Was just wondering if anyone else is a fan of putting hot sauce on their otherwise bland food?
Personal favorites? Any advice for or against the stuff?
Personally for me, I am really liking Cholula. Not too much heat, and has that sour taste. Awesome.
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Thread: Who's a fan of hot sauce?
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08-02-2007, 01:32 AM #1Registered User
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Who's a fan of hot sauce?
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08-02-2007, 03:43 AM #2Registered User
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w3rd on the Cholula, that's my favorite too. Have you tried the chili garlic kind? It's even better than the original IMO.
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08-02-2007, 03:48 AM #3Ex-Fat Man
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I love hot sauce. Cholula is good I also like the brand Pain is good.
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08-02-2007, 04:19 AM #4Swag On
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Haha, very nice. Cholula is the shiat!
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08-02-2007, 04:32 AM #5Registered User
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Sriracha is good in various chinese/vietnamese noodle soups, as well as plain cooked meats like chicken.
But I like using vinegary kinda of hot sauces like regular Tabasco on eggs, hash browns, or pizza.
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08-02-2007, 04:57 AM #6SEAman First Class
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Scorned woman . . .
This is my personal favorite:
In addition 2 the normal red, habanero & jalapeno peppers, its also got a lot of black pepper. That gives it a somewhat different personality . . . not 2 b trifled with!
I remember one time I gave my dad a bottle of Scorned Woman & he used it in his normal jambalaya recipe & measured it out like normal hot sauce . . BIG MISTAKE.
My whole family loves hot food, but he ended up making the batch of jambalaya 4 times larger to dilute the hot taste enough so we could eat it & even then it was borderline too-hot, even 2 ppl used 2 hot food.Best Regards,
Ed
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08-02-2007, 05:40 AM #7Registered User
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Every morning I make scrambled eggs with black pepper, paprika and a lot of tabasco, I love the stuff...
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08-02-2007, 05:55 AM #8
I like this stuff...
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08-02-2007, 06:15 AM #9Registered User
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i love hot sauce but the sodium scares me. many times there's enough sodium for the whole day so i usually stay away from hot sauce until cheat days...
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08-02-2007, 06:30 AM #10
^^^ Not really... Which ones you talking bout???
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08-02-2007, 06:46 AM #11Banned
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I love hot sauce, I put it on everything. Noodles, tuna, chicken, toast...love it.
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08-02-2007, 06:47 AM #12Bored at Work
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Word, sriracha is the ****!! I use a ton on my brown rice, gets me sweating, but tastes so good.Originally Posted by fosbus
Sriracha is good in various chinese/vietnamese noodle soups, as well as plain cooked meats like chicken.
But I like using vinegary kinda of hot sauces like regular Tabasco on eggs, hash browns, or pizza.
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08-02-2007, 06:49 AM #13The accidental bulker : (
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Louisiana....thats stuff is awesome...
Frank's Redhot is good also...
Im not a huge tabasco fan except for pizza though.
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08-02-2007, 07:20 AM #14Registered User
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lousiana hot sauce is great on pizza
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08-02-2007, 07:23 AM #15King of the World
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The garlic is awesome!Originally Posted by Aindreas
I am not a big fan of the sodium either. Does anyone know of any hot sauce with lower sodium content?Originally Posted by vinnie85
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08-02-2007, 07:25 AM #16Ryan Oshun
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I like Red Hot.
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08-02-2007, 07:28 AM #17OMG GFH
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franks red hot is great, i like its consistency but its not very hot. I can drink that stuff.Originally Posted by ProWrestleFan
i mix it with tobasco and its betterDeport ALL Illegal Aliens
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08-02-2007, 07:30 AM #18Ryan Oshun
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But it just tastes so damn good. Its not mouth burning super hot. To me that makes it great on things. Its not like if you put too much on you can't eat it like some hot sauces...Originally Posted by Oddball8945
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08-02-2007, 07:33 AM #19Registered User
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Lousiana is awsome. Mix it in with my eggs before i cook'em.
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08-02-2007, 07:44 AM #20Registered User
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Hot sauce and onions go with everything: eggs, chicken, rice, pizza.... i'm hungry now.
People who use the term "FTW" deserve to get their ass kicked.
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08-02-2007, 08:01 AM #21Vincit Qui Se Vincit
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x2. this stuff goes with pretty much anything (pizza especially). nothing like some good ol tobasco either.Originally Posted by fosbus
Sriracha is good in various chinese/vietnamese noodle soups, as well as plain cooked meats like chicken.
But I like using vinegary kinda of hot sauces like regular Tabasco on eggs, hash browns, or pizza.Rep Back 1k+ ....just sayin
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08-02-2007, 08:17 AM #22Registered User
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x2Originally Posted by timeforsleeep
Was just wondering if anyone else is a fan of putting hot sauce on their otherwise bland food?
Personal favorites? Any advice for or against the stuff?
Personally for me, I am really liking Cholula. Not too much heat, and has that sour taste. Awesome.
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08-02-2007, 08:20 AM #23Registered User
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chipotle flavor tobasco, AWESOME
losing is a habit...so is winning
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08-02-2007, 08:21 AM #24
i put hot sauce in every meal i eat
its the only way i can get through eating clean
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08-02-2007, 08:26 AM #25Registered User
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I also vote for Frank's Red Hot -- you can eat it with anythingOriginally Posted by ProWrestleFan
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08-02-2007, 08:34 AM #26Registered User
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I like Franks , I I have Franks red Hot but Too much heat for me.
Whats weird is that I go thru periods of hot sauce eating, Right now I dont wish to have it all on my chicken but maybe a month or so I was using it everyday.Motivation/Dedication/Time=Results
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08-02-2007, 08:55 AM #27Registered User
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i love hot sauce, i put it on my eggs every morning, but ill put it on anything. pretty good on tuna.
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08-02-2007, 09:10 AM #28U.S. Navy Sub Vet
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08-02-2007, 09:56 AM #29Registered User
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Every morning I'm faced with the tough decision of putting either Tabasco or Choula on my eggs. I tried mixing them once, but that took away from each of their individual awesomeness.
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08-02-2007, 09:58 AM #30Vincit Qui Se Vincit
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every day is a struggle. but you gotta get through it right?Originally Posted by Struct09
Rep Back 1k+ ....just sayin
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Scorned woman . . .
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