HOW CAN ANYONE IN THIS WORLD PUT A FREAKING EGG YOLK IN HIS/HER MOUTH!!??? Sorry egg yolk lovers! xD
Anyway, i am on a diet and been taking 3 egg whites at both 10.00a.m and 4.00p.m! From what i read, many of the articles state that we should take a yolk or something like that. Can i just skip the yolk and keep to only the egg white?
Thanks! =D
|
|
Results 1 to 9 of 9
Thread: Egg Yolk Sucks!!!
-
03-01-2007, 06:45 AM #1Registered User
- Join Date: Mar 2007
- Location: Georgetown, Penang, Malaysia
- Age: 32
- Posts: 1,213
- Rep Power: 744
Egg Yolk Sucks!!!
-
03-01-2007, 06:50 AM #2
yolk
i go for a yolk with every 3 whites...cooks up fine scrambled or omlette!
a little fat and cholesterol wont kill you..."As sure as the world stands, you jf1 shall spend an eternity in Hell in eternal torment..."
jake24
-
03-01-2007, 07:00 AM #3Registered User
- Join Date: Apr 2005
- Location: U.P. of Michigan
- Posts: 25,654
- Rep Power: 369842
I love the yolk
Hero worship is unhealthy and cucklike
-
03-01-2007, 07:03 AM #4Registered User
- Join Date: Mar 2007
- Location: Georgetown, Penang, Malaysia
- Age: 32
- Posts: 1,213
- Rep Power: 744
U mean i can eat any "kind" of egg as in scramble, hardboil, or sunshine egg? And all of it will have the same amount of protein?
-
-
03-01-2007, 07:07 AM #5Fat Fighter
- Join Date: Jul 2006
- Age: 53
- Posts: 495
- Rep Power: 231
Do whatever you want with the yolks.
I don't like eating lots of egg whites, I only eat whole eggs.
You think I'm gonna let someone tell me to stop eating whole eggs, hell no.
If you don't like something don't eat it.
Try some egg beaters, they are yolkless.
-
03-01-2007, 08:56 AM #6Registered User
- Join Date: Aug 2006
- Age: 46
- Posts: 134
- Rep Power: 236
Hmm...much cheaper to just buy regular eggs and separate the yolks from it....fump egg beaters
"Hence the most unjust war, if supported by the greatest force, always succeeds; hence the truly just, when supported only by their justice, as often fail. Such is the perverseness of human nature; who can describe it in all its latitude?"
-J. Hector St. John de Crevecoeur, 1735-1813, written in his "Letters from an American Farmer"
-
03-01-2007, 09:32 AM #7Back In Business
- Join Date: Oct 2006
- Age: 37
- Posts: 19,460
- Rep Power: 11546
Are you saying you don't like the yolk due to it's flavor? Or it's nutrutional value? The yolk has 3g of protein, and has healthy fats as well. I would try to get some into your diet.Originally Posted by jerkamania
-
03-01-2007, 09:45 AM #8
Raw is the only way to fly
I work 2 weeks on, 2 off. On my on time, I eat pretty much whatever I want because it's free. I eat 6 raw eggs for breakfast every morning. It's a bit too expensive on my off time.Originally Posted by jerkamania
If you look at the nutritional data, you actually get more protein out of a raw egg because cooking the egg denatures some of the protein. I don't separate the yolk from the whites because it takes too much time. I just mix the 6 eggs very well with a little milk. They really don't taste bad at all. They taste pretty much just like eggs if you can get past the consistency. Plus, it only takes me about 5 minutes to knock out breakfast and I'm full. Easy and convenient.
-
-
03-06-2007, 07:01 AM #9Nutrition is 80% success
- Join Date: Mar 2006
- Posts: 390
- Rep Power: 237
Extracted from http://www.bodybuilding.com/fun/guru.htmYou see, God is the greatest chemist in the world. He created the egg. A drug company created the medical doctor, and all medical doctors do is write prescriptions. Nothing more, nothing less. They tell you what is wrong with you and then write a prescription for a dangerous synthetic drug!
If you separate the white and yolk of the egg, you get an isolated protein. Any time you separate the white and the yolk of an egg, you get an isolated protein. Any time you separate protein from fat you're left with an incomplete food. The manufacturers of protein powders tell you to mix them with juice or water.
Well, let me tell you, folks - you can't digest protein without fat. Vince taught me that and he was right. When you swallow an egg white, it goes into your stomach and your stomach says, "Hey, where's the fat?" The white, which is protein, has no vehicle for conversion, so it's converted to sugar.
Bookmarks