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  1. #391
    Registered User DennisR1977's Avatar
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    Originally Posted by Misctake7 View Post
    Just toss your pancake batter you use for making pancakes into the rice cooker. More batter, the better.

    Any pancake mix + scoop of protein + flower + whole egg + water/almond milk.

    I didn't include measurements because you can vary them up based on how many calories you want to add or how much you want the pancakes to rise(pancake mix + flower will determine that).


    Okay, thank you.

    Any certain ratio for flour to pancake mix?
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  2. #392
    Registered User melaneybh's Avatar
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    Nothing too spectacular, but was very tasty...



    1 scoop Vanilla Phase8
    just under 1/2 cup water
    .5ml banana flavouring
    crushed walnuts
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  3. #393
    Registered User Misctake7's Avatar
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    Originally Posted by DennisR1977 View Post
    Okay, thank you.

    Any certain ratio for flour to pancake mix?
    Don't need to use much flower. I used a tablespoon. Add more for them to rise more.
    Progressive overload + progressive eating = gains. Simple as that!
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  4. #394
    Registered User DennisR1977's Avatar
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    Originally Posted by Misctake7 View Post
    Don't need to use much flower. I used a tablespoon. Add more for them to rise more.


    Cool, thank you. Now I'll have to pick up a rice cooker, lol.
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  5. #395
    Registered User Misctake7's Avatar
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    Originally Posted by DennisR1977 View Post
    Cool, thank you. Now I'll have to pick up a rice cooker, lol.
    Haha, it's worth it for pancakes, rice, and steaming veggies.
    Progressive overload + progressive eating = gains. Simple as that!
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  6. #396
    Registered User DennisR1977's Avatar
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    Originally Posted by Misctake7 View Post
    Haha, it's worth it for pancakes, rice, and steaming veggies.


    Lately I've been making pancakes and topping it with PB, **** is delicious, but that rice cooker pancake looks amazing.
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  7. #397
    Registered User ErikTheElectric's Avatar
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    Originally Posted by melaneybh View Post

    1 scoop Vanilla Phase8
    just under 1/2 cup water
    .5ml banana flavouring
    crushed walnuts
    What exactly was/is it?
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  8. #398
    Registered User melaneybh's Avatar
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    Originally Posted by ErikTheElectric View Post
    What exactly was/is it?
    Came out as a banana nut bread tasting pudding.
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  9. #399
    Registered User Bh44's Avatar
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    PB Swirl Sludge with multigrain cheerios, topped with chocolate chip cookie bits


    PB Banana sludge topped with Whip cream and fresh blueberries mix ins: multi grain Cheerios, Life cereal, PB, cocoa powder


    Maple Cinnamon Swirl - 1 Tbsp of syrup mixed in, another drizzled on top... and yes, I used an ice cream scoop for the whip cream lol




    does anyone know if they still make those "granola Crunchers"? I know mine were at least a year old, but still F***ing kick ass, great mix in IMO
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  10. #400
    Registered User melaneybh's Avatar
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    Sludge/pudding this morning

    1 Scoop White Chocolate Phase8
    French Toast Crunch
    Dried Cranberries

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  11. #401
    Registered User 3StripesLaced's Avatar
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    Originally Posted by DennisR1977 View Post
    Lately I've been making pancakes and topping it with PB, **** is delicious, but that rice cooker pancake looks amazing.
    Whenever I put peanut butter on my pancakes/waffles I take 2 tbsp peanut butter and add enough water until it's pretty runny. Then I microwave it for 10 second bursts until it's like a syrup consistency. Then I add a few packets of sweetner and layer it on my cakes.

    Tastes just like peanut butter frosting!!
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  12. #402
    C8H10N4O2 wlodarczykn's Avatar
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    Originally Posted by 3StripesLaced View Post
    Whenever I put peanut butter on my pancakes/waffles I take 2 tbsp peanut butter and add enough water until it's pretty runny. Then I microwave it for 10 second bursts until it's like a syrup consistency. Then I add a few packets of sweetner and layer it on my cakes.

    Tastes just like peanut butter frosting!!
    OMG will have to try this tonight. Never thought of doing something like that!
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  13. #403
    Registered User ErikTheElectric's Avatar
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    ^ I used to just mix in mine with 1-2 tablespoons of FF GY + SF Jello with a touch of almond milk. Makes the best frosting.
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  14. #404
    C8H10N4O2 wlodarczykn's Avatar
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    Originally Posted by ErikTheElectric View Post
    ^ I used to just mix in mine with 1-2 tablespoons of FF GY + SF Jello with a touch of almond milk. Makes the best frosting.
    Will try also. Seems I've been missing out on PB Frosting.
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  15. #405
    Registered User Bh44's Avatar
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    Originally Posted by 3StripesLaced View Post
    Whenever I put peanut butter on my pancakes/waffles I take 2 tbsp peanut butter and add enough water until it's pretty runny. Then I microwave it for 10 second bursts until it's like a syrup consistency. Then I add a few packets of sweetner and layer it on my cakes.

    Tastes just like peanut butter frosting!!
    I've been trying to figure out how to melt it, whenever i microwaved it, it just got dry
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  16. #406
    Common sense/moderation. gbullock32's Avatar
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    Originally Posted by melaneybh View Post
    Sludge/pudding this morning

    1 Scoop White Chocolate Phase8
    French Toast Crunch
    Dried Cranberries
    Such a good cereal, underrated in my opinion.
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  17. #407
    Registered User ugasar's Avatar
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    Originally Posted by melaneybh View Post
    French Toast Crunch
    Originally Posted by gbullock32 View Post
    Such a good cereal, underrated in my opinion.
    ^Please aware me if this is still being made?!?! Easily was one of my favorite cereals!!!
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  18. #408
    Common sense/moderation. gbullock32's Avatar
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    Originally Posted by ugasar View Post
    ^Please aware me if this is still being made?!?! Easily was one of my favorite cereals!!!
    Not that I have seen in a long time, think it is in some countries (Canada?).



    This is the closest thing I can find to it, really good; not quite as good but as close as I have been able to find.
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  19. #409
    Registered User melaneybh's Avatar
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    Originally Posted by gbullock32 View Post
    Such a good cereal, underrated in my opinion.
    I agree. I love it.

    Originally Posted by ugasar View Post
    ^Please aware me if this is still being made?!?! Easily was one of my favorite cereals!!!
    It is here in Canada, even then have to track it down. I came across a store with 6 boxes so I bought them out :P
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  20. #410
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    Originally Posted by gbullock32 View Post
    Not that I have seen in a long time, think it is in some countries (Canada?).



    This is the closest thing I can find to it, really good; not quite as good but as close as I have been able to find.

    The Strawberries and Cream Good Morening Cereal is one of the best cereals I've ever tried. I love the stuff!!

    Originally Posted by Bh44 View Post
    I've been trying to figure out how to melt it, whenever i microwaved it, it just got dry
    I've Found that works best for me
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  21. #411
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    Originally Posted by ErikTheElectric View Post
    ^ I used to just mix in mine with 1-2 tablespoons of FF GY + SF Jello with a touch of almond milk. Makes the best frosting.
    This.. 50g Greek yogurt, 1 TBSP Peanut butter + SF/FF Pudding or PB Lean to enhance flavor.
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    Originally Posted by gbullock32 View Post
    Not that I have seen in a long time, think it is in some countries (Canada?).

    [IMG]http://i.walmartimages.com/i/p/00/88/49/12/00/0088491200275_500X500.jpg[/IMG

    This is the closest thing I can find to it, really good; not quite as good but as close as I have been able to find.
    what store is this in? I'll have to have my mom bring it in her next care package lol
    Originally Posted by melaneybh View Post

    It is here in Canada, even then have to track it down. I came across a store with 6 boxes so I bought them out :P
    any idea where it was??
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    Originally Posted by gbullock32 View Post
    Not that I have seen in a long time, think it is in some countries (Canada?).

    This is the closest thing I can find to it, really good; not quite as good but as close as I have been able to find.
    A co-worker picked this up for me after I asked her to since I saw her eating it one morning and good lord, this stuff is delicious! I even put some WF pancake syrup on it halfway through the bowl, so good!
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    Originally Posted by gbullock32 View Post
    Not that I have seen in a long time, think it is in some countries (Canada?).
    This is the closest thing I can find to it, really good; not quite as good but as close as I have been able to find.
    Have never seen this before.. Will have to pick it up!

    Originally Posted by melaneybh View Post
    It is here in Canada, even then have to track it down. I came across a store with 6 boxes so I bought them out :P
    Definitely jealous right now! I would have bought them out as well haha..

    Originally Posted by ErikTheElectric View Post
    ^ I used to just mix in mine with 1-2 tablespoons of FF GY + SF Jello with a touch of almond milk. Makes the best frosting.
    Originally Posted by The Solution View Post
    This.. 50g Greek yogurt, 1 TBSP Peanut butter + SF/FF Pudding or PB Lean to enhance flavor.
    Interesting! I've never though of this either.. What flavor SF/FF puddings do you guys thinks works best?
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    Originally Posted by Bh44 View Post
    what store is this in? I'll have to have my mom bring it in her next care package lol

    any idea where it was??
    I got mine in Giant Tiger in Saskatoon. Other Giant Tigers might have it.
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    Hi Guys,

    How does red velvet taste in sludges? I'm sure mint chocolate and smores will be amazing but I saw some reviews about red velvet being better for cooking/baking?

    But then again, a lot of people said the same about corfetti and it ended being my favorite sludge flavor haha. Any opinions?
    I already ordered the three, couldn't help but not order RVCB. I would keep thinking "what if it tasted better than corfetti?" lol

    Not sure if I'm still allowed to post like this (in case rules have changed, I've been away for a while)
    Thank you
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  27. #417
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    Originally Posted by Gigi999 View Post
    Hi Guys,

    How does red velvet taste in sludges? I'm sure mint chocolate and smores will be amazing but I saw some reviews about red velvet being better for cooking/baking?

    But then again, a lot of people said the same about corfetti and it ended being my favorite sludge flavor haha. Any opinions?
    I already ordered the three, couldn't help but not order RVCB. I would keep thinking "what if it tasted better than corfetti?" lol

    Not sure if I'm still allowed to post like this (in case rules have changed, I've been away for a while)
    Thank you


    Why wouldn't you be able to post like that? lol

    Nice to see you drop by though...saw your name and was expecting a 2 page long pic dump


    Oh and no I haven't tried RVC. Tried the S'mores which I thought was just decent, but I seem to be the minority on that one, most people seem to love it.
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    Originally Posted by Gigi999 View Post
    Hi Guys,

    How does red velvet taste in sludges? I'm sure mint chocolate and smores will be amazing but I saw some reviews about red velvet being better for cooking/baking?

    But then again, a lot of people said the same about corfetti and it ended being my favorite sludge flavor haha. Any opinions?
    I already ordered the three, couldn't help but not order RVCB. I would keep thinking "what if it tasted better than corfetti?" lol

    Not sure if I'm still allowed to post like this (in case rules have changed, I've been away for a while)
    Thank you
    One word. Amazing.

    At least that's my take on RVC.
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  29. #419
    Common sense/moderation. gbullock32's Avatar
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    Originally Posted by Bh44 View Post
    what store is this in? I'll have to have my mom bring it in her next care package lol
    Wal-Mart.
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    Originally Posted by ugasar View Post



    Interesting! I've never though of this either.. What flavor SF/FF puddings do you guys thinks works best?
    Vanilla/Chocolate or cheesecake, white chocolate all work.

    Originally Posted by ErikTheElectric View Post
    One word. Amazing.

    At least that's my take on RVC.
    Bingo... Nailed it
    RVC = Sludge killer!!! mix with some cream cheese to get that RV + Cream Cheese combo.
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