From what I understand there is little to no fiber left from a juicer...what's the purpose behind that? Isn't it nutritious to have a semi liquid with all the fibrous material for cutting?
On the other hand from what I understand because the fiborious material is left in there's almost double amount of the calories left within a blender? Anyone care then, to explain how juicers come into affect with your diet and with regards to cutting?
|
-
12-01-2013, 05:46 AM #1
Who here uses a juicer? Have serious questions about cutting
5x5....last sets:
squat- 205x5
deadlift- 215x5
overhead press- 105x5
bench- 185x5
standing bicep curl-70x5
-
12-01-2013, 06:00 AM #2
-
12-01-2013, 06:12 AM #3
-
12-01-2013, 06:14 AM #4
-
-
12-01-2013, 06:16 AM #5
-
12-01-2013, 06:19 AM #6
-
12-01-2013, 07:37 AM #7
-
12-01-2013, 08:00 AM #8
-
-
12-01-2013, 08:39 AM #9
I think even if it had more calories the blender is a better option. More fiber, more overall nutrition. On the other hand, the juicer might be good for an early morning (i need sugar) fruit drink without the seeds that you would get in the blender.
I'm asking for insight. Why would bodybuilders get a juicer. That's all. People seem to be taking the piss out of an honest question5x5....last sets:
squat- 205x5
deadlift- 215x5
overhead press- 105x5
bench- 185x5
standing bicep curl-70x5
-
12-01-2013, 08:42 AM #10
Bookmarks