Hi,
So i cut from 200 lbs down to like 146ish....
Been uping my cals for the past few weeks, thought my maintenance was 2100, but this week i ate 2300 as i wanted to lean bulk and i maintained....
Should i just add another 200 or more if i want to lean bulk or more?
Currently i aim for 180 protein 70 fat and the rest carbs sound ok? (normaly get over 200 protein)
Thanks heaps
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08-16-2013, 03:40 AM #1
maintenance higher then i thought
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08-16-2013, 03:42 AM #2
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08-16-2013, 03:58 AM #3
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08-16-2013, 03:58 AM #4
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08-17-2013, 05:31 PM #5
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08-17-2013, 05:33 PM #6
- Join Date: May 2013
- Location: Missouri, United States
- Age: 37
- Posts: 1,651
- Rep Power: 1038
Personal preference but bulking requires one self to get over the fear of getting fat. I finally broke out of this myself, and now I'm not even restricting my calories, eating whenever I am hungry and that's that. Now I am tracking my calories, and tracking my weight and strength gains etc, and if my weight goes up too fast I'll adjust. But sometimes you just gotta take the plunge If you only adjust by 100 calories every month you may spin your wheels forever and just get frustrated. Just food for thought (no pun intended! lol)
*edit* I actually seriously harmed my body during a recent cut because I drastically under estimated my TDEE. You want to really know what your TDEE is before you rely on it truly. I ate so little that looking back at it I am surprised I didn't get hospitalized, and the reason now I know why I couldn't lose the last few pounds was because my body probably went into desperate survival mode... not good. So do be careful, sometimes this stuff shouldn't be messed around with unless you know what you're doing.Gym best lifts
Squat - 370 lb x 1 rep Strict OHP - 150 lb x 4 rep
Bench Press - 270 lb x 1 rep Deadlift - 340 lb x 3 rep
Training Log:
http://forum.bodybuilding.com/showthread.php?t=166040681&p=1332331801#post1332331801
Clear Muscle Sponsored Log:
http://forum.bodybuilding.com/showthread.php?t=165842991&p=1328126481#post1328126481
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08-17-2013, 05:49 PM #7
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