I wont lie, i was skeptical when she described it to me. There is no lettuce nor American cheese melted over it.
It smelled really good, so my spirits rose. How bad can food taste when is smells ooo good, i thought.
She plated 2 wraps for me. I sat down, cracked a "fart" beer(that is the miller light beer that is not all that good but serves the purpose).
I hacked off a piece and consumed it.
I first noticed the crunch of the wrap then the sweet soft crunch of the onion combined with the tangy taste of the sauce. The chicken was perfectly cooked, not to hard but soft and done.
It was a cornucopia of flavor explosions in my mouth. As i swallowed that first bite it was as tho the food was on a slow down escalator thru my throat. Step by step it worked its way down. Every inch was like a slow "slip and slide" of ecstasy in carnal pleasure. I could barely wait for the next bite. I consumed the 2 entire wraps and begged for more. Trin was going to give me more but i quickly fell into a food coma. I apologized to her in the morning, she forgave me as usual.
M O O N spells LBM
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those look delicious, is the sauce homemade or can it be bought in the store? Miller light on sale this week?
16 oz case for 15.00.
so ya, i bought some
M O O N spells LBM
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Morning everyone. Saw this posted somewhere earlier this morning and lol'd, looks like one of my kitchen disasters.
Doesn't really matter what it looks like, what matters is does it taste good
Originally Posted by TheLBM
it was a santa fe chicken wrap.
I wont lie, i was skeptical when she described it to me. There is no lettuce nor American cheese melted over it.
It smelled really good, so my spirits rose. How bad can food taste when is smells ooo good, i thought.
She plated 2 wraps for me. I sat down, cracked a "fart" beer(that is the miller light beer that is not all that good but serves the purpose).
I hacked off a piece and consumed it.
I first noticed the crunch of the wrap then the sweet soft crunch of the onion combined with the tangy taste of the sauce. The chicken was perfectly cooked, not to hard but soft and done.
It was a cornucopia of flavor explosions in my mouth. As i swallowed that first bite it was as tho the food was on a slow down escalator thru my throat. Step by step it worked its way down. Every inch was like a slow "slip and slide" of ecstasy in carnal pleasure. I could barely wait for the next bite. I consumed the 2 entire wraps and begged for more. Trin was going to give me more but i quickly fell into a food coma. I apologized to her in the morning, she forgave me as usual.
Ooooooohhhhhh my now that reads like a Food Porn Novel
Is there any wonder why I love cooking for this man LOL
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***TEAM REDRAIDER86***
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MY JOURNAL: ***AppNut’s HGHup – It’s not just for Guys*** Trinity’s Journal***
^^ Can Trin post a recipe for that when she has time please. Looks like something quick and easy I could make for supper and have a couple left over for lunch the next day.
I hear that. I'm finishing off some bud light that someone left last weekend. Free beer taste SO damn good.
Nothing tastes better than free beer.
Enjoy my friend,,,, enjoy
M O O N spells LBM
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those look delicious, is the sauce homemade or can it be bought in the store? Miller light on sale this week?
No did not have time to make it from scratch since it's a work night. We found the cooking creme at the grocery store and I thought I would give it a try. Very happy with the product.
Originally Posted by TheDoniBaer
^^ Can Trin post a recipe for that when she has time please. Looks like something quick and easy I could make for supper and have a couple left over for lunch the next day.
Here it is Doni
1 lb of chicken breast chopped into small bite size pieces
1 small onion chopped
3 small roma tomato chopped
1 container of the Philly Santa Fe Cooking Creme
8 oz shredded cheddar cheese
tortilla shells
Take 3 TBS of olive oil and sautee the onions and chicken breast. When it about 5 min from being done toss in the tomato's
then take a baking pan and spray with Pam
take the tortillas and put in a tbs of chicken, shredded cheese and 1 tbsp of the creme. Roll it and put it in the baking pan. Repeat with the remainder of the tortillas and chicken. Then take more shredded cheese on top and the remainder on the creme on top and bake at 350 for 20 min.
That is all there is to it. I think there was a similar recipe on the container, I might have changed it a little.
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MY JOURNAL: ***AppNut’s HGHup – It’s not just for Guys*** Trinity’s Journal***
No did not have time to make it from scratch since it's a work night. We found the cooking creme at the grocery store and I thought I would give it a try. Very happy with the product.
Here it is Doni
1 lb of chicken breast chopped into small bite size pieces
1 small onion chopped
3 small roma tomato chopped
1 container of the Philly Santa Fe Cooking Creme
8 oz shredded cheddar cheese
tortilla shells
Take 3 TBS of olive oil and sautee the onions and chicken breast. When it about 5 min from being done toss in the tomato's
then take a baking pan and spray with Pam
take the tortillas and put in a tbs of chicken, shredded cheese and 1 tbsp of the creme. Roll it and put it in the baking pan. Repeat with the remainder of the tortillas and chicken. Then take more shredded cheese on top and the remainder on the creme on top and bake at 350 for 20 min.
That is all there is to it. I think there was a similar recipe on the container, I might have changed it a little.
Lunch from the other day at work: Superfood Juice, Grapefruit, Yogurt, all thrown together in the slow-cooker: Chicken breasts and thighs, roasted corn, black beans, rotel, light cream cheese. Half an avocado on top.
Peanut M&M's!
Guacamole
We get sweaty: http://forum.bodybuilding.com/showthread.php?t=154861853
And then we eat: http://forum.bodybuilding.com/showthread.php?t=148879903
M O O N spells LBM
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mushrooms, onions sauteed, then add the cow and cook all together.
This is one of my fav meals Trin makes. I am a beef eater thru and thru
M O O N spells LBM
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Trin is going to make chili for me for the week
I am going to make fried rice for my week as well.
I expect to put on a few pounds this week.
M O O N spells LBM
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that looks great cat.
I may be asking for recipes soon.
Now is the time for a nice winter "bulk".
M O O N spells LBM
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that looks great cat.
I may be asking for recipes soon.
Now is the time for a nice winter "bulk".
I'm on a perma cut, when I was drinking I kinda messed up a few vital organs and I put weight on with anything past 1800 cals Keto works best for me just because I am never hungry on it. I am getting there though, slowly but surely grinding my weight down. Mostly I just want to be able to play sports with the children in my family.
Omigosh!!! I'm salivating!!! I will be lurking here a bit until I start contest prep in February
28lbs gained in the bulk... let the cutting commence for the July show!
My Journal - Stephanielynn's Journal: Finding the beauty in the beast
http://forum.bodybuilding.com/showthread.php?t=150909103&pagenumber=
mother, nurse, portrait artist, graphic designer, weight lifter, zumba lover, roller skater, & figure competitor
**Official Misc Photography Crew**
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I'm on a perma cut, when I was drinking I kinda messed up a few vital organs and I put weight on with anything past 1800 cals Keto works best for me just because I am never hungry on it. I am getting there though, slowly but surely grinding my weight down. Mostly I just want to be able to play sports with the children in my family.
You got this my man. One day at a time. Nice food pics.
M O O N spells LBM
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^^^^^^^
Trin made that and i LOVE it. The very best chili i have ever ate.
M O O N spells LBM
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I was going to make fried rice but it morphed into something else
1-1/4 seasoned beef
1lb ham
1lb bacon
16 eggs
green onion
1 bag shredded carrots
and then i deviated from the rice and went with some kind of Asian noodle i had never seen before. It was a knee jerk purchase, time will tell if i can eat it or not.
M O O N spells LBM
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It was amazing. I had leftover Hashbrown casserole for dinner and it went right to my hips, but no care ever!!!
Originally Posted by darkninja67
wood eat that breakfast rr
also would have a go at what LBM posted.
I am ecstatic that I made you proud! We had Christmas this weekend with my family, and it's our tradition to have a huge Christmas breakfast. It was so good!
Originally Posted by CatFunt
Trinity talked me into posting some food, this is mostly stuff from a while ago but I have hundreds of pics on my HD like this.
[IMG]http://i.imgur.com/rOeaX.jpg[/ IMG]
If anyone wants recipes or just an idea of what it is I am happy to facilitate.
My heavens, that all looks freaking delicious. What is the creamy dressing you used on the salad?
Originally Posted by da2ricky
everything on this page looks awesome. Some good additions by CatFunt! RR had my attention when I saw a pot full of bacon. megust.jpg
Is there anything better than a giant pot of bacon, ever? Nope, no way in heck.
Originally Posted by stephanielynn76
Omigosh!!! I'm salivating!!! I will be lurking here a bit until I start contest prep in February
You can still lurk in February - I may be trying to clean up my diet a bit by then. Glad to see you in here!
Mmmkay so I bought some pickles at the store because we all know I freaking love pickles.
Blue crab eggs Benedict, rosemary potatoes, fruit gelee at my friend's restaurant
We get sweaty: http://forum.bodybuilding.com/showthread.php?t=154861853
And then we eat: http://forum.bodybuilding.com/showthread.php?t=148879903
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Looks like something quick and easy I could make for supper and have a couple left over for lunch the next day.
Keto works best for me just because I am never hungry on it. I am getting there though, slowly but surely grinding my weight down. Mostly I just want to be able to play sports with the children in my family.
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