For a pound of raw chicken breast, whats a fair price?
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Thread: whats a fair price for chicken?
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01-02-2005, 01:34 PM #1Registered User
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whats a fair price for chicken?
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01-02-2005, 01:59 PM #2Bangor Wrestling
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i get a 3 pound bag of boneless skinless chicken breasts for $9
Age: 17
Height: 5'5"
Weight: 132.2
Status: Clean Bulking
Weight Weekly:
Week 1: 132.2
Time to get work done!
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01-02-2005, 02:10 PM #3Call Me The Space Cowboy
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At Godon's Food Supply breasts go 5lbs for $10.
At the grocery store its' $3.35 a pound.
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01-02-2005, 02:16 PM #4Registered User
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it varies, but id say anywhere from $2-$4 per lb isnt too bad.
where i buy it, its between $2.50 and $3
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01-02-2005, 02:28 PM #5Registered User
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i assume that you guys all get it from the grocery aile instead of getting it from the butcher?
I tried to go to a professional butcher shop and he charged 5.25 for a lb of chicken breast. Before he could finish packing it, I jetted.
Is this the type that you guys get?
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01-02-2005, 02:31 PM #6100% Yorkshire
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Its about 50p a 200g breast in the UK.
So in US before the dollar got so ****ing weak thats about 85 cents im guessing, now due to your ridiculous inflation it is about $1 per breast. Ah well works out cheap enough.
Buy them frozen in a bag, bang them in the freezer, pull 3 out, put them in your fridge in the morning when u wake up, go to work, come back, cook them then make sandwiches from them.Stick to the basics, heavy compund lifts, some isolation work and a hell of a lot of food and rest!
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01-02-2005, 02:45 PM #7Registered User
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my parents own a restaraunt and buy me chicken breast from the supplier, it only costs 1.50/lb
if your quads are smaller than your arms... you're doing it wrong
-sadly ACL surgery has shrunk my quads :(
"Only history I know is Benjamin Franklin"
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01-02-2005, 05:13 PM #8Registered User
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why cant you just eat there then
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01-02-2005, 05:19 PM #9Registered User
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I recommend you get split breasts. Now a good bit of the weight comes from the bone but still around here split breasts are pretty readily available for barely over $1.00 a lb. Just a little extra work of peeling the breast and tenderloin off the bone nd you're going to come out a fair bit cheaper than buying the breast and tenderloin alone.
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