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  1. #1
    Registered User Wakaaa's Avatar
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    Cutting, what kind of protein?

    Edit: I know the type of protein makes no difference whether trying to gain or lose weight, it's all about caloric intake. Just thought I'd write that now before someone says "certain proteins aren't better for cutting."

    So I just finished my first trutein cinnabun tub, was looking to get another case of something else because I really don't feel like waiting for an order to come in from online so I'll probably stop by vitamin shoppe, what do you guys suggest? I'm currently cutting and don't take any supps other than the trutein cinnabun that finished a few days ago.

    Is optimum nutrition good? I'm hoping to cut down to about 12% not sure if I'm on the right track and having a hard time, but I'll continue working on it.

    What do you guys suggest?

    Thanks!
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  2. #2
    Team MuscleTech Rep/EMT-B BlueRev's Avatar
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    Any protein you enjoy.
    Go with a blend it will fill you up quicker.
    Personally i recommend Phase8 it keeps me full 2-3 hours and tastes well amazing
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  3. #3
    Scrawny little Asian Providence94's Avatar
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    OP, when you are cutting, drop to 50g of protein per day, that is how you get ripped!!!!


    Ok all jokes aside, anything in my signature would be perfect for you, they are all great tasting.
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  4. #4
    Registered User loic901's Avatar
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    any kind .. what fit your macro you try and get a low carb 1


    and i HATE ON gs
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    Team MuscleTech Rep/EMT-B BlueRev's Avatar
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    Originally Posted by loic901 View Post
    any kind .. what fit your macro you try and get a low carb 1


    and i HATE ON gs
    Why do you suggest a low carb one?
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    Scrawny little Asian Providence94's Avatar
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    Originally Posted by BlueRev View Post
    Why do you suggest a low carb one?
    cause carbs are bad for health..... I eat like 2g of trace and net carbs only. Makes me real shredded.
    hai guyz

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  7. #7
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    dont go to ON after trutein. son youll be disappoint

    unless you get chocolate casein and make sludges then thats super good for cutting. a staple for me
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  8. #8
    Verified Aesthetic rhadam's Avatar
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    Originally Posted by loic901 View Post
    any kind .. what fit your macro you try and get a low carb 1


    and i HATE ON gs
    Low carb... rofl no.
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  9. #9
    Kinda still lifts Valhallabound86's Avatar
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    Probably a blend for cutting (casein/whey), just to keep your appetite in check for longer. But really, any one that you can fit into your diet.
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  10. #10
    Registered User Wakaaa's Avatar
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    Thanks for the reply guys, what types of protein have casein??
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  11. #11
    Team GAT Rep HARRYBEAST's Avatar
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    Eat Smart is a great meal replacement shake for those trying to cut. Check it out here:

    http://www.bodybuilding.com/store/is...eat-smart.html
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  12. #12
    AI Sports Nutrition jiggamanbill's Avatar
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    Originally Posted by Wakaaa View Post
    Edit: I know the type of protein makes no difference whether trying to gain or lose weight, it's all about caloric intake. Just thought I'd write that now before someone says "certain proteins aren't better for cutting."

    So I just finished my first trutein cinnabun tub, was looking to get another case of something else because I really don't feel like waiting for an order to come in from online so I'll probably stop by vitamin shoppe, what do you guys suggest? I'm currently cutting and don't take any supps other than the trutein cinnabun that finished a few days ago.

    Is optimum nutrition good? I'm hoping to cut down to about 12% not sure if I'm on the right track and having a hard time, but I'll continue working on it.

    What do you guys suggest?

    Thanks!
    Check the carbs / fat content and make sure it fits what you are looking for... then just choose something you will enjoy drinking
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  13. #13
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    what percentage of fat per scoop would be good for fat loss?
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  14. #14
    King Arthur joefreas's Avatar
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    When I cut I go with the lowest cal/g of protein I can find. Usually an iso. ON is my go to.

    Then boneless skinless chicken breasts cooked on a grill and tons of veggies for satiety. Keeps the cals down and I'm full and meet protein goals.
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  15. #15
    Registered User Wakaaa's Avatar
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    Originally Posted by joefreas View Post
    When I cut I go with the lowest cal/g of protein I can find. Usually an iso. ON is my go to.

    Then boneless skinless chicken breasts cooked on a grill and tons of veggies for satiety. Keeps the cals down and I'm full and meet protein goals.
    Thanks! Not sure if I'm cutting right maybe 2.2k cals at my weight and bf is too much to lose on with my activity level. Not sure though, I do Jason Blahas 5 x 5 novice workout. Go to school that's it. No cardio or job.
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  16. #16
    Registered User loic901's Avatar
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    Originally Posted by Wakaaa View Post
    Thanks! Not sure if I'm cutting right maybe 2.2k cals at my weight and bf is too much to lose on with my activity level. Not sure though, I do Jason Blahas 5 x 5 novice workout. Go to school that's it. No cardio or job.
    2.2k is prolly not enough, my maintenance is 2800cals and im 5'8'' 153 pounds so if i wanted to cut i would take away 200-500 cals.
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  17. #17
    Registered User Wakaaa's Avatar
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    Originally Posted by loic901 View Post
    2.2k is prolly not enough, my maintenance is 2800cals and im 5'8'' 153 pounds so if i wanted to cut i would take away 200-500 cals.
    You may be more active though.
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  18. #18
    Verified Aesthetic rhadam's Avatar
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    Originally Posted by lalala87 View Post
    what percentage of fat per scoop would be good for fat loss?
    Uh wut?

    Fat loss comes from a caloric deficit.
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    I'm currently using True nutritions WPI Cold Filtration Protein Choc Chip Cookie Dough (Heavy Flavoring) which is awesome

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    Team MuscleTech Rep/EMT-B BlueRev's Avatar
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    Originally Posted by rhadam View Post
    Uh wut?

    Fat loss comes from a caloric deficit.
    This post is strong with truth.
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  21. #21
    cutting deeAvi's Avatar
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    for cutting i usually prefer casein as i can make sludges. only downside is they give like 52 servings vs 72 for whey/casein. feelsbad
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  22. #22
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    Originally Posted by Wakaaa View Post
    Edit: I know the type of protein makes no difference whether trying to gain or lose weight, it's all about caloric intake. Just thought I'd write that now before someone says "certain proteins aren't better for cutting."

    So I just finished my first trutein cinnabun tub, was looking to get another case of something else because I really don't feel like waiting for an order to come in from online so I'll probably stop by vitamin shoppe, what do you guys suggest? I'm currently cutting and don't take any supps other than the trutein cinnabun that finished a few days ago.

    Is optimum nutrition good? I'm hoping to cut down to about 12% not sure if I'm on the right track and having a hard time, but I'll continue working on it.

    What do you guys suggest?

    Thanks!
    Its all about hitting your macros and doing your cardio man. You can have whatever type of protein powder you want, as long as it fits the macros
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  23. #23
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    No protein is better for cutting. Just get one with solid macros, or you could even invest in some casein protein since it may make you fuller.
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  24. #24
    Passionate Gentleman aspiringloser's Avatar
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    Hey Opie I'm currently cutting while taking Gold Standard whey. It's the best. The strawberry-banana has low calories and very clean protein.

    If ure on a budget, u can take that walmart body fortress brand. Their FB page has a $1 off coupon

    My average daily intake is 1500.i only take my protein days I work out (protein takes up about 500 calories, hence 4 servings). I use the protein as meal replacement. I always take 2 servings at a time.

    I wouldn't take it on resting days unless you wanna fill up remaining calories or feel ur muscles need a bit more protein to get through.

    Hope that helps
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    Registered User Cheftepesh's Avatar
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    Like most say just find one with a good macros profile and taste.
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    Thanks for the replies guys, will try 2300 calories and see what happens after a week or two then add more depending on what happens.

    Originally Posted by shomodas View Post
    Its all about hitting your macros and doing your cardio man. You can have whatever type of protein powder you want, as long as it fits the macros
    I stated that I knew that in the OP, I was asking what protein you guys suggest for satiety and taste after using trutein. I don't want to wait on the order.

    Originally Posted by My_Legacy View Post
    No protein is better for cutting. Just get one with solid macros, or you could even invest in some casein protein since it may make you fuller.
    Read above, what casein do you suggest?

    Originally Posted by Cheftepesh View Post
    Like most say just find one with a good macros profile and taste.
    Read above.

    Thanks though.
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    Originally Posted by shomodas View Post
    its all about hitting your macros and doing your cardio man. You can have whatever type of protein powder you want, as long as it fits the macros

    truth!
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    Originally Posted by mmafighterskiba View Post
    truth!
    Read my previous post man. I understand, but what would you recommend for satiety?
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    Originally Posted by BlueRev View Post
    Any protein you enjoy.
    Go with a blend it will fill you up quicker.
    Personally i recommend Phase8 it keeps me full 2-3 hours and tastes well amazing
    Thanks for the link will look into it, thought I replied to you. Repped.
    Originally Posted by joefreas View Post
    When I cut I go with the lowest cal/g of protein I can find. Usually an iso. ON is my go to.

    Then boneless skinless chicken breasts cooked on a grill and tons of veggies for satiety. Keeps the cals down and I'm full and meet protein goals.
    What ON do you suggest? I may go for ON this time as I don't want to wait on it in the mail unless phase 8 is sold at gnc/vitamin shoppe. Thanks and repped.

    Originally Posted by deeAvi View Post
    for cutting i usually prefer casein as i can make sludges. only downside is they give like 52 servings vs 72 for whey/casein. feelsbad
    How do you make sludge? What casein/flavor?

    Thanks and repped.
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    Any kind is find if it fits your macros honestly, don't let companies fool you into spending a ton of money on their protein..
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