Just found this recipe and it takes no more than 5min to make
Plain pork rinds I used Baken-ets
Butter(optional but makes it better)
Sweetener(I used splenda)
- Empty pork rinds into container make sure it has a lid.
- Melt butter and pour on top of pork rinds(don't do this if you don't want to use butter)
- Close lid and shake.
-Add cinnamon and sweetener to taste shake again
BOOM tastes like Cinnamon sticks.