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  1. #9931
    Registered User arturiano112's Avatar
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    Hey guys i went jesterday to an restaurant and ordered a pizza : can you estimate the calorie of this pizza:
    Pizza dough
    2 pieces hams not small ones just normal i think
    4-5 pieces chicken filet i think 10 gram each
    4-5 pieces salami not big ones small round salamis
    CHeese
    and onions

  2. #9932
    Registered User AlwaysTryin's Avatar
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    Originally Posted by arturiano112 View Post
    Hey guys i went jesterday to an restaurant and ordered a pizza : can you estimate the calorie of this pizza:
    Pizza dough
    2 pieces hams not small ones just normal i think
    4-5 pieces chicken filet i think 10 gram each
    4-5 pieces salami not big ones small round salamis
    CHeese
    and onions
    Not the point of this thread

  3. #9933
    Registered User arturiano112's Avatar
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    Originally Posted by AlwaysTryin View Post
    Not the point of this thread
    i want to calculate my calories that i have eaten yesterday but i don't know how much calroies that pizza contains and i thougt maybe with an estimate i can know it a bit

  4. #9934
    Registered User jsullivan93's Avatar
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    Originally Posted by ErikTheElectric View Post
    [center]
    Picked up my new tub of Myofusion(PB cookie dough) today.. Decided to make cookies!
    recipe plz?
    [url]http://www.youtube.com/user/njvfevfw[/url]
    instagram.com/JoeSullivanPowerlifter

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  5. #9935
    Banned RoryFan's Avatar
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    Originally Posted by arturiano112 View Post
    Hey guys i went jesterday to an restaurant and ordered a pizza : can you estimate the calorie of this pizza:
    Pizza dough
    2 pieces hams not small ones just normal i think
    4-5 pieces chicken filet i think 10 gram each
    4-5 pieces salami not big ones small round salamis
    CHeese
    and onions
    FYI if you're going to ask questions like this it's best to add a pic to help.

  6. #9936
    Registered User arturiano112's Avatar
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    Originally Posted by RoryFan View Post
    FYI if you're going to ask questions like this it's best to add a pic to help.
    thep roblem is i don't have a picture but it is just an ordered pizza on an restaurant with that topics i said

  7. #9937
    Registered User CallMeMikeG's Avatar
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    Originally Posted by bambam601 View Post
    lets do something simple that most can join in on.
    im going with brofood #1...chicken.
    We did this already... Can it be something else please? PLEASE?!
    Follow me on Instagram for fun food adventures! - @callmemikeg

  8. #9938
    they call me bam. bambam601's Avatar
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    Originally Posted by CallMeMikeG View Post
    We did this already... Can it be something else please? PLEASE?!
    when was this?
    ah well, um...how about burgers.
    Iron & Ice Cream.

    Stop Bitchin.

    Shred.

  9. #9939
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    Originally Posted by bambam601 View Post
    when was this?
    ah well, um...how about burgers.
    Awwwww yeah. In on this.
    ΣΦΕ

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    HISTORY: Something to build your future on!

  10. #9940
    Unfit for Crossfit newjerseyrp's Avatar
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    opened up two locations in seoul.
    mmm
    09/2012 --> 7/2013
    330+ lbs -> 203 lbs
    XXXL -----> Medium
    46 Waist -> 30 Waist

  11. #9941
    i like marshmallow DJaRiHardstyle's Avatar
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    Originally Posted by AlwaysTryin View Post
    Not the point of this thread
    exactly. this thread's getting weird.
    My website:
    NoFluffStrength.com
    Never sensational. Always real.

    Currently just coming off of a show; follow my offseason log:
    Mindfulness, Mastery, and Muscle - DJaRiHardstyle's Offseason Mission
    http://forum.bodybuilding.com/showthread.php?t=172199513&pagenumber=

  12. #9942
    Springtime of Youth Crucifist's Avatar
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    Originally Posted by LichtS View Post
    Awwwww yeah. In on this.
    I'm out. Too scared to go up against MikeG!
    "Mediocrity knows nothing higher than itself, but talent instantly recognizes genius."

    "The training is nothing. The will is everything."

    "What you see in the mirror is not what you will see forever. That goes for what you like and what you don't. Everything is constantly changing" - Rodzilla

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  13. #9943
    Banned The Solution's Avatar
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    Cellucor PB Marshmallow Peanut Butter Cups


    https://www.youtube.com/watch?v=hvZb__4xLy0


    Ingredients

    200g Yogurt(100g Greek and 100g Plain)
    1.5 Scoop Cellucor PB Marshmallow Whey (~45g)
    2 TBSP Peanut Buter

    Directions


    Make Protein Pudding with Yogurt + Whey
    Grab a Muffin Sheet and place cupcake lines in 6 of the holes (this made 6 total)
    Place a small layer of protein pudding on bottom and freeze for 30 minutes
    pull out and add peanut butter in center freeze another 30 minutes
    Add final layer of Protein Pudding and freeze for another 30 minutes till they harden.

    You will be able to EASILY pull apart the cupcake liner and enjoy!


    Macros


    For all The Cups:

    Calories ~ 550 (Around 85 calories per Cup!!!)
    Protein ~ 55g
    Carbs ~ 25g
    Fat ~ 25 g




  14. #9944
    Registered User arturiano112's Avatar
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    No one can give an estimation of that pizza calories?

  15. #9945
    Registered User SuperHippo's Avatar
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    Originally Posted by arturiano112 View Post
    No one can give an estimation of that pizza calories?
    does it matter? You're 127 lbs and need to gain weight.
    in b4 114 lbs

  16. #9946
    Registered User seamus33's Avatar
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    Originally Posted by arturiano112 View Post
    No one can give an estimation of that pizza calories?
    even if one of us were to do so, it would most likely be innaccurate. furthermore, you ate it yesterday. move on with your life.
    Ladieeeees

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    Originally Posted by spicyprice View Post
    Trader Joes Gnocchi alla



    Found this stuff at Bed Bath and Beyond..... holy mother of gawd. SO tender and SO good.
    that tj's pasta used to be a staple in my house.

    i love the krave jerky. never seen that flavor though. will seek out and destroy.
    Ladieeeees

  18. #9948
    Registered User cls91's Avatar
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    Originally Posted by LichtS View Post
    Awwwww yeah. In on this.
    Originally Posted by bambam601 View Post
    when was this?
    ah well, um...how about burgers.
    will someone fill me in on how this works...does it have to be something you've prepared yourself, or can it be bought from a restaurant?

  19. #9949
    Registered User Chadillac2000's Avatar
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    REVIEW: Rocky Road from Haagen Dazs

    http://www.theicecreaminformant.com/...ocky-road.html



    Check out my Ice Cream Review Blog: www.theicecreaminformant.com (Twitter: @CreamInformant)
    or my Fast Food/Takeout Review Blog: www.thefastfoodinformant.com (Twitter: @FFInformant)
    Come join the Ice Cream Discussion at ICI Forum! http://theicecreaminformant.freeforums.net/

    WHOLE PINT KILL CREW

  20. #9950
    Registered User ErikTheElectric's Avatar
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    Originally Posted by jsullivan93 View Post
    recipe plz?
    Ingredients
    - 1 scoop Protein Powder (Can be any, but I just bought my Cookie Dough Protein today.. so I figured.. "why not make cookies?" lol)
    - 1/2 Cup PB (or 2 table spoons of PB2 + 2 tablespoons of PB)
    - 1/2 Cup Liquid egg whites (or 1-2 whole eggs)
    - 1/4 Cup Oat Flour (Optional)
    - 1/2 cup stevia

    1. Pre heat oven to 350 degrees.
    2. Heat up PB in microwave for 20 seconds until "mixable"
    3. Mix PB with all other ingredients (eggs, oat flour, protein powder)
    4. Make "cookies" on the baking tray
    5. Put in oven until desired consistency (10-12 minutes)
    6. Enjoy guys!

    Macros
    Entire Tray: 504 Calories/22g Carbohydrates/26g Fat/50g Protein
    Per Cookie (If yield 6): 84 Calories/ 3g Carbs / 4g of Fat/ 8g Protein
    Pics!

    Peanut Butter Cookie Dough Protein Cookies...

    Ingredients

    Batter Mixed

    Bake

    seriously, pretty amazing tasting.


  21. #9951
    Springtime of Youth Crucifist's Avatar
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    Originally Posted by cls91 View Post
    will someone fill me in on how this works...does it have to be something you've prepared yourself, or can it be bought from a restaurant?
    Gotta be something you made yourself.
    "Mediocrity knows nothing higher than itself, but talent instantly recognizes genius."

    "The training is nothing. The will is everything."

    "What you see in the mirror is not what you will see forever. That goes for what you like and what you don't. Everything is constantly changing" - Rodzilla

    Log: http://forum.bodybuilding.com/showthread.php?t=158783463&p=1175110853#post1175110853

  22. #9952
    LvL 99 jimmy Rustler vitornoob's Avatar
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    Originally Posted by Crucifist View Post
    Gotta be something you made yourself.
    no, it's a meal you are eating, the pic must be taken by yourself
    *Hollywood's rabid cage crew*


    Bulking log -> http://forum.bodybuilding.com/showthread.php?t=145653801

  23. #9953
    Registered User nathangreen's Avatar
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    [QUOTE=ErikTheElectric;1117398873]Ingredients
    - 1 scoop Protein Powder (Can be any, but I just bought my Cookie Dough Protein today.. so I figured.. "why not make cookies?" lol)
    - 1/2 Cup PB (or 2 table spoons of PB2 + 2 tablespoons of PB)
    - 1/2 Cup Liquid egg whites (or 1-2 whole eggs)
    - 1/4 Cup Oat Flour (Optional)
    - 1/2 cup stevia

    1. Pre heat oven to 350 degrees.
    2. Heat up PB in microwave for 20 seconds until "mixable"
    3. Mix PB with all other ingredients (eggs, oat flour, protein powder)
    4. Make "cookies" on the baking tray
    5. Put in oven until desired consistency (10-12 minutes)
    6. Enjoy guys!

    Macros
    Entire Tray: 504 Calories/22g Carbohydrates/26g Fat/50g Protein
    Per Cookie (If yield 6): 84 Calories/ 3g Carbs / 4g of Fat/ 8g Protein
    Pics!

    [/QUOTE

    These look really good...but is the recipe off or the macros? 1/2 c PB is 8 TB which is ~60 g fat...unless you posted macros for the PB2? Still not sure how 4TB can replace 8 though. If you'd clarify I'd appreciate it. Will make tonight! Thanks

  24. #9954
    Registered User lightweight0422's Avatar
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    Originally Posted by DJaRiHardstyle View Post
    scrambled egg beaters, SSU eggs, steamed shrimp, and stir fry veggies, all topped w/ salsa fresca.. bowl of FO honey squares and cinnamon oat crunch


    cinnamon raisin bagels w/honey nut cream cheese, Alexia sweet potato waffle fries, chicken breast..was too impatient to get a good shot


    vanilla FF GY's, B&J's half-baked ice cream, caramel rice cakes for dunking!
    You and Ogus need to get together and have a meal together. Srs.

  25. #9955
    Registered User ErikTheElectric's Avatar
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    [QUOTE=nathangreen;1117430313]
    Originally Posted by ErikTheElectric View Post
    Ingredients
    - 1 scoop Protein Powder (Can be any, but I just bought my Cookie Dough Protein today.. so I figured.. "why not make cookies?" lol)
    - 1/2 Cup PB (or 2 table spoons of PB2 + 2 tablespoons of PB)
    - 1/2 Cup Liquid egg whites (or 1-2 whole eggs)
    - 1/4 Cup Oat Flour (Optional)
    - 1/2 cup stevia

    1. Pre heat oven to 350 degrees.
    2. Heat up PB in microwave for 20 seconds until "mixable"
    3. Mix PB with all other ingredients (eggs, oat flour, protein powder)

    [/QUOTE

    These look really good...but is the recipe off or the macros? 1/2 c PB is 8 TB which is ~60 g fat...unless you posted macros for the PB2? Still not sure how 4TB can replace 8 though. If you'd clarify I'd appreciate it. Will make tonight! Thanks
    use PB2

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    Originally Posted by vitornoob View Post
    no, it's a meal you are eating, the pic must be taken by yourself
    I'm not exactly eating it now, but these are two burgers I had recently while in Portugal

    'Rude Boy Burger' from Nah Nah Bah's (ranked top 50 burger joints in the world)


    'Dom Burger' from Big Als


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    omelette fail. EXPLODED the piri piri sauce all over it haha


    baked portuguese chicken & bacon with baked pumpkin
    SQ 205kg DL 240kg BP 105kg SOHP 70kg at 80kg BW

    My log
    http://forum.bodybuilding.com/showthread.php?t=140163183

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    when I'm that there poverty time I get a McBang from mickey d's. a chicken sandwich inbetween a mcdouble.



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    Went on a date on Thursday to Bossa Nova. had the Kibe

    then The Cristiane's Favorite Tornedor A La Carte which is Grilled Fillet Mignon medallions wrapped in Bacon, topped with a homemade Madeira Sauce and served with Mushroom Cream Risotto and charbroiled Asparagus. so good

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    Cashew crusted chicken over soba with a spicy cashew butter sauce


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