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Thread: Meals Eating Now XVII !!!!
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07-18-2015, 07:55 AM #121
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07-18-2015, 09:55 AM #122
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07-18-2015, 01:51 PM #123
- Join Date: May 2007
- Location: Erie, Pennsylvania, United States
- Age: 35
- Posts: 109,849
- Rep Power: 0
Cellucor Cinnamon Swirl PB Lean Glazed Sweet Potato Brownie
http://www.youtube.com/watch?v=71TIMfbJ72s
Recipe
Dry:
40g Complete Pancake Mix Extra Fluffy (1 Serving)
34g Cor Performance Whey Cinnamon Swirl (1 Scoop)
Dash Splenda
Dash Cinnamon
Dash Salt
Dash Baking Powder
8g SF/FF Pudding Mix
Wet:
1 Egg
75g Sweet Potato (3oz)
Dash Vanilla Extract
Topping/Filling:
20g PB Lean (MyOamteal.com) + Dash Water
Directions
1. Combine all Dry ingredients into a mixing bowl (Whey, Salt, SF/FF Pudding Mix, Cinnamon, Splenda, Baking Powder, and Pancake Mix)
2. Microwave Sweet Potato, once finished skin the potato and mash 75g worth and set aside. Add Egg, Vanilla Extract, and Mashed Sweet potato to the dry and mix to form a batter for your brownie.
3. Coat a Square Tupperware container with cooking spray, and transfer batter, microwave for 3.5 minutes on a medium power until finished. Once Finished poke sides with fork and transfer to a plate.
4. Allow Brownie to cool for 1-2 minutes. Take Powdered PB Lean and add enough water to form batter like consistency for glaze. Coat the top of your brownie with the PB Lean Glaze and finish your baked good!
5. Enjoy!
Macros
For Entire Brownie + PB Lean Glaze:
Calories ~ 510
Protein ~ 40g
Carbs ~ 65g
Fat ~ 10g
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07-18-2015, 10:24 PM #124
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07-18-2015, 10:26 PM #125
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07-19-2015, 05:40 PM #126
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07-20-2015, 01:47 AM #127
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07-20-2015, 06:14 AM #128
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07-20-2015, 02:37 PM #129
- Join Date: May 2007
- Location: Erie, Pennsylvania, United States
- Age: 35
- Posts: 109,849
- Rep Power: 0
Cellucor Molten Chocolate Pumpkin Fudge Brownies
http://www.youtube.com/watch?v=8jeSxT7r0dc
Recipe
Dry:
60g Complete Pancake Mix Extra Fluffy (1.5 Servings)
34g Cor Performance Whey Molten Chocolate (1 Scoop)
12g Splenda (1/2 Cup)
Dash Baking Powder
Dash Salt
12g Cocoa Powder (1 Tablespoon)
Wet:
2 Egg Whites
122g Pumpkin (1/2 Cup)
Dash Vanilla Extract
Topping/Filling:
None,
Optional: PB Lean, SF Chocolate Syrup, Walden Farm Syrup
Directions
1) Pre-heat oven to 350 degrees
2) Combine all Dry ingredients into a mixing bowl (Whey, SF/FF Pudding Mix, Cocoa, Splenda, Baking Powder, Salt, Extra Fluffy Pancake Mix).
3) Add all wet ingredients to the dry and mix with a hand mixer or a stand up mixer until batter is formed (will be very thick).
4) Coat a 6x6 or 9x9 Baking pan with cooking spray, transfer batter, and bake for 20-25 minutes on 350 degrees.
5) Remove from oven, allow to cool on a cooling rack for 3-5 minutes,. Carefully transfer to a plate or a cutting board. Cut into how many servings you would like and Enjoy!
6) Not necessary, but if you would like to top with any additional syrup that is personal preference. The caloric allotment will vary depending on what you add!
Macros
For Entire Recipe:
Calories ~ 500
Protein ~ 40g
Carbs ~ 70g
Fat ~ 7g
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07-20-2015, 05:23 PM #130
- Join Date: Mar 2012
- Location: Florida, United States
- Posts: 7,853
- Rep Power: 49770
Warning Incoming photobomb from recent chicago trip....
hnnnnng lou malanati's deep dish pizza (the best seriously!)
something strange I just had to try never seen this before they put chili on spagetti noodles!? pretty darn good though
goodness deepdish is awesome
Perquod's (sausage & bell peppers) thought it was a damn good pie but kind of had to go with lou's to be honest
Gene & Judes! best redhots(hot dogs) ever!...yes there's a hot dog in there
Johnnies italian beef (this place is a must)
went to portillo's to get the true chicago dog (dragged through the garden?) Thought I would love this...but gene and judes blew portillo's away by a mile IMO.
Runner Crew (48.6 miles Dopey Challenge -- Completed)
Skinny to fat back to skinny crew
Just say no to Carbs
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07-20-2015, 06:10 PM #131
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07-20-2015, 07:37 PM #132
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07-20-2015, 10:12 PM #133
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07-21-2015, 02:49 PM #134
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07-21-2015, 04:22 PM #135
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07-21-2015, 06:18 PM #136
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07-22-2015, 03:16 PM #137
Post-WorkOut meal today was a 10 oz New York Strip steak cooked to medium/rare perfection in a screaming-hot cast iron skillet, french fries, a cup of chop salad, and a glass of ice-cold milk.
No brain, no gain.
"The fitness and nutrition world is a breeding ground for obsessive-compulsive behavior. The irony is that many of the things people worry about have no impact on results either way, and therefore aren't worth an ounce of concern."--Alan Aragon
Where the mind goes, the body follows.
Ironwill Gym:
https://forum.bodybuilding.com/showpost.php?p=629719403&postcount=3388
Ironwill2008 Journal:
https://forum.bodybuilding.com/showthread.php?t=157459343&p=1145168733
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07-22-2015, 04:07 PM #138
"pho" from work. decent macros
9 ish oz of 93/7 beef not even mad- salt + garlic powder only. Had a red meat craving one night
pepperoni tortilla pizza with roasted peppers, cheese, bbq, and ranch
"grilled" cheese sandwiches with stuffed peppers and tomato soup (last time I trust my wife to make grilled cheese.... usually she burns them, lol)Last edited by byukid; 07-22-2015 at 04:17 PM.
Total: 1578 | 633/378/633- meet bests | 645/385/660- gym bests
TEXANS - ASTROS - ROCKETS
Partition-MD log: http://forum.bodybuilding.com/showthread.php?t=168532053
Intra-MD EAA+ log: http://forum.bodybuilding.com/showthread.php?t=170240651
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07-22-2015, 05:46 PM #139
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07-22-2015, 06:11 PM #140
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07-22-2015, 06:42 PM #141
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07-22-2015, 06:54 PM #142
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07-23-2015, 04:36 PM #143
- Join Date: Sep 2012
- Location: Philadelphia, Pennsylvania, United States
- Age: 34
- Posts: 1,023
- Rep Power: 1336
What's your budget? I live in Center City and if you have a higher budget level I highly recommend Parc on 18th and Walnut and Osteria on 640 N Broad Street. They are my two favorite restaurants in Philly. Definitely hit up Federal Donuts on 16th and Sansom, best donuts I've had and they make everything fresh each and every day. Bob is right with Franklin Fountain, solid place as well.
If you can, go to the Reading Terminal Market, it has such a wide range of food options and great ice cream as well.
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07-23-2015, 06:01 PM #144
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07-23-2015, 07:01 PM #145
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07-23-2015, 10:20 PM #146
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07-24-2015, 03:16 AM #147
Today's food (so far):
- curry lentil paste chicken tortillas (sounds weird, but I love it) with some veggies
- cuttlefish (just with salt, perfect snack)
- rice flour "pancakes" with protein powder based topping. Well it was my first time experimenting with rice flour, it was quite good.
- some chocolate biscuits
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07-24-2015, 02:50 PM #148
Post-WorkOut meal today was a plateful of fresh Italian sausage tortellini with home-made marinara, a cup of chop salad, Italian bread w/butter, and a glass of ice-cold milk
No brain, no gain.
"The fitness and nutrition world is a breeding ground for obsessive-compulsive behavior. The irony is that many of the things people worry about have no impact on results either way, and therefore aren't worth an ounce of concern."--Alan Aragon
Where the mind goes, the body follows.
Ironwill Gym:
https://forum.bodybuilding.com/showpost.php?p=629719403&postcount=3388
Ironwill2008 Journal:
https://forum.bodybuilding.com/showthread.php?t=157459343&p=1145168733
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07-24-2015, 07:08 PM #149
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07-24-2015, 09:28 PM #150
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