What is your favourite type of fish?

**Gxp23** · 10-21-2011, 04:55 PM

and how would you eat/prepare it?

Mines gotta be grilled salmon fillets with spinach and green beans, or tuna steaks with spinach and potatoes, quite enjoy smoked salmon, could eat it on its own all day every day lol, what about you guys?

**HunterCML** · 10-21-2011, 05:27 PM

Alligator gar shredded and breaded with cajun seasonings and then deep fried until golden brown.

**JMCandelario** · 10-21-2011, 05:31 PM

Tilapia, covered in herbs and panko bread crumbs then cooked lightly in olive oil. Drizzle a little italian cheese on top with some asparagus on the side. Hits the spot.

**BookMonkey** · 10-21-2011, 05:40 PM

I wouldn't say its my favorite, but my most eaten is tilapia, panfried or baked in a lemon butter sauce, served with baked red potatoes and sauteed mushrooms. My second eaten way is breading it similar to how JMC above said it, but that usually requires more work than I care for.

However, I do like salmon, made pretty much any way possible, though prices where I'm at aren't as great as you'd think they'd be. I do like mahi mahi if it is seared right. Oh, and I've actually grown sort of attached to spicy catfish, though the only time I have that is when I visit my folks (who always send me home with 20 lbs of it, so I'm quite grateful for that).

**desslok** · 10-21-2011, 05:44 PM

My favorite fish is a Navarchus Angel. Cool fish, used to have one.

Or did you mean for eatin? If that's the case then halibut...(inb4justforthehalibutjoke)

**Gxp23** · 10-21-2011, 05:48 PM

Originally Posted by desslok

My favorite fish is a Navarchus Angel. Cool fish, used to have one.

Or did you mean for eatin? If that's the case then halibut...(inb4justforthehalibutjoke)

lol was just about to ask how the angel fish tasted brah

**Gxp23** · 10-21-2011, 05:49 PM

Originally Posted by JMCandelario

Tilapia, covered in herbs and panko bread crumbs then cooked lightly in olive oil. Drizzle a little italian cheese on top with some asparagus on the side. Hits the spot.

mmmmm i forgot about asparagus, needs to have some butter melted over it tho

**Azrairc** · 10-21-2011, 05:50 PM

whatever is in sushi

**JMCandelario** · 10-21-2011, 06:02 PM

Originally Posted by Gxp23

mmmmm i forgot about asparagus, needs to have some butter melted over it tho

of course, of course.

or drizzed with a little olive oil and balsamic

**Ion26** · 10-21-2011, 06:03 PM

Tilapia

**SOJA** · 10-21-2011, 06:04 PM

Red snapper.

**Blackjack68** · 10-21-2011, 06:07 PM

Monkfish baby!

After that:
Halibut
Cod
Crappie
Bluegill
Walleye/Sauger
Paddlefish
Sturgeon
Channel Cat
Orange Roughy
Mahi

**Gxp23** · 10-21-2011, 06:12 PM

Originally Posted by JMCandelario

of course, of course.

or drizzed with a little olive oil and balsamic

im buying and making this later lol

**Jack3d26** · 10-21-2011, 06:13 PM

Originally Posted by Blackjack68

Monkfish baby!

After that:
Halibut
Cod
Crappie
Bluegill
Walleye/Sauger
Paddlefish
Sturgeon
Channel Cat
Orange Roughy
Mahi

Orange Roughy, mmmm so good.

**moneyrich** · 10-21-2011, 06:19 PM

Plain talapia with rice cakes because i take bodybuilding very seriously.

**ol matey** · 10-21-2011, 06:21 PM

Vertical seafood tacos

**NCepeeist** · 10-21-2011, 06:34 PM

fish tacos.

**Gxp23** · 10-21-2011, 06:44 PM

anyone tried sea bass? i tried it once but wasnt really that impressed, recently tried anchovies on bruscetta, was awesome lol

**ALLUCANEATRIBS** · 10-21-2011, 06:49 PM

bluefin tuna, get it while you can

**jakek77** · 10-21-2011, 06:49 PM

Aji sashimi (Spanish Mackerel)

**Gxp23** · 10-21-2011, 07:42 PM

Originally Posted by ALLUCANEATRIBS

bluefin tuna, get it while you can

i can get yellow fin lol, much difference?

**Kerbouci** · 10-22-2011, 12:13 AM

whiting. ... you have to be a Mediterranean to get as much and cheap

**Kdoske** · 10-22-2011, 12:49 AM

Yellow tail and salmon are my favorite. I like to get them both in 1.5" + steaks and cook them on the skillet leaving them raw in the center, its so amazing. Sometimes with the salmon I will make a Soy/Peach juice reduction and pour it over the top after it is cook. Its probably my favorite meal. Rockfish and halibut are good too...

**tomasbird** · 10-22-2011, 12:57 AM

Salmon > all!

**bambiemcfly** · 10-22-2011, 01:03 AM

blackened mahi mahi/cod/flounder/any other firm whitefish/ahi/yellowfin steaks (tuna obviously seared/rare) with a balsamic strawberry reduction. so good. pretty low cal too depending on the fish (good for me, probably not most of you.)

**Pommie** · 10-22-2011, 01:05 AM

So many to choose from... Baramundi, Snapper, Gummies, anything ive caught.

**bambiemcfly** · 10-22-2011, 01:11 AM

Originally Posted by Pommie

So many to choose from... Baramundi, Snapper, Gummies, anything ive caught.

oh good call man.. my real favorite is swedish.

**StillScared** · 10-22-2011, 01:17 AM

canned tuna. Iono which type i think it bluefin?

**tallfitman** · 10-22-2011, 01:45 AM

Flathead freshly caught off the beach, steamed with lemon and fresh herbs, served with steamed vege's.

Mmmm I've just had dinner but i'm getting hungry again.

**fryguy22** · 10-22-2011, 02:39 AM

Originally Posted by desslok

My favorite fish is a Navarchus Angel. Cool fish, used to have one.

Or did you mean for eatin? If that's the case then halibut...(inb4justforthehalibutjoke)

I don't have a favorite, I am posting in this thread just for the halibut

(inafterjustforthehalibutjoke)

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