I noticed when I bought the 10 lb chocolate ON whey, I couldn't mix the protein w/ water in a shaker cup by shaking it. There would be a lot of the protein stuck to the bottom of the cup in big chunks with powder inside them. The only way to shake it would be to grab a spoon and manually break up all those chunks with powder inside and mix it well. The chunks taste good after mixing, but it's a pain not being able to mix by shaking like I can with the Vanilla Ice Cream and Banana Cream flavors.
Do you guys have this problem too?
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02-18-2013, 11:27 PM #1
- Join Date: Jun 2011
- Location: Suzhou, Jiangsu, China
- Age: 34
- Posts: 3,327
- Rep Power: 1261
ON whey double rich chocolate = bad mixability?
TM Log: http://forum.bodybuilding.com/showthread.php?t=145984543&highlight=pyaarawala
Texas Method -- Shredding down this body fat while maintaining strength --> Lean & mean
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02-18-2013, 11:33 PM #2
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02-18-2013, 11:53 PM #3
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02-19-2013, 12:29 AM #4
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02-19-2013, 02:01 AM #5
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02-19-2013, 02:06 AM #6
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