Quote:
|
Originally Posted by MonsterG8r
Looking lean. Could you elaborate on your use of vinegar. I used to take a teaspoon of Bragg's Organic Apple Cider Vinegar before each meal to help with metabolism and digestion. Is this along th same lines you use it for??
|
I used about 2-3 tbl spoons of apple vinegar before every carb meal except the PWO meal...The bennefits of acetic acid ( vinegar ) are many.....ASWOME anoretic when taking before meals at this dosage i allways felt full and satisfies, It lowers GI of any carb sourse you use because it slows Gastric empyting giving you less insulin than if you didn´t take it, it helps shuttle glycogen in muscle and liver and avoids glycolise making the body rely more in fat for energy then carbs, it allso better muscle and liver insuling resistence, it raises leptin levels and at last is a good anti-oxidant.........For me is the best supplement together with my multi vit-min and I will be using it year round from now on....really cheap too....
with vinegar i allways fell much more pumped all the time and my muscles were allways full even with the caloric deficit .....i never had cut before with out roids..this was the first time that i cut natural and was the time i didn´t lost much wait and maitained full and pumped muscles all the time....for me it is all do to the vinegar.......I LOVE IT!!!