Meals Eating Now XVII !!!!

[PAU1]

^That's an endorsement! I might have to try one.


Dressed mixed greens
Avocado
Chicken
Apple
Gorgonzola
Steak
Walnuts

[devilbones]

In N Out 2x Patty with pickles and mustard, no tomato

California Burrito and loaded Fries


White Pizza and the Meats from BX pizza in San Diego

Hollandazzle Omelette

Homemade rib roast

The Special Sandwich (Banh Mi)

[devilbones]

Prime Rib dinner


Dim Sum

[devilbones]

Saimen and BBQ stick



Korean plate dinner


Braised short ribs with mushroom sauce, brown rice, and veggies
[img]https://i.imgur.com/Ap5WEkm.jpg

[devilbones]

Cheese balls and Sumo Special pizza (Pepperoni, ham, Italian sausage, bacon, Portuguese sausage, kalua pork, onions, fresh mushrooms, chopped tomatoes, and black olives.)




Dirty Hash Loco Moco and Mac Pie



Pork Katsu and curry from Cocos

[PAU1]

^That pie looks dangerous

Baked potatoes and onion
Asparagus
Lemon caper dill salmon

[chacha15]

quesa birria taco

[PAU1]

Cheesy rice
Sauteed spinach and onion
Salmon cakes

[ctg7w6]

Enormous proats bowl... my go-to breakfast

Recipe, please?

[AdamWW]

Recipe, please?

1 & 1/4 cup of quick oats
PES cake pop protein
Trader Joe’s raw almond butter
Trader Joe’s wild blueberries
Cinnamon
Cashewmilk

I usually use the microwave with water to start, then add 1/2 cup of the cashewmilk, stir, cook more until desired thickness

Then add the protein, stir, microwave again for 1 minute.

Top with cinnamon, berries, almond butter

[Bosko]

PES cake pop protein

Is this a "Different" flavor or is it the same as cake batter or Birthday cake flavoring?

[chacha15]

garlic chicken pizza

[AdamWW]

Is this a "Different" flavor or is it the same as cake batter or Birthday cake flavoring?

To me it tastes a bit like vanilla frosting with a subtle cake vibe... more like a heavily frosted cupcake. Sweeter than cake batter usually is.

[Bosko]

To me it tastes a bit like vanilla frosting with a subtle cake vibe... more like a heavily frosted cupcake. Sweeter than cake batter usually is.

I got may answer....LOL....thanks

[AdamWW]

I got may answer....LOL....thanks

One thing about the PEScience protein I do enjoy is how thick it mixes.. they use a whey/casein blend which really works in making oats.

[Bosko]

One thing about the PEScience protein I do enjoy is how thick it mixes.. they use a whey/casein blend which really works in making oats.

it is the best for oats that I have found.....chocolate cupcake is pretty good

[AdamWW]

it is the best for oats that I have found.....chocolate cupcake is pretty good

Agreed. I'm also a fan of the snickerdoodle when I want something sweet with some cinnamon/cookie taste in it.

[PAU1]

Spinach and walnut salad tossed in lemon poppyseed dressing
Tenderloin
Potatoes with spicy sauce

[PAU1]

Beef and vegetable jalfrezi over rice

[skier!]

Been following this thread for years but haven't posted in a long time. Trying to spur some more posting...

Jambayala
Chicken breast, andouille, fire roasted tomatoes, green onion


Fried Brown Rice
egg, red onion, egg, hot link sausage, water chestnuts, peas, carrots
Tastes like something you get in a restaurant


Vegetarian bean chili
4 different types beans, can chipotles with adobo, jalapenos, habaneros
Very spicy!


Mahi Mahi
Steamed mahi mahi, broccoli rabe (from my garden), hoisin sauce, sriracha

[PAU1]

Strip
Roasted brussel sprouts and onions
Potatoes

[PAU1]

Avocado
Cucumber
Arugula
Sun dried tomato
Capers
Tzatziki
Crab cakes

[Bosko]

All of Pauls food pics are stolen....pass it on......

[PAU1]

All of Pauls food pics are stolen....pass it on......

Caught you myron my brekkie, brah

[AdamWW]

Spicy Salmon Sushi Burrito

[Goonjah]

It looks delicious!

[PAU1]

Lemon dill salmon
Spicy sweet potatoes
Green beans

[jaredmus]

Enormous proats bowl... my go-to breakfast

Love this favorite meal when in caloric deficit or surplus

[Bosko]

Love this meal when in caloric deficit or surplus

Alone or on a bus.......

[skier!]

I grow organic greens from seed in redwood boxes I made, no plastics.
Left to Right: Swiss Chard, Broccoli rabe, heirloom lettuce mix, arugula, red Russian Kale (in back)


Swiss chard (from garden) sauteed in coconut oil with fish sauce and hoisin


St Louis Ribs, pre-rubbed from Costco
Good but salty


St Louis Ribs
These Heinz bbq sauces are great