Hello everyone, I am trying to get my foot into the door doing nutrition for clients. I have just a couple of questions.
1. I am wanting to do a monthly contract with my future clients; Initially I will set them up a Plan to follow based on the questionnaire / Goals i send to them to fill out, and then follow up either Weekly or Bi-Weekly with them to note how they feel, any adjustments i should make to the plan etc. I want to be more interactive than just making a plan and wishing them good luck. What kind of follow ups should i be asking Bi-weekly / Weekly besides the obvious.
2. I took a job at a gym to do nutrition for the gym owners clients since she just wants to focus on personal training, I believe I will still be considered an independent contractor of sorts since the only pay i received is from the clients and then she gets a % from the clients she refers to me. Are their any contracts out there with just basic disclaimers of sorts that I can use to protect myself?
3. Any other advice from someone who has been doing this and is willing to help someone new, I would greatly appreciate it!
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09-06-2017, 12:56 PM #1
Need Assistance from a Professional
Long live Visagex
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09-06-2017, 04:19 PM #2
A nutrition plan is a one time service. The client has a goal. The nutritionist provides a food strategy that will assist in accomplishing that goal. The food strategy is comprised of various foods, each assigned to a particular meal on a particular day(s).
One plan. One price.
In terms of legal protection, you must be certain you are legally permitted to offer nutritional services in your area. In many areas, a particual credential and license is required.To succeed at doing what you love, you often must do many things you hate.
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09-06-2017, 05:06 PM #3
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09-06-2017, 06:19 PM #4
Sounds like you are good to go. Another idea is to offer different consultation services. This way, you can charge separately:
Caloric consumption evaluation: $50 (An analysis of the customer's current eating habits)
Food Strategy (can charge $100 per week up to 8 weeks)
Dining out advisory services: $75 (tips and menu suggestions when dining out)
so on and so forth...To succeed at doing what you love, you often must do many things you hate.
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09-06-2017, 06:30 PM #5
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09-06-2017, 07:27 PM #6
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09-06-2017, 08:38 PM #7
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09-07-2017, 01:13 PM #8
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