Meals Eating Now MISC edition!!

[redraider86]

Damn, stolifun, resident r/p cuck, actually eats some pretty good meals.

Right, his food looks awesome. That steak doe...

Chimichrry drizzled on top?

Uh huh. Chimichurri Sayce made with EVOO, lemon juice, salt, garlic, shallot, and parsley. 10/10 steak, will make this way again.

(I edited your post so you didn't quote the pic.)

[kevinrj123]

Right, his food looks awesome. That steak doe...

Uh huh. Chimichurri Sayce made with EVOO, lemon juice, salt, garlic, shallot, and parsley. 10/10 steak, will make this way again.

(I edited your post so you didn't quote the pic.)

On mobile forgot shows whole pic. Bought a cast-iron grill pan and skillet for work, excited to make food at work again. Especially since Im ordering moose and elk meat.

What cut of steak is your favorite?

[redraider86]

On mobile forgot shows whole pic. Bought a cast-iron grill pan and skillet for work, excited to make food at work again. Especially since Im ordering moose and elk meat.

What cut of steak is your favorite?

Oh a Ribeye, hands down. You gonna make one? Enjoy your Cast Iron, those babies are worth every penny. I've never had moose, what's it like? Definitely had elk before and enjoyed it!

Dinner: Kale, radishes, orange, avocado, chicken breast, with an EVOO/Garlic/Hot Sauce/Tahini Dressing.

[MichelleLnne]

Aww I forgot all about OP

Also am currently eating pop secret movie theater popcorn

[TrinnieBuu]

Didn’t know this thread exists until now! I usually post food in the other MEN thread.

Meal prepped lunch I brought to work today: lime & cilantro brown rice, roasted squash & beets, and apple cider pork tenderloin.

[redraider86]

Aww I forgot all about OP

Also am currently eating pop secret movie theater popcorn

But who was pics?

Didn’t know this thread exists until now! I usually post food in the other MEN thread.

Meal prepped lunch I brought to work today: lime & cilantro brown rice, roasted squash & beets, and apple cider pork tenderloin.

[img]https://i.imgur.com/xyeuOMe.jpg[/ img]

Das it! Yep I usually lurk that thread but figured we should revive this one, because why not?

Man I love roasted beets, so sweet and delicious. I dig it! Post more!

[LethalGunz34]

Didn’t know this thread exists until now! I usually post food in the other MEN thread.

Meal prepped lunch I brought to work today: lime & cilantro brown rice, roasted squash & beets, and apple cider pork tenderloin.

[img]https://i.imgur.com/xyeuOMe.jpg[/ img]

And this is why it doesn't exist.

[LethalGunz34]

^^^^^^^^

Mirin' the beets. Your pee will be red.

[harmsxwhey]

Homemade chicken noodle soup.

[MichelleLnne]

But who was pics?


Das it! Yep I usually lurk that thread but figured we should revive this one, because why not?

Man I love roasted beets, so sweet and delicious. I dig it! Post more!

I'm making beef stew tomorrow..slow cooked in crock pot.. lol will post pics of a real meal

[StoliFun]

I made turporken meatloaf. With cabbage and carrots. I didn't photograph it. Pale meatloaf looks weird in photos. It just does. It was good though. I've been mixing food processored chopped mushrooms into meatloaf for a while now. They release a lot of moisture and a savoriness.

Yesterday, though, I made a Sicilian square pan pizza:




I need to cold ferment the dough for longer.

[kevinrj123]

Oh a Ribeye, hands down. You gonna make one? Enjoy your Cast Iron, those babies are worth every penny. I've never had moose, what's it like? Definitely had elk before and enjoyed it!

Dinner: Kale, radishes, orange, avocado, chicken breast, with an EVOO/Garlic/Hot Sauce/Tahini Dressing.

It's red meat so I guess you have an idea. It's tender can't really cook over medium rare or it gets tough. Unique gamey taste

Gonna give it a seer on high 2 min on both side flipping 4 times for them grill marks. Separate pan for baste will have butter, rosemary, thyme, garlic, mustard and dill seeds and baste both side for 1 to 2 min. Roasted veggies, mushroom and zucchini satay. Can't wait.


Your food presentation and quality cooking are awesome. Would sow azz shut

[kevinrj123]

I made turporken meatloaf. With cabbage and carrots. I didn't photograph it. Pale meatloaf looks weird in photos. It just does. It was good though. I've been mixing food processored chopped mushrooms into meatloaf for a while now. They release a lot of moisture and a savoriness.

Yesterday, though, I made a Sicilian square pan pizza:

[img]https://i.imgur.com/UtD9Bn4.jpg?1[/ img]


I need to cold ferment the dough for longer.

You cook the doe before putting all the stuff on right

[kevinrj123]

Didn’t know this thread exists until now! I usually post food in the other MEN thread.

Meal prepped lunch I brought to work today: lime & cilantro brown rice, roasted squash & beets, and apple cider pork tenderloin.

[img]https://i.imgur.com/xyeuOMe.jpg[/ img]

Looks good. Zucchini seared to perfection

[StoliFun]

You cook the doe before putting all the stuff on right

No. I use a pizza stone though. And I put it in a 550 oven, so that's hot enough to give it some lift.

[TrinnieBuu]

Lunch today! Chirashi, so good.

[kevinrj123]

Lunch today! Chirashi, so good.

Mirin sashimi ladyo. unagi would be a good addition. You get it weekly?

[BowlingWizard]

550g of Chobani Greek yogurt, with a serving of MTS Birthday Cake Whey and some cinnamon.

[kevinrj123]

^ not loading boyo

[StoliFun]

Found some decently marbled pork ribeyes for $1/lb last night. I was suspicious but they came out great. The asparagus is a bit pale because it was reheated.





Time to eat some blueberries and dark chocolate.

[kevinrj123]

Lold at the plates but that looks great brah

[LethalGunz34]

Have you guys ever checked the GOAT meals havoc and I eat?

[StoliFun]

Have you guys ever checked the GOAT meals havoc and I eat?

Yes. They are amusing.

[redraider86]

Vitamins and Protons for Lunch



Jewish Penicillin for Dinner

[redraider86]

Lunch today! Chirashi, so good.

[img]https://i.imgur.com/7ozRoHy.jpg[/ img]

Aw yes, man that looks tasty. But who was side salad with carrot-ginger dressing?

550g of Chobani Greek yogurt, with a serving of MTS Birthday Cake Whey and some cinnamon.

[img]https://i.imgur.com/3bUXqTR.jpg[/ img]

You toss it in the freezer beforehand?

Found some decently marbled pork ribeyes for $1/lb last night. I was suspicious but they came out great. The asparagus is a bit pale because it was reheated.

[img]https://i.imgur.com/Htvt4Mf.jpg?1[/ img]



Time to eat some blueberries and dark chocolate.

Berries and chocolate is the GOAT dessert. May do some myself here in a bit!

Damn $1/lb what a steal. I'd ask where it was at but I don't live in your neck of the woods any longer!

[kevinrj123]

RR86 what's your PayPal. I'll send you money. No body should have to eat like that.






Notsrs instead of miscing open up a restaurant

[redraider86]

RR86 what's your PayPal. I'll send you money. No body should have to eat like that.


Notsrs instead of miscing open up a restaurant

GoFistYourself@aol.com

I've entertained the idea a few times but ultimately that lifestyle is really unhealthy. Too many addicts and not enough work/life balance in that industry. I teach cooking classes and do pop-ups on occasion, that satisfies my cravings.

[redraider86]

Overcooked Ribeye/10 but was still delicious!

[BowlingWizard]

You toss it in the freezer beforehand?

Nope! But I'll definitely do that next time, thanks

[StoliFun]

Rump cap aka picanha.