Sriracha is good for chicken ,get sick of it after a while tho.
Cholula on ground beef not doing it for me anymore
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06-10-2023, 04:07 AM #1
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06-10-2023, 05:09 AM #5
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06-10-2023, 05:28 AM #7
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If I'm not cutting, guac is my go to. Nothing better than putting ice cold guac on some freshly cooked meat. (Ded fkn Srs)
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06-10-2023, 05:32 AM #8
I've been digging Tajin seasoning on a lot of stuff lately, but since it doesn't add moisture I usually go with a little salsa on things like tacos and burritos.
I also really enjoy Tabasco Chipotle sauce, but the bottle is so small that I'll probably find some other Chipotle sauce. Definitely worth checking into for some smoky pepper flavor.
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06-10-2023, 05:36 AM #9
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06-10-2023, 05:56 AM #12
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06-10-2023, 07:48 AM #13
I like that, but the habanero is too hot to slather on, at least for me.
You might try Tapatio or Valentina. And I like this too, though I haven't ever bought a bottle. I just grab extra packets whenever I get tacos. I think it has a nice balance- a little heat, but not too much.
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06-10-2023, 07:55 AM #14
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06-10-2023, 08:10 AM #16
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06-10-2023, 08:18 AM #18
This sounds like a plan. <3 salsa
Salsa verde and salsa aquacate and ???
For anyone interested I get the emails from Mexican Please- one a week and no spam that I'm aware of.
https://www.mexicanplease.com/easy-breakfast-tostadas/
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Made one or two things, more Mexican vs. TexMex or CalMex or whatever.
Also a good spot-
https://www.homesicktexan.com/
^^^
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06-10-2023, 08:20 AM #19
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06-10-2023, 08:21 AM #20
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06-10-2023, 08:24 AM #21
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06-10-2023, 09:05 AM #27
Make one with green tomatoes and peppers
https://www.mamalatinatips.com/2013/...de-recipe.html
Takes 5 minutes and it's miles better than any other salsa. You just need ablenderWhen you come to think of it, almost all human behaviour and activity is not essentially any different from animal behaviour. The most advanced technologies and craftsmanship bring us, at best, up to the super-chimpanzee level. Actually, the gap between, say, Plato or Nietzsche and the average human is greater than the gap between that chimpanzee and the average human.
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06-10-2023, 09:08 AM #28
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06-10-2023, 09:14 AM #29
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The green sauce from the fridge at the Mexican store.
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06-10-2023, 09:42 AM #30
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