I havent eaten pizza much since starting my bulking diet since I've been going clean more than anything else, but today I had horrible storms and showers all day and I couldn't get out to get some meat and cook it on the grill, so I was only able to eat egg whites, tuna, peanut butter sandwiches, and pizza. Anyone know the nutritional value of a slice of regular pizza?
|
Thread: Pizza
-
07-29-2007, 03:40 PM #1
Pizza
My Current Stack:
AST Multi-Pro 32x
Omega III Fish Oil
Myofusion
OxyElite Pro
Recreate
Current Workout:
3-Day Split and MMA
-
07-29-2007, 03:43 PM #2
-
07-29-2007, 03:49 PM #3
-
07-29-2007, 04:04 PM #4
- Join Date: Aug 2006
- Location: Pennsylvania, United States
- Posts: 13,540
- Rep Power: 73746
It depends on the size of the pizza . . .
Here is www.fitday.com data 4 pizza w/meat:
Whole 16" pizza (large) w/ meat ~ 3000 calories
Whole 13" pizza (medium) w/ meat ~ 2000 calories
Whole 8" pizza (small) w/ meat ~ 700 calories
Then just figure how many slices there are (usually 8 or 12) and get the per slice calories that way.
4 instance 1/8 of a medium pizza w/ meat ~ 2000/8 = 250 caloriesBest Regards,
Ed
To the optimist, the glass is half full . . .
To the pessimist, the glass is half empty . . .
To the engineer, the glass is twice as big as it needs to be.
Journal: http://forum.bodybuilding.com/showthread.php?p=336405441#post336405441
Helpful or encouraging posters in my journal get repped.
-
-
07-29-2007, 04:06 PM #5
-
07-29-2007, 04:42 PM #6
-
07-29-2007, 05:26 PM #7
its actually pizza that my father ordered from a pizza place. i kinda figured it was around 200-250 cals. tomorrow is a workout day so i plan to eat right like usual, all meats.
My Current Stack:
AST Multi-Pro 32x
Omega III Fish Oil
Myofusion
OxyElite Pro
Recreate
Current Workout:
3-Day Split and MMA
-
07-29-2007, 06:16 PM #8
-
-
07-29-2007, 06:32 PM #9
- Join Date: Oct 2004
- Location: California, United States
- Age: 42
- Posts: 623
- Rep Power: 832
you can still eat pizza whenever you want bro. I use bisquick and make the pizza dough with garlic and chillies in the dough. When you roll it out, roll it paper thin, and add sauce and toppings. Takes me about 10min a pizza to make, when i have the dough ready. But, I did a pizza diet, for a week, and lost few lbs. its how you make it, unless you wanting to eat pizzahut etc. then you looking into a whole new ball park. happy eats.
-
07-29-2007, 07:20 PM #10
-
07-29-2007, 07:42 PM #11
I actually work at a pizza place, which makes it even harder not to eat it.. but if you're really craving some pizza, just ask your favorite place if they make a pizza with wheat dough - a lot of places are now (like the one I work at).
Wheat dough, light mozz. (cheese), lots of veggies, and it's actually not that bad of a meal.
Bookmarks