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2 weeks out from first comp. Questions about diet.
Hi there,
Don't know if I'm posting this in the right section, also posted this in fitness competition but here goes... :-S
I am currently 16 days out from my first comp and really don't want to make any mistakes diet-wise. Since I have no experience of competing I thought I would post some questions here in hope of getting some answers from more experienced bb's.
Questions:
At two weeks out:
1) Is it still OK for me to eat salmon? Is it too high in cals/fat at this stage?
2) Dinner is chicken + broccoli + leafy salad (cucumber, tomatoes, bell pepper). Is this too much vegetables? Should I only stick to the broccoli or is the salad OK?
3) When I cook the chicken I marinade it in a little extra-virgin olive oil (1 tbsp) and add some spices (try to keep the sodium low to moderate).
Is this bad? Should I eat it without any marinade or spices now that I'm so close to comp?
4) I have been eating 1/2 apple before weights if I feel I need an extra boost. Do I need to eliminate all fruit or is this OK (it's the only serving of fruit in my diet)? What would be a good substitute for pre-workout snack at this stage?
Any help truly appreciated.
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In the gym: Go hard or go home !
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