thats what supaturk does and it seems to work for alot of people.

    Im eating clean as phuck too, my diet will only consist of chicken, lean beef, fish, Carbs will only come from sweet potatoes and brown rice and butter free salt free popcorn.
    Last edited by shadowpimp; 03-28-2012 at 07:09 PM.

  19. #379
    Registered User dbackm22's Avatar
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    Theater of War

    Hello,
    I need some help with a nutritional question. I am currently deployed overseas. I live in downtown kabul, afghanistan. While I have always worked-out somewhat regularly, I have never really gotten down to the guts of planning a diet program to thin my waist while bulking my muscles AND leaning out. Now, I do know that both of these objectives usually are not put together due to them being counter-productive, but am not looking for massive gains, but do want to put on muscle while still leaning out. I am 5'7'', 170lbs, and about 11-17% body fat (haven't calculated in a while). I would like to put together a diet to maintain for the next two months that maximizes my efforts in the gym and with my goals. * Here is the issue* I have limited resources with food and the way food is cooked. I also get hungry frequently and have developed a slower digestion rate as I have gotten older (almost 32) Live on a british compound, with food cooked by afghans. Have to be a little creative. Also, nutrition has never been my forte, so any advice or suggestions would be appreciated. Thnx.
    Stuck In Kabul

  20. #380
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    currently trying to bulk with the following macros @ 128lb 13% bf.

    protein: 147g
    fat: 82g
    carb: 271g
    Total daily calorie need: 2411

    been reading into IIFYM concept and just wanted some clarification. If i hit my protein and fat macro (1326 calories) can I fill in my remaining calories (1085) with additional protein and fat? In other words, I'd also be getting in carbs, but once i hit my protein and fat macro, is it okay for me to go over in those macros.

    For example:

    155g protein
    97g fat
    226g carb
    =about 2400 calories

  21. #381
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    yes

    Originally Posted by bboytommy View Post
    currently trying to bulk with the following macros @ 128lb 13% bf.

    protein: 147g
    fat: 82g
    carb: 271g
    Total daily calorie need: 2411

    been reading into IIFYM concept and just wanted some clarification. If i hit my protein and fat macro (1326 calories) can I fill in my remaining calories (1085) with additional protein and fat? In other words, I'd also be getting in carbs, but once i hit my protein and fat macro, is it okay for me to go over in those macros.

    For example:

    155g protein
    97g fat
    226g carb
    =about 2400 calories
    Founder of MMDELAD
    "Micros Matter Dont Eat Like A Dumba**" (hydrogenated oils, shortening, mono and di-glycerides don't fit in my macros)

    Does Not Count Macros Crew

    "Think in terms of limits and the result is limitation
    Think in terms of progress and the result is progression"

    my day:http://forum.bodybuilding.com/showthread.php?t=156294333

    Training Philosophy to be strong: 1. Pick Weights up off the ground 2. Squat them 3. Push them over your head

  22. #382
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    thanks determined. appreciate the clarification.

    damn, I am loving IIFYM. not eating like an idiot but just feel a lot less restricted and my nutrition is so much more free flowing and normal now. just gotta hope to see results now and i'll be a firm believer and advocate.

  23. #383
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    Trying to Loose FAt and Gain Muscle

    26yo, 75kg, about 18%Bf, 5'11 (calorie totals in my diet attachedment)

    I have been training for a few years now and I don't seeem to be progressing very much. I know the reason is because I do not know if I am eating the right things. I do stick to a diet for about 10 days then I get on the drink and cheat for the next 3days then back on my diet for another 10 and so on. I have now decided I am going to try 12 weeks at sticking to my diet that I have created to the best of my knowledege from reading articles on Body building. Although, I read one article and then another article says the opposite. So I have come to the conclusion that since I have not been on my strict diet consistently for more that 10 days at a time, I should definitely see results if I stay on my diet for 12 weeks. even if it is nots not spot on.

    I work in an office mon - fri from 7:30 - 4:30. I will be trainining in the evening mon - fri (weights) and do at least 20min steady cardio after my session. I will try to train myself to also do Fasted Cardio in the morning as soon as I wake up. I pretty much train every day. (except for weekends where I am hungover) For the next 12 weeks I will be doing some sort of exercise at least 6 days a week.

    I have attached an excel document of the diet I have created consisting of Training day 1 & 2, Leg Day, Cardio days and rest days and I would greatly apprieciate any advise or criticism. I have also attached a copy of my training program I have created and also welcom advise, recomenddations and/or criticism.

    Thanks
    Attached Files

  24. #384
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    Originally Posted by aussierodo View Post
    26yo, 75kg, about 18%Bf, 5'11 (calorie totals in my diet attachedment)

    I have been training for a few years now and I don't seeem to be progressing very much. I know the reason is because I do not know if I am eating the right things. I do stick to a diet for about 10 days then I get on the drink and cheat for the next 3days then back on my diet for another 10 and so on. I have now decided I am going to try 12 weeks at sticking to my diet that I have created to the best of my knowledege from reading articles on Body building. Although, I read one article and then another article says the opposite. So I have come to the conclusion that since I have not been on my strict diet consistently for more that 10 days at a time, I should definitely see results if I stay on my diet for 12 weeks. even if it is nots not spot on.

    I work in an office mon - fri from 7:30 - 4:30. I will be trainining in the evening mon - fri (weights) and do at least 20min steady cardio after my session. I will try to train myself to also do Fasted Cardio in the morning as soon as I wake up. I pretty much train every day. (except for weekends where I am hungover) For the next 12 weeks I will be doing some sort of exercise at least 6 days a week.

    I have attached an excel document of the diet I have created consisting of Training day 1 & 2, Leg Day, Cardio days and rest days and I would greatly apprieciate any advise or criticism. I have also attached a copy of my training program I have created and also welcom advise, recomenddations and/or criticism.

    Thanks
    your diet is incredibly deficient in fat
    double it
    protein is much higher than needed
    ditch rice and waximaize for more nutritious carbs
    calories look too low which is probably why you cant stick with it, increase 2200 and try to stick with that every day
    Founder of MMDELAD
    "Micros Matter Dont Eat Like A Dumba**" (hydrogenated oils, shortening, mono and di-glycerides don't fit in my macros)

    Does Not Count Macros Crew

    "Think in terms of limits and the result is limitation
    Think in terms of progress and the result is progression"

    my day:http://forum.bodybuilding.com/showthread.php?t=156294333

    Training Philosophy to be strong: 1. Pick Weights up off the ground 2. Squat them 3. Push them over your head

  25. #385
    Registered User Tomshv's Avatar
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    Hey how's my diet?
    I want to bulk in a clean manner, and I might higher the calories (basically more carbs), but for now here it is. Also my diet won't be precise so bare with me, because I don't have 100% control over what I eat.
    Also I won't count carbs.

    Stats:
    5'11"
    Weight:180lbs.


    -Meal 1:
    200 calories worth of nuts and 20 grams of fat.
    -90g cheeze, 310 calories 20 grams of protein and 26 grams of fat.
    -2 slices of bread (almost 100g), 190 calories and 10g of protein.

    - Meal 2:
    -100 calories worth of rice, bread, or any stuff that gives mainly carbs.
    -300 grams worth of any meat, 70-80grams of protein, and 550-650calories.

    - Meal 3:
    - 100 grams of tuna in oil, 27 grams of protein, 200 calories (not sure how much fat sorry).
    - 3 whole eggs, 265calories, 21 grams of protein, 18 grams of fat.
    - 2 egg whites, 40 calories, 6 grams of protein.
    - 2 slices of bread, 190 calories, 10 grams of fat.

    Meal 4:
    - A whole cup of oats (not cooked), 270 calories, 11 grams of protein and 4 grams of fat.
    -Half a liter of milk 3%, 300 calories, protein:15grams, fat:15grams.

    -Calories around 2600-2700.
    -Protein around 190-200grams.
    -fat around 80grams.
    - I'll be eating veggies, but they won't be calculated.

    How's it in your opinion?
    Last edited by Tomshv; 04-07-2012 at 12:20 PM.

  26. #386
    Registered User aussierodo's Avatar
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    Ok I Have Criticed it

    How does it look now? I have Got two days.
    Attached Files

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    Originally Posted by Tomshv View Post
    Hey how's my diet?
    How's it in your opinion?
    looks fine
    Founder of MMDELAD
    "Micros Matter Dont Eat Like A Dumba**" (hydrogenated oils, shortening, mono and di-glycerides don't fit in my macros)

    Does Not Count Macros Crew

    "Think in terms of limits and the result is limitation
    Think in terms of progress and the result is progression"

    my day:http://forum.bodybuilding.com/showthread.php?t=156294333

    Training Philosophy to be strong: 1. Pick Weights up off the ground 2. Squat them 3. Push them over your head

  28. #388
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    Originally Posted by aussierodo View Post
    How does it look now? I have Got two days.
    much better
    Founder of MMDELAD
    "Micros Matter Dont Eat Like A Dumba**" (hydrogenated oils, shortening, mono and di-glycerides don't fit in my macros)

    Does Not Count Macros Crew

    "Think in terms of limits and the result is limitation
    Think in terms of progress and the result is progression"

    my day:http://forum.bodybuilding.com/showthread.php?t=156294333

    Training Philosophy to be strong: 1. Pick Weights up off the ground 2. Squat them 3. Push them over your head

  29. #389
    Less Fat Negncic's Avatar
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    Another clueless soul looking for direction. I am a 45 year old male. I am 6'1" and currently weigh 261. I am shooting for 2100 calories per day. Here is an outline of what I am eating.
    I like to work out shortly after I wake up and after drinking a pre workout drink. After exercising I have :
    A protein shake with almond/coconut milk -288 calories,49 protein(61 on sculpt days) 4 carbs 2 fat
    Lunch is usually a salad of romaine/kale with tuna/chicken or beans 400 cal
    Snacks consist of various fruits and nuts throughout the day
    Quest Protein bar 200 cal 20 protein 4 net carbs 17 fiber
    Dinner is 6-8 oz of chicken/ with 2 different vegetables and a salad.

    I have been averaging.
    2000 calories
    60 fat
    160 protein
    160 carbs
    30-40 fiber

    After reading Emma's post and some calculations, it looks like I need to up the protein and the fat. I am also going to be upping the Calories to 2200. Upping the protein is no problem but what is a good way to up the fat? I am already eating almonds and/or peanut butter. More nuts? Adding some cheese?


    Any and all constructive criticism is welcomed and encouraged. Thank you very much

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    Originally Posted by Negncic View Post
    Another clueless soul looking for direction. I am a 45 year old male. I am 6'1" and currently weigh 261. I am shooting for 2100 calories per day. Here is an outline of what I am eating.
    I like to work out shortly after I wake up and after drinking a pre workout drink. After exercising I have :
    A protein shake with almond/coconut milk -288 calories,49 protein(61 on sculpt days) 4 carbs 2 fat
    Lunch is usually a salad of romaine/kale with tuna/chicken or beans 400 cal
    Snacks consist of various fruits and nuts throughout the day
    Quest Protein bar 200 cal 20 protein 4 net carbs 17 fiber
    Dinner is 6-8 oz of chicken/ with 2 different vegetables and a salad.

    I have been averaging.
    2000 calories
    60 fat
    160 protein
    160 carbs
    30-40 fiber

    After reading Emma's post and some calculations, it looks like I need to up the protein and the fat. I am also going to be upping the Calories to 2200. Upping the protein is no problem but what is a good way to up the fat? I am already eating almonds and/or peanut butter. More nuts? Adding some cheese?

    oils,
    Any and all constructive criticism is welcomed and encouraged. Thank you very much
    coconut, oils dressings
    Founder of MMDELAD
    "Micros Matter Dont Eat Like A Dumba**" (hydrogenated oils, shortening, mono and di-glycerides don't fit in my macros)

    Does Not Count Macros Crew

    "Think in terms of limits and the result is limitation
    Think in terms of progress and the result is progression"

    my day:http://forum.bodybuilding.com/showthread.php?t=156294333

    Training Philosophy to be strong: 1. Pick Weights up off the ground 2. Squat them 3. Push them over your head

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