How important is eliminating salt/sodium when cutting and eating clean. Not enjoying my food is making it very difficult, one can only eat so many plain grilled chicken breast with nothing on it, baked kale with nothing on it. Etc etc. need some help as I really want to lose this weight.
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Thread: Salt / Sodium while cutting
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11-10-2013, 12:15 PM #1
Salt / Sodium while cutting
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