Official Supp Beer Misc #5: Bring in da Sours, Bring in da Funk

[cyde]

Anyone who says the words pabst and sterling in the same sentence as beer should.never be allowed to drink again.

I'll drink a 12 of Busch or bud if I'm broke and have to but thsat is in all reality piss beer.

If you have a micro brewery in your Ares I encourage you to stop in and try it.

If buying from a liquor store my recommendation would be
Pualnder wheat
Guinness can although totally different from draft still good
Youngs double chocolate stout
Kentucky bourbqn ale
New castle
Killings
Smithwicks

Blue Ribbon is better than all the beer you listed.

Have you ever had anything out of New Glarus in Wisconsin? It's illegal for anyone to sell it outside of the state, but Spotted Cow is hnngg

Not big on their Juicy Juice fruit beers that are made with fruit juice in lieu of water, but their wild ales can be quite nice.

[wasmeFINAFLEX]

Got together with a buddy on the weekend and had some fantastic aged beers that he had cellared...



Possibly the best beer I have ever had. Just fantastic.

[thefleshlight]

Cock blasters.

My rankings:

Lambic Vin Jaune > Don Quijote > Lambic D'anuis > Zenne/Millenium > Crianza > Eszett > Loerik > Blauw > Roze > Orhwal > Bierpallieters > Herengueuze > Brabaritine.

Vin Jaune was the most unique beer I've ever tried, and I need to get my hands on some Vin Jaune wine soon. DQ was amazing with incredibly juicy grapes given the age with a mature lambic backbone for complexity. D'anuis was a bit young but likely to taste similar to DQ with enough time. Zenne rules. Millenium was interesting. It has a strong minerality that is usually found in aged Cantillon beer. Crianza was a blend of cognac and port BA lambic with some young oak lambic. Probably best bang for your buck out of the list other than Zenne. Eszett had a pronounced apricot flavor and aroma despite having no fruit; quite sour but not acetic. Think aged Fou but way better. Loerik tasted like an old-ass goozie that aged ever so gracefully. Nothing special about it since it was just a gueuze that took a decade to carbonate. Blauw and Roze are also straight oak lambic blends and nothing really special except the age. They are much cheaper at DHVL (Joost & Jesse's restaurant). Next two were really good, but my palate started to fatigue after all the lambic. Herengueuze was too acidic. Brab was oxidized and acetic since it was a 25 year old beer. Drinkable but I wouldn't want more. The haggard cap was completely rusted, and the cork soaked with old beer.

Been looking for Vin Juane since I discovered they made a lambic that was aged in its barrels; aka a year or so. Still no luck. Guess it's a shelf turd ferguson in Philly area...

Got together with a buddy on the weekend and had some fantastic aged beers that he had cellared...

[IMG]http://i64.tinypic.com/11kus6a.jpgIMG]

Possibly the best beer I have ever had. Just fantastic.

HAHAHAHAHAHAHAHHAHAHAHAHHAHA

Anyhow, I had that vintage I think 2 years ago; was metallic and fishy to me.

Speaking of metallic and fishy, you guys see that beer that's fermented from some chick's vagina bacteria?

[TopsecretWaffle]

2009 bourbon county was fantastic when i had it last summer. was on par with OG rare

[cyde]

Been looking for Vin Juane since I discovered they made a lambic that was aged in its barrels; aka a year or so. Still no luck. Guess it's a shelf turd ferguson in Philly area...

Bottles are kinda pricey and especially after shipping. Let me know if you find any bottles in wine shops. After having lambic aged in Vin Jaune barrels, I needs the wine.

[jamm!n]

Hazy IPA's are srs bizness... http://www.newschoolbeer.com/2016/03...t-a-thing.html

[wasmeFINAFLEX]

Hazy IPA's are srs bizness... http://www.newschoolbeer.com/2016/03...t-a-thing.html

Heard nothing but good things about Heady Topper

[icetrauma]

Heard nothing but good things about Heady Topper

HT is way over rated. I've had a couple of can's and it's good but not amazeballs good.

[tornister]

Cheers from Poland

Behemoth Bafomet
Browar Perun
Brewed at Browar Wąsosz
Piaseczno, Poland
Style: Imperial Stout | Ratings: 55 | Alcohol: 11.6%

Artezan Preparat
Brewed by Browar Artezan
Style: Smoked Barley Wine
Błonie, Poland
Serve in Snifter
RATINGS: 73 WEIGHTED AVG: 3.88/5 EST. CALORIES: 300 ABV: 10%

Bednary Kuba Rozpruwacz
Brewed by Bednary
Style: Amber Ale
Bednary, Poland
Serve in English pint, Shaker
RATINGS: 12 MEAN: 3.35/5.0 WEIGHTED AVG: 3.25/5 EST. CALORIES: 150 ABV: 5%

Baba Jaga Furytigerus

American Weizen hopped with simcoe, citra

[wasmeFINAFLEX]

HT is way over rated. I've had a couple of can's and it's good but not amazeballs good.

Should have figured as much lol. Would still like to try one.

Just had Evil Twin, DK and I Love You with all my Stout imported to Canada.

[icetrauma]

Should have figured as much lol. Would still like to try one.

Just had Evil Twin, DK and I Love You with all my Stout imported to Canada.

Ya gotta tick it at least once.

[joedirt87]

Would gladly trade away overrated local stouts for Heady again/10.

[jj00ee]

struck out on KBS today. any of you brahs hoarding any/can get it easily? if so, let's work out a trade <3

[cyde]

struck out on KBS today. any of you brahs hoarding any/can get it easily? if so, let's work out a trade <3

I saw a few bottles but passed on all of them last weekend. Spent too much money on BiaB to bother with kibbies.

[TheFugitive]

I saw a few bottles but passed on all of them last weekend. Spent too much money on BiaB to bother with kibbies.

C,

Is there a new batch of Heavy Machinery out?

[cyde]

C,

Is there a new batch of Heavy Machinery out?

Yes, the latest batch of Double IPA is out. However, it isn't very good compared to last year's. Malty and sweet. RIP. The hop profile doesn't even taste the same, so it's likely a new recipe.

[joedirt87]

Funky Buddha's Hop Stimulator Double IPA is out in a few weeks. Would be awesome to have a great tasting local DIPA that I can get super fresh. Not to mention it could be a decent trade beer if buzz starts to build.

Hunahpu was pretty dope. $25 a bottle dope? Yeah worth getting a bottle to try at least once. $200 for Hunahpu day good? A lot tougher to justify but I have heard the event is a great time. Gonna do a Tampa beer trip in the fall maybe, will do Hunahpu day if I have extra cash to spend.

[TopsecretWaffle]

Yes, the latest batch of Double IPA is out. However, it isn't very good compared to last year's. Malty and sweet. RIP. The hop profile doesn't even taste the same, so it's likely a new recipe.

boooo. that sucks to hear.


in other IPA news, monkish is now making IPAs and they are glorious. Their first canning is a collab with other half. JOOCY as FUK. good as anything ive had from treehouse

[DasBiceps]

Funky Buddha's Hop Stimulator Double IPA is out in a few weeks. Would be awesome to have a great tasting local DIPA that I can get super fresh. Not to mention it could be a decent trade beer if buzz starts to build.

Hunahpu was pretty dope. $25 a bottle dope? Yeah worth getting a bottle to try at least once. $200 for Hunahpu day good? A lot tougher to justify but I have heard the event is a great time. Gonna do a Tampa beer trip in the fall maybe, will do Hunahpu day if I have extra cash to spend.

Been looking for Moro, no luck but got Muy Bonita today. Waiting for the weather to hit high 80s to 90s for it.

Have you seen that new Miami beer? Looks like its made for spring breakers who like neon lights.

[wasmeFINAFLEX]

Those Monkish cans are slick...

[TheFugitive]

Yes, the latest batch of Double IPA is out. However, it isn't very good compared to last year's. Malty and sweet. RIP. The hop profile doesn't even taste the same, so it's likely a new recipe.

I seen a few people saying the same thing about it being sweet and malty, what a shame

[TheFugitive]

boooo. that sucks to hear.


in other IPA news, monkish is now making IPAs and they are glorious. Their first canning is a collab with other half. JOOCY as FUK. good as anything ive had from treehouse

Unfiltered goodness. I'm guessing it's impossible to get?

[jj00ee]

nvm, ended up with a few. should be set for a while

[joedirt87]

Been looking for Moro, no luck but got Muy Bonita today. Waiting for the weather to hit high 80s to 90s for it.

Have you seen that new Miami beer? Looks like its made for spring breakers who like neon lights.

More Moro is a big improvement this year, a lot more of that orange juice taste it had originally. Last year's was pure garbage. It's all over the local stores down south, but I had a friend not be able to find More More in Aventura. Fukkers are gonna add a Pineapple Pilsners or Rasberry Floridian as their 4th core beer, such a let down after rumors of it being No Crusts.

Pretty sure you are talking about MIA Brewing. The Mega Mix is a pretty good Pale Ale. I like their brewery in Doral. Nice amount of beers on tap plus a good guest tap list. Can design is whatever, guess it catches the eye lol.

[TopsecretWaffle]

Unfiltered goodness. I'm guessing it's impossible to get?

kinda. brewery only sold out in an hour 2 4packs per person. heard the next batch will be way bigger with higher limits. ill get ya some for sure

[thefleshlight]

Heard nothing but good things about Heady Topper

lol you've not been listening to me then.

HT is way over rated. I've had a couple of can's and it's good but not amazeballs good.

Circa 2012 or whenever was the last time it was good.

Should have figured as much lol. Would still like to try one.

Just had Evil Twin, DK and I Love You with all my Stout imported to Canada.

Evil Twin beers are laughably expensive. Talked shyt about it on their instagram, they tried to hit back at me. Idiots got wrecked.

struck out on KBS today. any of you brahs hoarding any/can get it easily? if so, let's work out a trade <3

I wouldn't say you missed it. I'm a VIP at a store here now. Dude offered me a case of it (25% of his stock) and I respectfully declined, although Ohio has a different batch than the rest of the country, which I heard that batch is horrible.

nvm, ended up with a few. should be set for a while

[img]http://i.imgur.com/A7I8o0k.jpgimg]

lolololololol

[jj00ee]

I wouldn't say you missed it. I'm a VIP at a store here now. Dude offered me a case of it (25% of his stock) and I respectfully declined, although Ohio has a different batch than the rest of the country, which I heard that batch is horrible.

lolololololol

admittedly i got some to trade, which landed me another VA whale i couldn't find that's approaching $100 on secondary already lulz

[Deadliftin]

More Moro is a big improvement this year, a lot more of that orange juice taste it had originally. Last year's was pure garbage. It's all over the local stores down south, but I had a friend not be able to find More More in Aventura. Fukkers are gonna add a Pineapple Pilsners or Rasberry Floridian as their 4th core beer, such a let down after rumors of it being No Crusts.

Pretty sure you are talking about MIA Brewing. The Mega Mix is a pretty good Pale Ale. I like their brewery in Doral. Nice amount of beers on tap plus a good guest tap list. Can design is whatever, guess it catches the eye lol.

Just had More Moro @ Busch Gardens Food and Wine Festival. Love that beer. Also met a guy from the brewery and will be doing a corporate event there in the near future. Everyone has their opinions but for DIFFERENT beers, FB has become one of my favorite breweries. Went to a tap take over at Brass Tap near my house and tried:

Muy Bonita
Fire in the Hole
French Toast Brown

and a few others... not a bad beer in the bunch. Not saying I'd sit down and drink 10 heavy flavored beers in a sitting but for an enjoyable and different drinking experience... hard to beat. The Fire in the Hole was addicting!

[wasmeFINAFLEX]

...Had a Dieu Du Ciel - PÉCHÉ MORTEL, on Nitro tap yesterday... Nice way to enjoy this Imperial Coffee Stout..

[thefleshlight]

...Had a Dieu Du Ciel - PÉCHÉ MORTEL, on Nitro tap yesterday... Nice way to enjoy this Imperial Coffee Stout..

Once you go nitro, you never go back to shytty azz bottles of it.