Meals Eating Now XIII

[belairdfence99]

Peanutbutter cookies with dark chocolate kisses.

As cool as those cookies look, I've never been able to develop a taste for them. Something about the way the two flavors are put together that I just can't stand haha

[juliacheh]

As cool as those cookies look, I've never been able to develop a taste for them. Something about the way the two flavors are put together that I just can't stand haha

I get you, actually my son refused to eat them

[Cumulonimbus]

I get you, actually my son refused to eat them

... :|

Plz send cookies over this way

[Rodzilla]

3 cheese pizza on the charcoal grill. Crust came out better than in the oven.

ah good, back to normal

Didn't eat all day...

why?

Shoutout to Rod These are great mate. The little swirls in the vanilla ice cream give a honeycomb-esque flavour to it.

Magnum Gold;

man, we get all the boring ones. Those sound great, not sure how I feel about their PR stunts though
http://www.chocablog.com/news/magnum...blicity-stunt/

[jenmendez89]

what's the name of the spot? i keep a place in miami and would definitely want a strawberry/nutella roll

It's called Planet Sushi over at Washington Ave. Amazing

[MelodyMaker]

It's called Planet Sushi over at Washington Ave. Amazing

I'm actually taking a mini vacation to Miami in a couple weeks...I'm going to have to check it out!

[FiveStarPre]

[duckcall]

Ahh, you see. The getting pumped for it is was ruins it. Ubernit, you'll most likely always be uber disappointed when you crack something up.

I didn't I had no expectations of it beating my favorite magnum! The magnum ego!!!
Thus, I wasn't disappointed.
And no, it isn't better than the ego to me.

I want to try the temptation chocolate.
http://www.streets.com.au/images/products/detail_magnum_temptation_multi.gif[/img]
"The Ultimate Pleasure, Magnum Temptation. Chocolate sauce, white chocolate and delicious brownie pieces covered in thick cracking Belgian chocolate.
"

Wow i wish we had some of those flavors!!!

I picked up the Double Carmel and it was freaking amazing. Not only that but apparently everyone over here has figured out how amazing these things are. Its hard to find anything but the original in stock!!

[DeathTaco]

~71 Protein, ~42F, ~2C = ~845 Calories

[Ubernit]

my last day before returning to ud 2.0 again

tuna, ricotta sandwich(very good combination)


salami pizza(my best one so far)


also went to mcdonalds and tried the magnum brownie mcflurry, delish

[Shazriki]

Oven-baked chicken with rice, cream of mushroom soup, mushroom, broccoli, onion, Caprice des dieux cheese

[The Prime Nip]

Went on a Vietnamese food binge. I had Pho at the restaurant, but I was too hungry to take a pic.





Vietnamese dessert... don't know the name of it



And the biggest catfish I've ever seen

[viridian]

Where are you from thats the biggest catfish youve seen??

My family caught one out of our pond a few years ago that is easily 4 feet long... and thats our POND. I know there are bigger in Kentucky Lake and Reelfoot.

[The Prime Nip]

Where are you from thats the biggest catfish youve seen??

My family caught one out of our pond a few years ago that is easily 4 feet long... and thats our POND. I know there are bigger in Kentucky Lake and Reelfoot.

Haha, I'm pretty new to this area and they love catfish here. I had never seen a big one in real life until then. I am used to living in the suburbs.

[spak]

wedding last night. way too much alcohol

prime rib, potatoes, and veggies


Chicken


chipotle. lol


cake


first Kölsch. was good


all around solid oak aged Imperial Stout.


good stuff. lots of caramel and molasses


ill be bloated for 3 days minimum

[TH611]

The Mountville Meltdown:

-Just under a gallon of ice cream, Reese's Cups, Butterfinger, Sprinkles, Chocolate Syrup, Whipped Cream, and Cherries








So damn close. Felt like a bitch for not being able to finish it, but those huge chunks of Reese's were just too much.

[mannydawg]

^^^You had some help...

[Matt1991]

The Mountville Meltdown:

-Just under a gallon of ice cream, Reese's Cups, Butterfinger, Sprinkles, Chocolate Syrup, Whipped Cream, and Cherries



So damn close. Felt like a bitch for not being able to finish it, but those huge chunks of Reese's were just too much.

A GALLON??? isthisreallife??

[FiveStarPre]

^^^ Im Guessing That A Cheat Meal....There Is NO WAY IN HELL That Fitted In Your Macros

[TH611]

^^^You had some help...

Nope, rode solo.

A GALLON??? isthisreallife??

Haha I know. I was watching him scoop it thinking "wtf why am I doing this holy damn".

^^^ Im Guessing That A Cheat Meal....There Is NO WAY IN HELL That Fitted In Your Macros

What are macros...?


(notsrs)

[dumbchicken]

The Mountville Meltdown:

It's okay, your body can only absorb so much carbs before it all turns into poop, right?

[xpbowling]

So I found a relatively low calorie pancake recipe online for "fluffly pancakes." Only problem is they start fluffy and turn our flat. Any reason for this? Original recipe calls for 1/4 tsp baking powder and 1/8 tsp baking soda for 1/4 c whole-wheat flour. I have tried playing around with the amounts each day and adding 1/8-1/4 tsp of guar gum or gelatin with little success. Anyone have any ideas? I'm cooking them at 325 degrees F, although the griddle itself says pancakes should be at 400F. Here are some pics from the process:

Right after pouring batter on:


Right before flipping:


Done:


(Don't mind the darkness of the pancakes, my little brother distracted me after I greased the griddle so the oil started to burn)

[oats_addict]

Nutella and Banana Proats


Stacked up French Toast with Blueberry Fluff/FroYo


I slow roasted a lambs shoulder for 6 hours, with shallots, garlic, thyme and a few other bits:

Completely fell apart!

Alcoholic ginger beer:


Knocked up a Plum Crumble


....with home made custard


Serious comfort foods today!

[Bmarchio]

Nutella and Banana Proats

Stacked up French Toast with Blueberry Fluff/FroYo

Knocked up a Plum Crumble

haha, love the smiley face.

french toast, nicely done!

how does one Knock Up a dessert?

[cyde]

Whipped up a Sunday lunch for my girl. Grilled cod fish over sauteed spinach with a sun dried tomato cream sauce, and bacon mac'n'cheese on the side.

ah good, back to normal

Hah I thought you were going to grill me for using FF cheese on the other pizza. Maybe deep into contest prep I could trick myself into believing it was a legit slice.

[snrygo]

So I found a relatively low calorie pancake recipe online for "fluffly pancakes." Only problem is they start fluffy and turn our flat. Any reason for this? Original recipe calls for 1/4 tsp baking powder and 1/8 tsp baking soda for 1/4 c whole-wheat flour. I have tried playing around with the amounts each day and adding 1/8-1/4 tsp of guar gum or gelatin with little success. Anyone have any ideas? I'm cooking them at 325 degrees F, although the griddle itself says pancakes should be at 400F. Here are some pics from the process:

dont add guar when you are heating it, you should use xanthan instead

[snrygo]

how does one Knock Up a dessert?

he knocked it up when he came... i mean erm topped it with home made custard

[jiujitsudude]

breakfast. Eggs not pictured, ate them while I was cooking this bad boy up.

[silly_sally808]

got 2500 calories to eat...

thinking between 2 double downs to fit in macros, a ton of ice cream, giant bowl of oats...dunno what do

[cyde]

The Mountville Meltdown:

-Just under a gallon of ice cream, Reese's Cups, Butterfinger, Sprinkles, Chocolate Syrup, Whipped Cream, and Cherries


[IMG]http://i737.photobucket.com/albums/xx20/Th611/c200688a-1.jpg[/IG]

[IMG]http://i737.photobucket.com/albums/xx20/Th611/b2a11f7b-1.jpg[/IG]

[IMG]http://i737.photobucket.com/albums/xx20/Th611/572cae82-1.jpg[/IG]

So damn close. Felt like a bitch for not being able to finish it, but those huge chunks of Reese's were just too much.

Now there's a MEN bowl I would definitely eat.