What type of mixing issues are you experiencing? Very normal and would be strange to not have foam with egg whites when shaking (I stir my Proven Egg). Thank you for the Gaspari support!
What type of mixing issues are you experiencing? Very normal and would be strange to not have foam with egg whites when shaking (I stir my Proven Egg). Thank you for the Gaspari support!
The salted caramel flavor has big chunks. The chocolate not so bad...
Both foam really bad tho and I've played with the amount of water
Ortho core
Mre Lite
Super EPA
Big Noise
http://forum.bodybuilding.com/showthread.php?t=159915601
ANS RITUAL LOG
I have done other logs as well
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