Official Supp Beer Misc #5: Bring in da Sours, Bring in da Funk

[Willwork4Whalez]

You haz PMs breh



2x4 tasted old and piney. People at National IPA Challenge were like ZOMG SOOOO GOOD, I was like:









Hay fuk you, you still haven't gotten back to me!

Relax mane. Your bottles aren't going anywhere. Still waiting on black angus, if I can't locate it soon then it'll just be the other two unless there's something else you want

[kr1s]

Was forced to sell my FWIBF tickets. Tried to schedule a PNW trip which fell through too. FML

[TopsecretWaffle]

lol @ using poverty blue/white forum verson

[thefleshlight]

Relax mane. Your bottles aren't going anywhere. Still waiting on black angus, if I can't locate it soon then it'll just be the other two unless there's something else you want

sall good man

lol @ using povery blue/white forum verson

what non 'povery' forum venison should I be using? Anything with a black b/g fuks up my vision for hours.

[TheFugitive]

Bought me Saison Brett, old ruination (i think), and other chit

Fug drinking Dust tomorrow (wasn't able to drink for a couple weeks)

The hops are dissipating quick, bury that Zombie

[jamm!n]

hop monster is bomb

[TheFugitive]

hop monster is bomb

Looks tasty J

[cyde]

Fugi, I have some IPAS conducive to your hop goals. Batch 2 Heavy Machinery 1/2 IPA tastes like ZD lite. New Hops & Grain Greenhouse is pretty solid too. Mostly awesome sours in central Tejas tho. Can't wait for the next round of Nocturn, Atrial, and Detritivoire.

[icetrauma]

Mostly awesome sours in central Tejas tho. Can't wait for the next round of Nocturn, Atrial, and Detritivoire.

Yep

[joedirt87]

Funky Buddha More Moro 4 Packs available next Wednesday. Want to see how much they put out there. First time I tried it was at MBCP Event this year, not sure if that was already the new hop gun recipe version or the old one.

Got to try their French Toast last night at World of Beer. Solid stuff, will be getting a glass at the anniversary.

[TopsecretWaffle]

just cracked open the new semi year round raspberry sour from Avery. its pretty meh.


going to the bruery anniversary event tomorrow. fukking stoked.

The Beer List! But we have a couple more surprises up our sleeves too. Some of these beers will be tapped at specific times. Keep an eye on your inbox tomorrow for some pre-event details!

The Bruery - L'deracola, Chocolate Rain 2013, Coton, Black Tuesday 2012 (Nitro), Mélange #3 2011, Cuivre, Black Tuesday Pistachio, Black Tuesday Reserve, Oude Tart wtih Cherries 2014, Tart of Darkness with Cherries & Vanilla, Windowsill, The Wanderer 2013, Bottleworks XII 2013, Sour in the Rye with Kumquats 2013, Grey Monday 2015, surprise casks
Bruery Terreux - Fruit Salad Oude Bruin, Semillon Sour Blonde, Hottenroth with Peaches, Filmishmish, Sour in the Rye with Peaches, Kevin's Fuzzy Peaches, surprise casks
Cascade Brewing - Noyaux 2013, Sang Royal 2012, Shrieking Violet 2014, Vlad the Imp Aler 2013
Almanac Beer Co - Devil's Advocate, Farmer's Reserve Blueberry, Valencia Gold
El Segundo Brewing Co. - Citra Pale, Mayberry, Hammerland
King Harbor Brewing Company - Storm's A Brewin' on Vanilla, South Central
The Rare Barrel - Ensorcelled; Home, Sour Home
Artifex Brewing Company - Hibisc-This, No Name IPA
FiftyFifty Brewing Company - Old Conundrum on Wood (Pappy Van Winkle barrel aged), Belgian Lipstick
Ladyface Alehouse & Brasserie - Dérailleur, La Grisette, barrel aged Midnight Special
Saint Archer Brewing Company White Ale, Mosaic IPA
Bagby Beer Grief Counselor, Tis the Saison
Firestone Walker Brewing Co. - Velvet Merkin, Bretta Weisse, Opal
Libertine Brewing Company - The Figster, Table Chocolate Vanilla Gose
Smog City Brewing - Coffee Porter, Steamfunk Brett IPA
Ballast Point Brewing & Spirits - Heaven Hill Bourbon Barrel Aged Piper Down, East to West IPA, Grapefruit Sculpin
Four Sons Brewing - Going 'Coco' Nuts, The Great One
Port Brewing / The Lost abbey - Red Poppy, Judgment Day
Stone Brewing Co. - Delicious IPA, Stone Spotlight: Imperial Mutt Brown
Barley Forge Brewing Co.
MacLeod Ale Brewing Co. - The Session Gap, The Groat (Double King's Taxes)
TAPS Fish House & Brewery - Cherry Oh Cherry Baby, Velvet Hog on Nitro
Beach City Brewery - DIPA, 1-year Anniversary Beer
The Good Beer Company - Stout de Olla, Blackberry Oro
Modern Times Beer - Funky Universal Friend, Black House with Coconut & Cacao Nibs
Three Weavers Brewing Company - Grapefruit Seafarer, Expatriate IPA
Beachwood BBQ - Amalgamator, Beer of the Dragon
Bootlegger's Brewery - 7th Anniversary "Night", 7th Anniversary "Day", Amerige IPA
Hangar 24 Craft Brewery - Hammerhead Chai, Betty IPA
Noble Ale Works - Cinnamon Roast Crunch, I Love it!, Nelson Drizzles, Boston John's Cherry Jubilee
Valiant Brewing - Foamosa Apple Pie, Quanterion Russian Mega Stout
Monkish Brewing Co. - Selah, Rara Avis
Bottle Logic Brewing - Fundamental Observation, Passionate Dragon
Highland Park Brewery - Cherry Spazz, Slow Moves, Whoa Nelly
Phantom Carriage Brewery - Muis, Lugosi
Golden Road Brewing - Java The Hudson on Nitro, 2020 IPA, Heal The Bay IPA
Green Flash Brewing Co. - Soul Style, Road Warrior

And refreshments & food available from:
2nd Craft Cold Brewing Co.
Augie's Coffee Roasters
Coldbot Coffee
Mostra Coffee.




especially excited for these:
Our Bruers have been working on some fun Bruery Terreux one-offs just for our anniversary party. Our Experimental Brewer Andrew has some details on a few of them to share with you:
• Kevin's Fuzzy Peaches - our Production Supervisor Kevin's own peaches & cream inspired sour blonde. We took a sour blonde barrel that was brewed & treated with vanilla beans in June 2013, racked it into a brite tank just to infuse it with 126 lbs. of peaches, then added a little lactose to add a creamy mouthfeel.
• Fruit Salad Oude Bruin - a blend of Oude Tart that was brewed in July 2013 and an Oud Bruin Pilot Batch. Inside this wine barrel we also threw in 27 lbs. of blackberries, 39 lbs. of raspberries, and 21 lbs. of blueberries -- so it's a surprise there was much room left in this barrel for any beer! The fruit was fermented to dryness by the mixed culture in the barrel and the resulting beer has a huge jammy aroma, deep purple hue, and is incredibly dry.
• Semillon Sour Blonde - Semillon Sour Blonde is a single barrel of sour blonde that was brewed in December 2013. In June 2014 it received left over Semillon must from our Atomic Kangarue collaboration with Smog City Brewing, which fermented out with the mixed culture in the barrel. Semillon is a pretty subtle variety when used in dry wines (Bordeaux Blanc), with notes of mild citrus and minerals. This beer is very dry and citrusy with huge medium-plus American Oak contributions from a new to us wine barrel.

[TheFugitive]

Galactic Double Daisy Cutter

[StrongRepublican]

Celebration time bishes



Solo YOLO

[ko300zx]

just cracked open the new semi year round raspberry sour from Avery. its pretty meh.

Lewl. For tonight..

[TopsecretWaffle]

Celebration time bishes



Solo YOLO

pic no work

Lewl. For tonight..

at least saison B and swamis are good

[swingracex]

Fugi, I have some IPAS conducive to your hop goals. Batch 2 Heavy Machinery 1/2 IPA tastes like ZD lite. New Hops & Grain Greenhouse is pretty solid too. Mostly awesome sours in central Tejas tho. Can't wait for the next round of Nocturn, Atrial, and Detritivoire.

in...

Funky Buddha More Moro 4 Packs available next Wednesday. Want to see how much they put out there. First time I tried it was at MBCP Event this year, not sure if that was already the new hop gun recipe version or the old one.

Got to try their French Toast last night at World of Beer. Solid stuff, will be getting a glass at the anniversary.

in...

especially excited for these:
Our Bruers have been working on some fun Bruery Terreux one-offs just for our anniversary party. Our Experimental Brewer Andrew has some details on a few of them to share with you:
• Kevin's Fuzzy Peaches - our Production Supervisor Kevin's own peaches & cream inspired sour blonde. We took a sour blonde barrel that was brewed & treated with vanilla beans in June 2013, racked it into a brite tank just to infuse it with 126 lbs. of peaches, then added a little lactose to add a creamy mouthfeel.
• Fruit Salad Oude Bruin - a blend of Oude Tart that was brewed in July 2013 and an Oud Bruin Pilot Batch. Inside this wine barrel we also threw in 27 lbs. of blackberries, 39 lbs. of raspberries, and 21 lbs. of blueberries -- so it's a surprise there was much room left in this barrel for any beer! The fruit was fermented to dryness by the mixed culture in the barrel and the resulting beer has a huge jammy aroma, deep purple hue, and is incredibly dry.
• Semillon Sour Blonde - Semillon Sour Blonde is a single barrel of sour blonde that was brewed in December 2013. In June 2014 it received left over Semillon must from our Atomic Kangarue collaboration with Smog City Brewing, which fermented out with the mixed culture in the barrel. Semillon is a pretty subtle variety when used in dry wines (Bordeaux Blanc), with notes of mild citrus and minerals. This beer is very dry and citrusy with huge medium-plus American Oak contributions from a new to us wine barrel.

fukker...

Galactic Double Daisy Cutter

[IMG]http://i59.tinypic.com/o59ago.jpg[IMG]

in...

Celebration time bishes



Solo YOLO

idk what this is...but i am intrigued ...


had a staff eoy get-together tonight...but i hate those things...gona dome a 32er of sunup white russian imp coffee stout...literally my fave az brewed beer of all time...


so good...so good...

[ko300zx]

pic no work

at least saison B and swamis are good

Definitely meh. Excited for Saison Brett though. Loved last years.

[icetrauma]

Definitely meh. Excited for Saison Brett though. Loved last years.

Never had Swami crew.

[StrongRepublican]

pic no work

at least saison B and swamis are good

in...

in...

fukker...

in...

idk what this is...but i am intrigued ...


had a staff eoy get-together tonight...but i hate those things...gona dome a 32er of sunup white russian imp coffee stout...literally my fave az brewed beer of all time...


so good...so good...

Weird... got my discharge papers from the Army today.

[icetrauma]

Weird... got my discharge papers from the Army today.

Thank you for your service and nice brew.

Today was a good day. Started HRT

[cyde]

Today was a good day. Started HRT

What dose did your doc prescribe? Mine wanted 400mg EOW but fuk that noise. I tried that for two doses and told her the crash and burn was intolerable. Split it up into 3 smaller injections per week and feeling like a bawse. At which point she wanted to put me on a subcutaneous module claiming it would be better. lol no thanks.

[thefleshlight]

Today was a good day. Started HRT

What dose did your doc prescribe? Mine wanted 400mg EOW but fuk that noise. I tried that for two doses and told her the crash and burn was intolerable. Split it up into 3 smaller injections per week and feeling like a bawse. At which point she wanted to put me on a subcutaneous module claiming it would be better. lol no thanks.

Ya, 400mg EOW is moronic; should be like 80-150 EOD or E3D

[Black_Label]

nomming some weyerbacher verboten. pretty decent stuff. too much caramel/raisin in the first one but we will see the other five

[icetrauma]

What dose did your doc prescribe? Mine wanted 400mg EOW but fuk that noise. I tried that for two doses and told her the crash and burn was intolerable. Split it up into 3 smaller injections per week and feeling like a bawse. At which point she wanted to put me on a subcutaneous module claiming it would be better. lol no thanks.

Right now he's starting low at 100mg/wk. I go back for recheck in 6 wks. I'm going to do 100/wk x 4 wks then 50 mg/wk for the 2 wks before my recheck. He usually will bump it up to 200 mg/wk which I'll do 100 on Monday and Thurs. I have a couple.of friends who are on 200 wk plus Adex. Love that $10 for 200 mg/ml 10 ml bottles of Tea Cyp.

[icetrauma]

Ya, 400mg EOW is moronic; should be like 80-150 EOD or E3D

Yep, my doc starts off low. First he wanted Androgel but I was like Das not it mane. Besides, that crap is $100 a bottle. Fuk dat

[Black_Label]

local place is selling DFH 120 minute for 15$ each. wayyyyyy over priced.

I recently moved north in to DFH local territory. I did some consultation personal training wise with a sue chef and chef from their brew pub

[cyde]

Right now he's starting low at 100mg/wk. I go back for recheck in 6 wks. I'm going to do 100/wk x 4 wks then 50 mg/wk for the 2 wks before my recheck. He usually will bump it up to 200 mg/wk which I'll do 100 on Monday and Thurs. I have a couple.of friends who are on 200 wk plus Adex. Love that $10 for 200 mg/ml 10 ml bottles of Tea Cyp.

Cheap as fuuu with insurance. Enjoy those gains and try not to break your wife.

[jamm!n]

Grill'n a flat iron and drink'n some fatheads/Browns Predictable IPA

[AMeyer9]

Da fuq is a Cream Ale? Saw one from a MN brewing company today and almost picked it up but I didn't want it to be 5 beers sitting in my fridge for 6 months cause the first one tasted like piss

[thefleshlight]

nomming some weyerbacher verboten. pretty decent stuff. too much caramel/raisin in the first one but we will see the other five

Only weyerbacher worthafuk nowadays is Sunday Morning Stout.

Right now he's starting low at 100mg/wk. I go back for recheck in 6 wks. I'm going to do 100/wk x 4 wks then 50 mg/wk for the 2 wks before my recheck. He usually will bump it up to 200 mg/wk which I'll do 100 on Monday and Thurs. I have a couple.of friends who are on 200 wk plus Adex. Love that $10 for 200 mg/ml 10 ml bottles of Tea Cyp.

Yep, my doc starts off low. First he wanted Androgel but I was like Das not it mane. Besides, that crap is $100 a bottle. Fuk dat

Avoid Adex. At least for awhile. I never used high doses of teecee/tee EE though... Even when trenasaurus rexing for 8ish weeks.

local place is selling DFH 120 minute for 15$ each. wayyyyyy over priced.

lol that turd ain't worth $1.50.

Da fuq is a Cream Ale? Saw one from a MN brewing company today and almost picked it up but I didn't want it to be 5 beers sitting in my fridge for 6 months cause the first one tasted like piss

It's an adjuct crap beer style.