Hello everyone...got a quick question...I was assuming the carbs would be 65-75 per 100 gram for both rice or pasta. Then I noticed that at the back of the packages, in the nutrition chart it says 18-25g carbs for "cooked" stuff. Is it true? Can the carb value decrease by cooking?
02-03-2008, 01:29 PM #1
Carb differences between cooked and uncooked rice\pasta
02-03-2008, 01:38 PM #2
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02-03-2008, 01:55 PM #3