Cellucor Cor Series Whey : Cor-Fetti Cake Batter: Review: Wow

[stevep78]

I got my 1st batch of the Cor-Fetti Cake batter by Cellucor in 2 days ago. I opened it up and thought someone had sent me a cake , it smelled incredible and then looking at those little sprinkles it has in it made it even more appealing. So needless to say I had to make my next meal into a protein pudding.
I took 2 scoops of the protein, put it in a bowl, added a touch of water to insure it stayed thick like pudding. It mixed really easily, no chunks , no dry powder left over etc , I added in a few strawberry slices because I do that to all my puddings. I placed it in the freezer for about 15 mins and oh my, when I let into that, it instantly jumped to the top of my favorite protein powders.

This morning I made my 1st shake with it, in about 10 oz of water, I gave it a few shakes and it was mixed, no worries of chunks or clumps of protein stuck to the shaker bottle.

Not to mention how good it tastes and mixes, it only has 130 cals per scoop with 25 grams of protein per scoop and only 3g of carbs and 0.5g of Sat fat which is a cutters dream. Oh did I say it has only 160 grams of sodium which is also a great attribute , especially to one that is looking to cut body fat.

My next thing to do with this is make a pancake out of it, it should be quite simple to do as I have done so with the Cinnaswirl Cor Series protein which is now ranked number 2 on my favorite protein list.

[AfroPope]

It's really terrific stuff. I've tried a lot of 'em and it's probably my favorite pure whey.

[The Solution]

Appreciate the feedback. wait till you make pancakes you will use the whole rest of the tub to do the same
mixing it in yogurt makes a great sludge as well (add cream cheese to thicken if you wish)
How would you rate the cellucor flavors you have tried in a list brother?

[stevep78]

Appreciate the feedback. wait till you make pancakes you will use the whole rest of the tub to do the same
mixing it in yogurt makes a great sludge as well (add cream cheese to thicken if you wish)
How would you rate the cellucor flavors you have tried in a list brother?

On a 1-10 scale.
Cor-Fetti: 10+
CinnaSwirl: 10
PB Marshmallow: 9.8
They are all incredible, it's as simple as that.

[es368306]

Tastes that great in water can't wait to get my hands on the cake batter. It better be at the arnold! Lol
How was the recovery factor based on other proteins you've done?

[burntreality]

Cellucor hit a home run with this protein!
I am going to make my first attempt at pancakes this weekend, hopefully it is as easy as Chef Bob makes it look.

[Divall213]

Appreciate the feedback. wait till you make pancakes you will use the whole rest of the tub to do the same
mixing it in yogurt makes a great sludge as well (add cream cheese to thicken if you wish)
How would you rate the cellucor flavors you have tried in a list brother?

Is the cake batter available to us in the UK

And I also noticed there are rarely and worthwhile offers for people outside Canada/USA.

I'm desperate to give this a go!

[The Solution]

Is the cake batter available to us in the UK

And I also noticed there are rarely and worthwhile offers for people outside Canada/USA.

I'm desperate to give this a go!

we are working on the UK, it will be some time though!

[Divall213]

we are working on the UK, it will be some time though!

Gues I'll have to just wait!

[stevep78]

Tastes that great in water can't wait to get my hands on the cake batter. It better be at the arnold! Lol
How was the recovery factor based on other proteins you've done?

My recovery time is quick, I take in a lot of protein per day as well as the Alpha Amino by Cellucor and I rarely ever get sore and I go hard , day in and day out , I compete etc so I never slack on workouts and I'll change things up to shock my body all the time and I still rarely see soreness come along.
I think that due to those 2 products, my recovery time is incredible.

[The Solution]

My recovery time is quick, I take in a lot of protein per day as well as the Alpha Amino by Cellucor and I rarely ever get sore and I go hard , day in and day out , I compete etc so I never slack on workouts and I'll change things up to shock my body all the time and I still rarely see soreness come along.
I think that due to those 2 products, my recovery time is incredible.

Would you mind replying to your AA review? I asked you quite a few questions.
Thanks!

[stevep78]

Would you mind replying to your AA review? I asked you quite a few questions.
Thanks!

I did yesterday, I edited my original post on the matter.

[es368306]

My recovery time is quick, I take in a lot of protein per day as well as the Alpha Amino by Cellucor and I rarely ever get sore and I go hard , day in and day out , I compete etc so I never slack on workouts and I'll change things up to shock my body all the time and I still rarely see soreness come along.
I think that due to those 2 products, my recovery time is incredible.

Thanks much appreciated! Great review!

[UntamedBeast]

My next thing to do with this is make a pancake out of it, it should be quite simple to do as I have done so with the Cinnaswirl Cor Series protein which is now ranked number 2 on my favorite protein list.

Do you have the recipe for how you made the pancakes? I just got my Cinnamon Swirl and PB Marshmallow in the mail the other day so I'd like to try some pancakes with both. Love both flavors and already planned to have COR-Fetti Cake Batter as my next purchase. Hopefully doing a review on both over the weekend.

[stevep78]

Do you have the recipe for how you made the pancakes? I just got my Cinnamon Swirl and PB Marshmallow in the mail the other day so I'd like to try some pancakes with both. Love both flavors and already planned to have COR-Fetti Cake Batter as my next purchase. Hopefully doing a review on both over the weekend.

I make mine as follows, but this is the style for me when I am cutting.
2 scoops whey in water, put it in a bowl, add just enough water to make it so it's thick after mixing, the thicker the easier it is to make the pancake.
You could add a touch of baking powder if you desire, some do and some don't, I don't find the need to add it.
I just heat up a pan, pour in the mix like a normal pancake, let it cook on low for about 2.5-3 mins and then flip it and do the same for the other side.

Take another 1/2 scoop and make yourself a topping, one of the other flavors would be good for that, add a little more water so that it's like a syrup running over your pancakes.
Add some berries, banana, peanut butter, whatever you desire based on what you need for your goals.

* A little tip: If you have some casein on hand, add about 1/4 scoop, it makes them extra moist.
* Cooking too long will dry them out and make them terrible.
* A sub for water could be this: Drop the servings of protein down to 1.5 scoops and add in 4 egg whites.

Another option: such as a pre workout meal
1/2 cup oatmeal and 1/2 cup frozen berries &
1 whole banana, smash the banana in the bowl, grind the oatmeal, dump it in, mix the oatmeal and banana together, add your protein, add 4 egg whites and then a little water, mix it the same way, cooking may take a little longer.

[UntamedBeast]

I make mine as follows, but this is the style for me when I am cutting.
2 scoops whey in water, put it in a bowl, add just enough water to make it so it's thick after mixing, the thicker the easier it is to make the pancake.
You could add a touch of baking powder if you desire, some do and some don't, I don't find the need to add it.
I just heat up a pan, pour in the mix like a normal pancake, let it cook on low for about 2.5-3 mins and then flip it and do the same for the other side.

Take another 1/2 scoop and make yourself a topping, one of the other flavors would be good for that, add a little more water so that it's like a syrup running over your pancakes.
Add some berries, banana, peanut butter, whatever you desire based on what you need for your goals.

* A little tip: If you have some casein on hand, add about 1/4 scoop, it makes them extra moist.
* Cooking too long will dry them out and make them terrible.
* A sub for water could be this: Drop the servings of protein down to 1.5 scoops and add in 4 egg whites.

Another option: such as a pre workout meal
1/2 cup oatmeal and 1/2 cup frozen berries &
1 whole banana, smash the banana in the bowl, grind the oatmeal, dump it in, mix the oatmeal and banana together, add your protein, add 4 egg whites and then a little water, mix it the same way, cooking may take a little longer.

Thanks man! I might try these out later!

[The Solution]

Pancakes:


http://www.youtube.com/watch?v=JQZCrDsVV5U