Meals Eating Now XVI!!

[blackout3]

I'll PM you

Aww dude you have to post them

[spicyprice]

Went to Slater's 50/50 today and forgot to take pictures. I had 2 burgers though (the 50/50 and Peanut Butter and Jeallousy), 2 beers, and a bacon brownie. Check out pics here if you care: https://slaters5050.com/menus/food-menus/#burgers

I had the PBJ the first time I went there and was SO disappointed....All I tasted was PB. Was like the most calorie dense PB sandwich I've ever had. The 50/50 patty is legit though.

[APipeDream]

I had the PBJ the first time I went there and was SO disappointed....All I tasted was PB. Was like the most calorie dense PB sandwich I've ever had. The 50/50 patty is legit though.

That sucks, sounds like it's probably a different burger each time depending on the cook making it, because mine had more jelly than PB, which was perfect for my liking. And yes, the 50/50 patty is pretty legit, I liked that burger much better anyway. Anything with bacon and a fried egg on top (done right) is generally an instant winner in my book.

[spicyprice]

That sucks, sounds like it's probably a different burger each time depending on the cook making it, because mine had more jelly than PB, which was perfect for my liking. And yes, the 50/50 patty is pretty legit, I liked that burger much better anyway. Anything with bacon and a fried egg on top (done right) is generally an instant winner in my book.

If you like the sweet/savory combo, have you ever tried the lamb burger at Bareback Grill? There is one still in PB (dt shut down last year.) Its ground lamb, brie, and mint jelly. SO good!

I have trouble at slaters because I want a bazillion toppings and then it just ruins the burger, LOL. Ive had to make myself go simple because otherwise I just miss out on the taste of the burger.

[APipeDream]

If you like the sweet/savory combo, have you ever tried the lamb burger at Bareback Grill? There is one still in PB (dt shut down last year.) Its ground lamb, brie, and mint jelly. SO good!

I have trouble at slaters because I want a bazillion toppings and then it just ruins the burger, LOL. Ive had to make myself go simple because otherwise I just miss out on the taste of the burger.

Never been there actually, but just looked at their website and it looks GREAT. Need to make a trip there...soon!

[gebailey]

Fixed original post finally...

Time-Out Restaurant - Chapel Hill, NC
THE chicken biscuit

[cls91]

Aww dude you have to post them

Very simple. Mix GY + whey in bowl, add in whatever you want for flavor (cocoa, duncan hines flavor pack, cinnamon, stevia, etc.)
Transfer to mold and freeze.
I try and keep the cup as simple as possible, and add extras afterwards...in my opinion, fresh pb added afterwards tastes much better than mixing it within the cup and freezing it

My secret for the massive size was using coffee filters as the mold . Used a bunch for thickness and put within a bowl for support. Make sure you use enough pam for both the bowl (so filters dont stick) and for filters (so cup doesnt stick).

[mleeban]

Pretty common lunch.

2 chicken breasts. low sodium seasoning. vegetables and rice.

[LCFCFOX]

fillet steak, mashed potato, green beans, mustard brandy sauce

$$$


blue cheese & mushroom burger


green chilli, chorizo & cheddar cheeseburger with braised sweet & sour red onion

[Chadillac2000]

REVIEW: Ben & Jerry's Scotchy Scotch Scotch

Like Pina Colada and Cotton Candy, better than I expected.

http://www.theicecreaminformant.com/...s-scotchy.html

[CallMeMikeG]

Pulled Pork Fries


Cranberry Pulled Pork Three Cheese Quesadilla


Pumpkin Pie with Ginger Snap Crust and Dark Chocolate Ganache


Grilled Cheese and Tomato Soup

[cls91]

anyone else get excited whenever they see a specific username in the "Last Post By" section for this thread?

^thanks MikeG, 999ndm and the others lol

[acg67]

Soft pretzel and hot italian sausage stuffing, turkey medallion, gravy "caviar"

[APipeDream]

anyone else get excited whenever they see a specific username in the "Last Post By" section for this thread?

^thanks MikeG, 999ndm and the others lol

I do. Always need to time my visits though, otherwise I'm in the kitchen 5 minutes into it, even when I don't need to be.

[Goalie_Girl]

anyone else get excited whenever they see a specific username in the "Last Post By" section for this thread?

^thanks MikeG, 999ndm and the others lol

Me too. Fuarrrrk.

[barbrox]

Grilled Cheese and Tomato Soup

Sometimes the simplest meals are the best. A stack of grilled cheese sammiches and tomato soup sound so perfekt right now.

[ugasar]

Chili with a ciabatta roll




Chili plated over red potatoes




Tuna Noodle Casserole




Chili topped with two poached eggs and a ciabatta roll




@ The Station – Americus, GA

Station Burger cooked medium rare with lettuce, onion, mustard & provolone cheese on a toasted Kaiser Roll with a bowl of tomato-basil soup


Sirloin & Shrimp Special 8 oz. top sirloin cooked to medium rare with 4 battered & fried shrimp. Side of steamed vegetables, baked potato & bread loaf with butter.

[pdt414]

Can't believe I just found this thread. **** is about to get real. I have to make due with a microwave, blender, and fridge. Dorm problems.



Mix in a mug:
1/3 cup of flour
3 tbsp of egg whites
1/4 cup of almond milk
1/2 tsp of baking powder
1 tbsp of greek yogurt (I used nonfat)
1 tbsp of hershey unsweetened 100% cocoa powder

Topping is 2 tbsp of melted peanut butter and milk chocolate chips. Then I added shredded coconut on top. The middle was just greek yogurt.

Microwave mug ingredients for about 1.30-2 min depending on your microwave, but make sure to keep an eye on it so it doesn't spill over!

Macros = 55C/13F/14P

[oregonpanthers]

Went to Slater's 50/50 today and forgot to take pictures. I had 2 burgers though (the 50/50 and Peanut Butter and Jeallousy), 2 beers, and a bacon brownie.

As a fellow San Diegan I have heard and read many, many good things about Slaters 50/50 but yet to experience it myself. Its on the to-do list of places to eat at soon!

[oregonpanthers]

This weekends eats......first set of REAL food I have had in 18 days after getting back in from sea.......

Location and description listed with links below....

Saturday Grubz:

http://i192.photobucket.com/albums/z...ps0aa8e7ef.jpg
http://i192.photobucket.com/albums/z...pse38426a5.jpg

Sunday Grubz + Cheat Meal!

http://i192.photobucket.com/albums/z...ps903349a4.jpg
http://i192.photobucket.com/albums/z...ps49677675.jpg

Cheat Meal!

http://i192.photobucket.com/albums/z...ps9547dfaf.jpg
http://i192.photobucket.com/albums/z...ps511226dc.jpg
http://i192.photobucket.com/albums/z...ps8b121b22.jpg
http://i192.photobucket.com/albums/z...ps7175f0c8.jpg
http://i192.photobucket.com/albums/z...ps034a2bb3.jpg

[gymjunki3]

Charcoal chicken

Yellow Thai Chicken Curry

Chicken Burrito

Swedish Meatball Omelette

BBQ pork ribs

Blueberry custard swirl

[IrishPilot]

Halibut that I caught in Alaska, greek yogurt based lemon caper sauce, cauliflower mashed potatoes, and homemade tomato soup. Good to be home for a couple days!

[gebailey]

Can't believe I just found this thread. **** is about to get real. I have to make due with a microwave, blender, and fridge. Dorm problems.


Mix in a mug:
1/3 cup of flour
3 tbsp of egg whites
1/4 cup of almond milk
1/2 tsp of baking powder
1 tbsp of greek yogurt (I used nonfat)
1 tbsp of hershey unsweetened 100% cocoa powder

Topping is 2 tbsp of melted peanut butter and milk chocolate chips. Then I added shredded coconut on top. The middle was just greek yogurt.

Microwave mug ingredients for about 1.30-2 min depending on your microwave, but make sure to keep an eye on it so it doesn't spill over!

Macros = 55C/13F/14P

I used to be on the microwave mug cake for a while. This recipe looks awesome dude, will try.

[Goalie_Girl]

Salad with Romaine, Avocado, Tuna, Sunflower Seeds, Raspberry Dressing

[VerdantSF]

2 chicken breasts. low sodium seasoning. vegetables and rice.

What brand/type of low sodium seasoning do you use?

[gebailey]

Goodies at work

[pdt414]

So I used my white chocolate protein to make some no bake protein bars in my room that came out to be 37g of carbs/ 12g of fat/ 29g of protein/ 5g of fiber/ 8g of sugar

[VerdantSF]

So I used my white chocolate protein to make some no bake protein bars in my room that came out to be 37g of carbs/ 12g of fat/ 29g of protein/ 5g of fiber/ 8g of sugar

That looks outstanding! Mind sharing the recipe?

[pdt414]

That looks outstanding! Mind sharing the recipe?

8 Scoops of @Optimum_Nutrition Protein
4 Cups of Quaker's Oats
1/2 Cup of Adam's All-Natural Peanut Butter
2 Cups of Almond Milk
2 Tbsp of Burleson's All Natural Honey

I mixed all of that up and evenly poured it into a 13x9 pan to freeze over night. Before I put it away I added some cinnamon and 3 Tbsp of shredded coconut!

[Goalie_Girl]

Repped, looks delicious.