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Thread: deer meat

  1. #1
    all day every day Hulk06's Avatar
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    deer meat

    how good is deer meat(jerky, snack sticks, deer chops, etc) for building muscle?
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    The meat is very good. It's very lean, and packed with protein. I eat it all the time. I reccomend it.. The jerky and sticks will have more fat in them, I don't know the health facts, reason being people make there jerky different.. But I eat it one in a while. .. If you like deer meat, try deer salami and deer hotdogs, really good..
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    Very good. Wild game is alot better than commercial meat.
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    i eat deer meat all the time, chops and chili.
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    venison is very healthy but has to much of a gamey taste for me. my favorite game meat by far is elk. why cant cows run around like these animals so we can get leaner meat?
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    Venison is great, and great for you. To those that do not like the gamey taste (which I don't) try this... Take whatever cut you are going to be eating and soak it in buttermilk for 3 days. You can also add whatever marinade you want in it if any. Then take it out and cook it how you like it. It will take most if not all of the gamey taste out of it. It will lose that minty kind of flavor that it naturally has.
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    deer meats great,,plus it saves me a couple hundred dollars i would spend on chicken/beef at the store
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    Originally Posted by bodybuilder45 View Post
    venison is very healthy but has to much of a gamey taste for me. my favorite game meat by far is elk. why cant cows run around like these animals so we can get leaner meat?
    could you define gamey taste for me? (serious)
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    Originally Posted by OneBetter View Post
    could you define gamey taste for me? (serious)
    As I stated before, the gamey taste is the minty kind of taste. It is a hard taste to explain, but it is a taste you will never come across with store bought meat. It is a wild taste. The best way I have described it and many have agreed, is a minty taste and mell.
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    Originally Posted by HitMeUp View Post
    As I stated before, the gamey taste is the minty kind of taste. It is a hard taste to explain, but it is a taste you will never come across with store bought meat. It is a wild taste. The best way I have described it and many have agreed, is a minty taste and mell.
    LOL, It is kinda hard to explain. To me it tastes like a beef range cow, a stronger definite taste.lol
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    Originally Posted by bxbombers View Post
    deer meats great,,plus it saves me a couple hundred dollars i would spend on chicken/beef at the store
    yea if you hunt it yourself... its expensive to buy

    watch out cooking it bc of the low fat its easy to make it rubbery and gross
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    Originally Posted by dacoma View Post
    yea if you hunt it yourself... its expensive to buy

    watch out cooking it bc of the low fat its easy to make it rubbery and gross
    That is why wild game makes the perfect jerkey, its lean.
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    Grass fed beef have 1/10 the fat of the commercial stuff. The difference is that the commercial stuff is fed grain during the end to increase fat content and increase weight. Ranchers are compensated on weight.

    Pure grass fed in somewhat hard to find. Just make sure it isn't "finished" on grain.
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    Originally Posted by cute_asian_girl View Post
    Grass fed beef have 1/10 the fat of the commercial stuff. The difference is that the commercial stuff is fed grain during the end to increase fat content and increase weight. Ranchers are compensated on weight.

    Pure grass fed in somewhat hard to find. Just make sure it isn't "finished" on grain.
    You would pretty much have too buy privatly then, the farmers try too increase the weight for more $$$ A natrually grass fed cow will have more 5X more CLA in its Health Benefits. Alot of Omega 3 also.

    The CLA Bonus. Meat and dairy products from grass-fed ruminants are the richest known source of another type of good fat called "conjugated linoleic acid" or CLA. When ruminants are raised on fresh pasture alone, their products contain from three to five times more CLA than products from animals fed conventional diets.[11] (A steak from the most marbled grass-fed animals will have the most CLA ,as much of the CLA is stored in fat cells.)

    CLA may be one of our most potent defenses against cancer. In laboratory animals, a very small percentage of CLA—a mere 0.1 percent of total calories—greatly reduced tumor growth. [12] There is new evidence that CLA may also reduce cancer risk in humans. In a Finnish study, women who had the highest levels of CLA in their diet, had a 60 percent lower risk of breast cancer than those with the lowest levels. Switching from grain-fed to grassfed meat and dairy products places women in this lowest risk category.13 Researcher Tilak Dhiman from Utah State University estimates that you may be able to lower your risk of cancer simply by eating the following grassfed products each day: one glass of whole milk, one ounce of cheese, and one serving of meat. You would have to eat five times that amount of grain-fed meat and dairy products to get the same level of protection.


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    National Competitor sixzebra's Avatar
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    Originally Posted by dacoma View Post
    yea if you hunt it yourself... its expensive to buy

    watch out cooking it bc of the low fat its easy to make it rubbery and gross
    no doubt, i'll steak fry the chops, 5-6 mins max on ea side. then let it rest. stays nice and tender.
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    Venison is bad for you. Just send it all to me, and I will get rid of it for you.

    lol
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    It's great it is a very lean meat
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    Originally Posted by tmac4919 View Post
    Venison is bad for you. Just send it all to me, and I will get rid of it for you.

    lol
    damn, you stole my line!

    <-- hoping to have a freezer full of venison by this time next week
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    Originally Posted by Nick29 View Post
    damn, you stole my line!

    <-- hoping to have a freezer full of venison by this time next week

    My wife and father-in-law are both avid bow hunters. Each season they most always reach their limit, and also take hunting trips to Maryland. Our freezer is always full.
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    I curl in the squat rack 2bbig's Avatar
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    Originally Posted by tmac4919 View Post
    My wife and father-in-law are both avid bow hunters. Each season they most always reach their limit, and also take hunting trips to Maryland. Our freezer is always full.
    Might be headed further north British Columbia For a Cow Elk draw out of Dawson creek. Next year Fort Nelson for Monster Moose.
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    if you wrap it in bacon when you cook the venision this will also take the gamey taste out..
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    deer is good
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    Originally Posted by smith25 View Post
    if you wrap it in bacon when you cook the venision this will also take the gamey taste out..
    damn you making me hungry!
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    maybe i'm weird but i like the gamey taste. although when i make a pot of chili you really can't tell the difference.
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    Originally Posted by smith25 View Post
    if you wrap it in bacon when you cook the venision this will also take the gamey taste out..
    It's pretty good chicken fried too, but that's probably the most unhealthy way to cook it.
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    Originally Posted by smith25 View Post
    if you wrap it in bacon when you cook the venision this will also take the gamey taste out..
    Marinate it with a beer and seasoning.
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