I used 2 scoops of this in 10oz's of water, and there was small particles in the shake. The small particles wasn't like clumped up protein powder but more like a pulp. The one I use is chocolate mint and taste kind of chalky, but its way better than ON's double rich chocolate. Is this normal? Should I use more water? Does this problem only exist with this flavor?
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02-22-2007, 04:36 PM #1
Is this normal for Dymatize Elite Whey?
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02-22-2007, 04:40 PM #2
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02-22-2007, 05:31 PM #3
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02-22-2007, 05:36 PM #4
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02-22-2007, 05:45 PM #5
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02-22-2007, 05:49 PM #6
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02-22-2007, 07:02 PM #7
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02-22-2007, 08:10 PM #8
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02-22-2007, 09:02 PM #9
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02-22-2007, 09:04 PM #10
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02-23-2007, 10:53 AM #11
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02-23-2007, 11:26 AM #12
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02-23-2007, 12:06 PM #13
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02-23-2007, 12:12 PM #14
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02-23-2007, 12:16 PM #15
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02-23-2007, 12:17 PM #16
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02-23-2007, 12:50 PM #17
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02-23-2007, 01:02 PM #18
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