1 can tuna or salmon
1 egg
Italian bread crumbs (can't remember exact amount, around 1/4 cup?)
Red Pepper Flakes, Chili/Cayenne Powder, Smoked Paprika to taste
Shape into cakes. Making it into 3 cakes puts them at a good size. Heat up olive oil in pan, cook until golden brown on each side but still moist in the middle.
Sauce: Cranberry or Raspberry jam with cinnamon, white pepper, and red pepper flakes to taste. Works best with hint of pepper, dash of cinnamon, and decent amount of red pepper.
And enjoy!
(Sorry for the overall vagueness, my cooking is a lot of eyeballing and improv)