I like how you try to validate your claim with what appears to be an extensive vocabulary and chemical symbols. But I tell you what, I am sure you are right. After all you are a 20 year old...
I believe that what you eat and when you eat is would probably be mostly determined by your goals. From what you have indicated, it sounds like you are cutting. What you were eating PostWO sounds...
You dont know what your talking about. Last year when I was cutting for a big Boxing tournament, I leterally ate nothing but tuna for 3 months. As many as 10 cans a day, and when I cheated, it was...
I know that NO2 states not to use while takeing fat burners due to the restriction of blood vessels causing opposite affects of NO2 and basically cancelling eachother out.
I used NO2 on and off a few times...I noticed not only size gains, but it seemed to help my lifting alot. However, it ofcourse all went away when I got off of it, and I had to decrease the weights I...
I guess that means if we have long term tests (which we dont) that conclude that the levels we produce and ingest on a normal basis are safe, that means it must be safe to ingest multitudes more.
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I have just started following this thread recently. I will admit that even though I have been around a while, I have never really heard much of Carb cycling. I have a few questions about it.
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