Dinner
6oz ribeye steak
a few slices of apple with honey drizzled overneath
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Results 151 to 177 of 177
Thread: I am fat
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11-11-2009, 03:54 PM #151mezzie
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11-12-2009, 07:37 AM #152Registered User
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What's for lunch? I'm hungry
Being a real lifter is not about a number, or a medal, or somebody else telling you that you are a real lifter. It is about commitment to the iron and strength of purpose.
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11-12-2009, 07:39 AM #153dies ist kein traum
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cinnamon toast crunch
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11-12-2009, 07:44 AM #154mezzie
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Company providing lunch today. I came into the office for a big meeting. Sadly, I'm expecting pizza.Originally Posted by gbg
That would be dinner.Originally Posted by gewaltiger
Breakfast
Protein smoothie with various berries, pineapple and orange juice.
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11-12-2009, 07:49 AM #155Registered User
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I know how that goes, the drug reps here bring in lunch andit's always the good fatting stuff!Originally Posted by madaozeki
Being a real lifter is not about a number, or a medal, or somebody else telling you that you are a real lifter. It is about commitment to the iron and strength of purpose.
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11-13-2009, 06:33 AM #156mezzie
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Lunch yesterday
2 slices of meat-lover's pizza
Small coke
Dinner
Went for Japanese BBQ at Gyukaku in midtown East:
Had a bunch of different kinds of grilled beef, a bit of grilled fish, and some grilled scallops. Also had an avocado salad. No rice. And one lemon chuu-hai to drink (sparkling water, 1 squeezed lemon, and some Japanese whiskey). A taste of my companion's chocolate cake and vanilla ice cream for dinner (she insisted).
Breakfast
Steel-cut oats and protein powder
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11-13-2009, 08:22 AM #157Dave Man Job Good
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damnnnn that sounds good.. my post-workout protein shake just got less delicious
NJ CREW - 908/973
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11-13-2009, 08:27 AM #158Registered User
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You still haven't answered my question mez, what nationality are you?
Being a real lifter is not about a number, or a medal, or somebody else telling you that you are a real lifter. It is about commitment to the iron and strength of purpose.
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11-13-2009, 08:32 AM #159mezzie
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Oh, that was a serious question? I always just assume everyone knows, what with my association with JLC and slyng...Originally Posted by gbg
I'm Canadian
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11-13-2009, 06:37 PM #160mezzie
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Lunch
thinly-sliced beef, red pepper, onion, carrot, stir-fried in a light home-made teriyaki sauce (soy sauce, mirin, rice wine)
Snack
Apple with a bit of honey
Dinner
Ginger beef with summer squash and some rice
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11-14-2009, 12:04 PM #161mezzie
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Breakfast
Steel-cut oats w protein powder
Lunch
Thai food - half a portion of BBQ beef, a bit of vegetable curry, some Mee Grob (yes, it's really called that), and 3/4 of a beer
Snack
Cinammon croissant
Mee grob:
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11-14-2009, 12:47 PM #162Registered User
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I though you were Mee daozeki? Grub is cool toOriginally Posted by madaozeki
Breakfast
Steel-cut oats w protein powder
Lunch
Thai food - half a portion of BBQ beef, a bit of vegetable curry, some Mee Grob (yes, it's really called that), and 3/4 of a beer
Snack
Cinammon croissant
Mee grob:
Being a real lifter is not about a number, or a medal, or somebody else telling you that you are a real lifter. It is about commitment to the iron and strength of purpose.
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11-14-2009, 07:41 PM #163mezzie
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You'd get along beautifully with my father*.Originally Posted by gbg
I though you were Mee daozeki? Grub is cool to
Dinner
Leftovers from lunch
* and since I'm just like him, well, you get the picture
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11-15-2009, 12:15 AM #164Pontifex Maximus
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Its one of my favourites (along with most else you cook). Getting the noodles crispy is a bit of an art.Originally Posted by madaozeki
Here's a few things you may like: char kway teow, beef rendang, laksa, bun chả, kimchi, japanese curry.* ʍǝɹɔ ǝıssnɐ *
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11-15-2009, 09:41 AM #165dies ist kein traum
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i gained 10lbs in a week, up to 195lbs yesterday after my workout
taking russian bear mixed with gallons of milk and green mag
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11-15-2009, 10:55 AM #166Registered User
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Your mixing the beer with milk?Originally Posted by gewaltiger
i gained 10lbs in a week, up to 195lbs yesterday after my workout
taking russian bear mixed with gallons of milk and green mag
Being a real lifter is not about a number, or a medal, or somebody else telling you that you are a real lifter. It is about commitment to the iron and strength of purpose.
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11-15-2009, 12:24 PM #167dies ist kein traum
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ill mix your face with my fist
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11-15-2009, 01:18 PM #168Registered User
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Originally Posted by gewaltiger
Your delusionalBeing a real lifter is not about a number, or a medal, or somebody else telling you that you are a real lifter. It is about commitment to the iron and strength of purpose.
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11-15-2009, 02:06 PM #169dies ist kein traum
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your face is delusional
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11-15-2009, 02:32 PM #170Registered User
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You need to show your elders some respect, lets not raid mezzie's thread.Originally Posted by gewaltiger
Being a real lifter is not about a number, or a medal, or somebody else telling you that you are a real lifter. It is about commitment to the iron and strength of purpose.
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11-15-2009, 02:36 PM #171mezzie
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Thanks for the suggestions! We live in a Korean area, so we eat plenty of kimchi, and we have Japanese curry at home quite often, but the rest of that stuff is new to meOriginally Posted by Gr3g_Lycan
Good stuff! Where's your food log?Originally Posted by gewaltiger
i gained 10lbs in a week, up to 195lbs yesterday after my workout
taking russian bear mixed with gallons of milk and green mag
No worries. I did think I was in the Family thread for a moment there, though...Originally Posted by gbg
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11-15-2009, 03:59 PM #172mezzie
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Lunch
pho with beef
Snack
Strawberry/Banana smoothie
Taste of 2nd-hand cake
Dinner
Japanese-style o-nabe with cabbage, shungiku, maroni and shrimp gyoza
Cooked in one of these:
Snack
A couple of S'mores
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11-15-2009, 04:05 PM #173dies ist kein traum
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so much asian food i have no idea what is
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11-15-2009, 07:00 PM #174Olympic Lifter
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You're eating raw beef?
"However, the strength of the hamstring muscles is crucial to fully exploit the strength potential of the quads and ultimately the vertical force that the athlete is able to impart to the barbell." - Andrew Charniga, Jr.
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11-15-2009, 07:49 PM #175mezzie
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shungikuOriginally Posted by gewaltiger
maroni
shrimp gyoza (but mine were steamed, not fried)
Well, that pic wasn't the actual pho I ate. The beef can be put in the soup raw, but it cooks up pretty fast...Originally Posted by raffiki
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11-16-2009, 09:00 AM #176mezzie
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Breakfast
Steel-cut oats with protein powder
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11-16-2009, 10:58 AM #177mezzie
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Lunch
Steak
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