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  1. #1
    De-Registered User Antz1980's Avatar
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    Mini bulking through the year

    Basically, how should i plan a 12 month eating plan. Do i bulk for 4 months then get cut for the rest of the (summer) year, or do i throw a mini bulk in there for a short period, say 6 weeks or so and resume cut diet?
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  2. #2
    Registered User christopher a's Avatar
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    I'm a bit confused...your body stats show that you are 25% body fat, is that updated? Why on earth would anyone think about "bulking" at that bodyfat %? I'm not trying to give you a hard time, just being honest. I wouldn't be bulking at all until I had a good foundation to work with. Eat clean, hit the weights and cardio, concentrate on cutting for now.

    chris
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  3. #3
    De-Registered User Antz1980's Avatar
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    Antz1980 is offline
    Originally Posted by christopher a View Post
    I'm a bit confused...your body stats show that you are 25% body fat, is that updated? Why on earth would anyone think about "bulking" at that bodyfat %? I'm not trying to give you a hard time, just being honest. I wouldn't be bulking at all until I had a good foundation to work with. Eat clean, hit the weights and cardio, concentrate on cutting for now.

    chris
    Yeah, i think i'm confussed too. I guess i'll see how I go after cutting up for the next 12 months.

    No offense taking either :-)
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