B2's weekly cutting log!

[b2mcd]

Hey everybody,

Although I'm new to this form, I felt like i needed something to keep my diet and cutting plans on track. Without further ado this is my weekly cutting log.

I will post updates and pictures every Sunday.

For those who are interested here is my starting information and what my diet consists of:

13 years old
5'5 w/o shoes
163 pounds
Waist: 32 in
Hips: 35 in

Diet:

Breakfast- 2 pieces of Whole Wheat Toast with peanut butter and a cup of skim milk, or an Apple with Skim Milk. 236 calories, or 156 calories.
Lunch- Whatever the school serves (School serves all multigrain and whole wheat items.) ~450-550 calories.
Dinner- I eat what my mother makes (Usually chicken, fish, occasional red meat with a starch and veggie.) anywhere from 400-600 calories.

I will be using MyFitnessPal to track calories daily, and I will try to consume 1500 per day.

As for exercise, I only do body-weight work, usually 3 Sets of 30 Crunches with increase, 3 sets of 25 pushups with increase, bodyweight squats, planks, leg raises etc..

My diet/cut was actually started this past sunday, but I do have some starting pics below.

Thanks guys!

[b2mcd]

It's not quite Sunday yet but I've decided to check my weight early.

Starting weight: 164 (2/17/13)

Week one weight: 162 (2/23/13)

Loss of 2 pounds in roughly one week, which is what I'm trying to achieve.

Pics tomorrow morning!

[b2mcd]

Sorry guys im late on the pics. Very little difference, but im starting to notice my pants are fitting better.

[b2mcd]

Hey everyone just checkin in on the log,

Today marks the second week complete of my cut/diet, and its going better than I would've ever thought!

I've been hitting all of my caloric goals, and getting a good amount of exercise every day.

This week I weighed in at 159 pounds; a 3 pound loss from last sunday.

Starting weight: 164 pounds
Week 1: 162
Week 2: 159

Total Weight Loss: 5 pounds

Pics below.