i just purchased some cottage cheese but i dont know how to use it in foods etc. has anyone got any recipes or their favourite meals that they use cottage cheese in? thanks!
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Thread: cottage cheese
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05-24-2009, 09:22 PM #1
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05-24-2009, 09:33 PM #2
I usually just eat it plain. Or maybe with a little pepper. I have mixed it with some Tabasco / Red-Hot sauce and that wasn't bad. It seems to pretty much pick up the flavor of anything you mix it with.
My wife likes mixing it with Peanut Butter...or using it on a potato instead of sour cream (but she's funny that way).
Does that help?☠ By reading this post, you have agreed to my negative reputation terms of service.
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05-24-2009, 09:37 PM #3
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05-24-2009, 09:40 PM #4
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05-24-2009, 09:40 PM #5
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05-24-2009, 09:43 PM #6
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05-24-2009, 09:53 PM #7
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05-24-2009, 10:12 PM #8
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05-24-2009, 10:21 PM #9
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05-24-2009, 10:47 PM #10
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05-25-2009, 02:01 AM #11
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05-25-2009, 05:47 AM #12
I spread in on some crisp bread and add something for taste like capers or gerkin or olive etc
Try a Google Image search for "crisp bread and cottage cheese"
http://images.google.co.jp/images?hl...cottage+cheese
Also here's how to create your own cottage cheese
http://www.nibbledish.com/people/Enc...cottage-cheese
Also Eggs with spinach and cottage cheese
http://www.nibbledish.com/people/jua...ch-and-cottageLast edited by halogenic; 05-25-2009 at 05:56 AM.
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05-25-2009, 06:10 AM #13
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05-25-2009, 06:16 AM #14
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05-25-2009, 06:54 AM #15
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I usually buy it then put it in the fridge.
Every few days I look at it and think I should eat it but hate the taste.
then I leave it in there until it expires then throw it away."To be a warrior is not a simple matter of wishing to be one. It is rather an endless struggle that will go on to the very last moment of our lives. Nobody is born a warrior, in exactly the same way that nobody is born an average man. We make ourselves into one or the other."-- Carlos Castaneda
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05-25-2009, 07:21 AM #16
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05-25-2009, 08:30 AM #17
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05-25-2009, 08:45 AM #18
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05-25-2009, 09:29 AM #19
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One thing I have found is that cottage cheese varies a great deal from brand to and some of the most expensive brand names taste like crap to me.
Lately I like Winn Dixie regular large curd with a half cup of frozen (almost thawed) mixed berries or with a teaspoon of olive oil based salad dressing." ----------I`m your Huckleberry......'"
John Adams
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05-25-2009, 09:34 AM #20
I eat it plain or mix it in things. It goes good with about anything like spaghetti, beans/rice, eggs, etc...
"Before my father died, he said the worst thing about growing old was that other men stopped seeing you as dangerous. I've always remembered that, how being dangerous was sacred, a badge of honor." - Act Of Valor
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05-25-2009, 10:59 AM #21
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05-25-2009, 11:51 AM #22
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05-25-2009, 12:07 PM #23
Lot of great ideas in this thread so I summarized them below and added a suggestion to the top of the list.
- 1 Cup CC with grapes, peaches and a small scoop of light cream
- I usually just eat it plain. Or maybe with a little pepper. I have mixed it with some Tabasco / Red-Hot sauce and that wasn't bad. It seems to pretty much pick up the flavor of anything you mix it with.
- My wife likes mixing it with Peanut Butter...or using it on a potato instead of sour cream (but she's funny that way).
- with fresh berries or granola.
- eat it plain or with a little pepper.
- mixing it with Peanut Butter
- i like to add a cubed apple, some cinnamon and a couple of sugar substitute packets. i will also sometimes break up a few rice cakes over the top.
- It's pretty good with canned peaches too
- Cottage Cheese +: honey + cinnamon tuna apples on whole wheat toast as a side dish with your steak + a tomato almonds Blueberries Peanut butter
- mix in some Salsa and eat it with chips
- I add 10 grams banana protein powder to mine. I can't stand it plain.
- We mix it with some chopped parsley and some ground pepper and some milk to dilute it to make it as a salad dressing.
- I eat it as desert quite often. Put some grapes or berries on top and sprinkle on some cinnamon.
- I spread in on some crisp bread and add something for taste like capers or gerkin or olive etc
- Try adding a little all-fruit (no sugar) jam.
- I like it with some almonds and lately I've been mixing a little peanut butter in with it too and that tastes good to me.
- 1 Serving CC 1 Serving Nat PB 1 Serving Almond Butter 1 Serving Flax Oil 1 Serving Sugar Free Strawberry Jam =YUM
- Some chopped walnuts and chives are quite tasty.
- half cup of frozen (almost thawed) mixed berries or with a teaspoon of olive oil based salad dressing.
- It goes good with about anything like spaghetti, beans/rice, eggs, etc...
- Add 1/2 pkg of Hidden Valley Ranch dressing w/ some chopped onion. Makes a good dip for baked taters, warm french bread. Yes, I know it's not healthy!!!!!
- Cottage cheese (rinsed) with fresh fruit (especially berries, cherries) and some oats for breakfast. Or thrown into a blender with my protein shake!
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05-25-2009, 12:09 PM #24
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05-25-2009, 01:00 PM #25
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05-25-2009, 04:38 PM #26
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05-25-2009, 05:06 PM #27
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05-25-2009, 06:57 PM #28
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05-25-2009, 07:10 PM #29
I like to mix it with sugar free jello or yogurt.
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05-25-2009, 07:25 PM #30
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My favorite is
mixed with a bit of ff/sf pudding, a bit of water and some protein powder. For example: chocolate cheesecake (this is one I believe I found on this site's recipes) 1c ff cottage cheese, 1/2 scoop chocolate protein powder, 2 TBSP ff/sf pudding mix and then enough water to make it blend. I also did a search on Google that brought up a zillion recipes for bodybuilders to use.
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