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  1. #1
    Registered User goldfshb0i's Avatar
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    How do you guys eat your tunas

    how you guys eat your can tunas
    also wanna ask if the tuna will go bad if i open like 10 cans of tuna and mix it in a bowl and fridge it for like a week, mixing it as in putting the mayo and veggies in. i dont know is it ok to do it cuz i hate opening them cans.
    thanks for any replies.
    Last edited by goldfshb0i; 10-21-2002 at 02:06 PM.
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  2. #2
    Registered User LostProphet's Avatar
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    http://forum.bodybuilding.com/showth...highlight=tuna


    Don't mix it all at once it won't stay fresh and will taste like sh*t after a couple of days.
    WOW, STRONG TEA - MY BRUV FITNESSMAN


    One of the most educational threads thats ever been posted. Thankyou DF1, madcow, Dom etc for increasing my knowledge on training tenfold. http://forum.bodybuilding.com/showthread.php?t=591896
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  3. #3
    Banned SsiK's Avatar
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    Straight outta the can.

    - SsiK
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  4. #4
    Registered User yourdaddy's Avatar
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    mix with light mayonaisse (dont over do it), eat on crackers or toast. its in a can for a reason, keep it there until ready to eat
    Why use ripped fuel when you can just smoke a couple rocks?

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  5. #5
    Registered User CreatineMan's Avatar
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    with mayo
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    Registered User Power-BB's Avatar
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    straight out of the bag.....the can you gotta drain the water, and have a can opener. the bag you just rip it right open and eat.
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  7. #7
    Registered User PhilB's Avatar
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    I've been on the tuna craze for a while now and find it pretty good with 1 mayo pack from any restraunt, could be considered a bit to much mayo, but it drowns the taste IMO. I also put a half a tablespoon of relish, a small squirt of mayo, and some fish spice/seasoning and voila, tastes great enough to eat like that. If I wanna make a meal out of it, make 2 sandys.
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    Registered User RippedForce's Avatar
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    I eat it the way she likes it. =]
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  9. #9
    Registered User DJB's Avatar
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    1) open tin
    2) drain it
    3) eat it
    ...
    simple
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  10. #10
    Registered User fatad's Avatar
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    tuna

    i eat tuna with applesuace...yum yum
    "Pain is temporary........Pride is permanent"
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  11. #11
    Registered User Sage's Avatar
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    w/ peanuts (not a norm like light mayo, relish, applesauce, mustard....but im immune to it)
    "Im the greatest scientifically inclined mind since einstein" -canibus-
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  12. #12
    Registered User Alijan's Avatar
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    probably the most eaten meal in my house = tuna, mayo, sweetcorn, bread.

    mmmmmmmmmmmmMMMMMMMMMMMMMmmmmmmmmmmm
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  13. #13
    Registered User DiezelMug's Avatar
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    bread or crackers
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  14. #14
    Registered User Alijan's Avatar
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    i feel guilty for writing mayo now

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    Registered User usereyed's Avatar
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    With Lite Yogurt!
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  16. #16
    Registered User ja2001x's Avatar
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    Drain it, mix it with 1 egg white, fry it up and eat. Tastes delicious.
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    Registered User Babs's Avatar
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    Of course you can refrigerate it. My mom made tuna caserole all the time and the tuna never went bad if we had to eat some it for leftovers.
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  18. #18
    Registered User LostProphet's Avatar
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    Thumbs up

    Originally posted by ja2001x
    Drain it, mix it with 1 egg white, fry it up and eat. Tastes delicious.
    Gonna try this.
    WOW, STRONG TEA - MY BRUV FITNESSMAN


    One of the most educational threads thats ever been posted. Thankyou DF1, madcow, Dom etc for increasing my knowledge on training tenfold. http://forum.bodybuilding.com/showthread.php?t=591896
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