Hello everyone...got a quick question...I was assuming the carbs would be 65-75 per 100 gram for both rice or pasta. Then I noticed that at the back of the packages, in the nutrition chart it says 18-25g carbs for "cooked" stuff. Is it true? Can the carb value decrease by cooking?
02-03-2008, 01:29 PM #1
Carb differences between cooked and uncooked rice\pasta
02-03-2008, 01:38 PM #2
It is the mark of an educated mind to be able to entertain a thought without accepting it.
- Join Date: Oct 2005
- Location: New York, United States
- Posts: 24,701
- Rep Power: 34044
02-03-2008, 01:55 PM #3