I got asked a really good question yesterday and didnt have an answer for it...
He asked "What is the difference between White and dark meat in chicken?"
Whats the verdict???
E~
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07-26-2007, 09:32 AM #1
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07-26-2007, 09:34 AM #2
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07-26-2007, 09:37 AM #3
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07-26-2007, 09:37 AM #4
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07-26-2007, 09:45 AM #5
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07-26-2007, 09:46 AM #6
White meat is basically all protein, but the dark meat has quite a bit of fat. I believe it is darker because it is more vascular tissue and receives more blood supply... something along these lines, but the takehome message is white meat=all good and dark meat=fatty but good .
"Like those in the valley behind us, most people stand in sight of the spiritual mountains all their lives and never enter them, being content to listen to others who have been there and thus avoid the hardships."
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07-26-2007, 10:08 AM #7
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07-26-2007, 10:14 AM #8
- Join Date: Jul 2007
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Rep Back 1k+ ....just sayin
"When we're in the gym, we're in this indescribable euphoria zone. It's a feeling of being on, of being completely alive and aware. If you haven't been there, then it's like trying to describe color to a person who's been blind since birth. Within this haze of pleasure and pain, there's knowledge and power, self-discipline and self-reliance."
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07-26-2007, 10:49 AM #9
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07-26-2007, 11:12 AM #10
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07-26-2007, 11:17 AM #11
http://www.bodybuilding.com/fun/mercer10.htm
Mitochondria is why dark meat is dark.Height = 6'3"
Weight = 215
Max
Bench = 335
Squat = 365
Dead = 425
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07-26-2007, 12:23 PM #12
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07-26-2007, 12:41 PM #13
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07-26-2007, 12:46 PM #14
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07-26-2007, 12:55 PM #15
Nope White meat has fewer mitochondria because fast twitch muscle fibers use them less. Fast twitch muscle is used in an anaerobic state, like sprinting, when only glycolysis can be used to produce ATP. And glycolysis takes place in cytoplasm mostly. Mitochondrion are the locations for the Krebs Cycle, which produces ATP only in environments where oxygen is present, like during slower aerobic exercise. More mitochondrion are found in slow twitch fibers because they utilise both glycolysis and the Krebs Cycle. Ta da!
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07-26-2007, 01:04 PM #16
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07-26-2007, 01:05 PM #17
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07-26-2007, 04:15 PM #18
You could have a muscle biopsy done... otherwise you'd be guessing.
There are calculations around that try to give estimates, but these are very, very rough and highly inaccurate.
The biopsy would only give you a general idea, as each muscle has different ratios of slow and fast twitch fibers depending on its function.
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07-26-2007, 05:13 PM #19
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07-26-2007, 06:36 PM #20
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07-27-2007, 06:08 AM #21
No, I'm just a dork. I work for an educational supplies vendor.
I'm going into an Exersize and Health field, starting my Junior year in a couple weeks! And I'm planning on going to grad school for nutrition. This is just stuff I learned in my related biology classes. So some day I'll be a personal trainer/nutritionist who knows her stuff some day.
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07-27-2007, 06:12 AM #22
Hehe thanks :-) I read a LOT. And about knowing how much of each you have...Wowzer is pretty much right. You can guess based on your endurance, contractile strength and speed, and muscle size a liiiiiiiittle bit. You could also estimate on your primary activity, if you sprinted a LOT, or ran marathons. Slow twitch muscles are thinner than fast twitch, and aren't made for endurance. But everyone has both, and it's pretty much based on genetics, with training effecting it slightly.
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07-27-2007, 06:46 AM #23
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Good info, repped!
Best Regards,
Ed
To the optimist, the glass is half full . . .
To the pessimist, the glass is half empty . . .
To the engineer, the glass is twice as big as it needs to be.
Journal: http://forum.bodybuilding.com/showthread.php?p=336405441#post336405441
Helpful or encouraging posters in my journal get repped.
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07-27-2007, 07:38 AM #24
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07-27-2007, 07:40 AM #25
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07-27-2007, 07:42 AM #26
- Join Date: Jul 2007
- Location: Illinois, United States
- Age: 38
- Posts: 5,302
- Rep Power: 1669
Rep Back 1k+ ....just sayin
"When we're in the gym, we're in this indescribable euphoria zone. It's a feeling of being on, of being completely alive and aware. If you haven't been there, then it's like trying to describe color to a person who's been blind since birth. Within this haze of pleasure and pain, there's knowledge and power, self-discipline and self-reliance."
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07-27-2007, 09:13 AM #27
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07-27-2007, 09:37 AM #28
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07-27-2007, 10:00 AM #29
LOL ohh great job
Why thank you
LOL This is too cute....we're all born flabby The type of muscle doesn't determine your body fat, though. That's more a product of genetics and body type (like endo, meso, ecto, and combinations of those 3). It also has to do with being a female. The type of muscle can change your physical appearance somewhat...think of sprinters and distance runners. They're both low in body fat and highly conditioned, but sprinters a full of thick, fast twitch muscle whereas distance runners have thinner, and probably a bit lighter, slow twitch muscle. However, those extremes are difficult to reach.
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