Just ate ever so slightly undercooked chicken... will I be okay?

[JackedMan69]

So I made 4 chicken breasts in the slow cooker the other day. I was down to my last 1/2 chicken breast today and noticed when I was cutting it up that it was a tiny bit pink. Considering the piece of chicken was no larger than the other 3 I ate (which were all cooked fine), and the fact that chicken can still be a little pink and you wont get you sick, I decided to eat it. Well 45 minutes later I had really bad intestinal pain and then diarrhea, but now 20 minutes later I feel fine. So is that it or will I be sick for a while?

[BBMisc90]

So I made 4 chicken breasts in the slow cooker the other day. I was down to my last 1/2 chicken breast today and noticed when I was cutting it up that it was a tiny bit pink. Considering the piece of chicken was no larger than the other 3 I ate (which were all cooked fine), and the fact that chicken can still be a little pink and you wont get you sick, I decided to eat it. Well 45 minutes later I had really bad intestinal pain and then diarrhea, but now 20 minutes later I feel fine. So is that it or will I be sick for a while?

Don't be a ( ' )

[snrygo]

So I made 4 chicken breasts in the slow cooker the other day. I was down to my last 1/2 chicken breast today and noticed when I was cutting it up that it was a tiny bit pink. Considering the piece of chicken was no larger than the other 3 I ate (which were all cooked fine), and the fact that chicken can still be a little pink and you wont get you sick, I decided to eat it. Well 45 minutes later I had really bad intestinal pain and then diarrhea, but now 20 minutes later I feel fine. So is that it or will I be sick for a while?

Only one way to find out... Time

[PhiSig2298]

So I made 4 chicken breasts in the slow cooker the other day. I was down to my last 1/2 chicken breast today and noticed when I was cutting it up that it was a tiny bit pink. Considering the piece of chicken was no larger than the other 3 I ate (which were all cooked fine), and the fact that chicken can still be a little pink and you wont get you sick, I decided to eat it. Well 45 minutes later I had really bad intestinal pain and then diarrhea, but now 20 minutes later I feel fine. So is that it or will I be sick for a while?

everyone knows that pink tacos are better for you than pink chicken...

if you feel fine, then you should be fine

[Black_Label]

Pink chicken does not indicate under cooking, it is usually due to hemoglobin forming a cooking temperature stable coloring. Base doneness on internal temp. (165F)

[snrygo]

Pink chicken does not indicate under cooking, it is usually due to hemoglobin forming a cooking temperature stable coloring. Base doneness on internal temp. (165F)

What he said. However, an absence of pink is usually a good way for most ppl to Gaige whether or not their chicken is done.

[SJBC]

Yes it is fine. Look at the texture of the chicken. If it is smooth and raw looking you have a problem. Done chicken can still be pink. Besides everyone is so worried about chicken that most people overcook it. Now overcooked is the new done.

[mindstoorm]

I have done this a couple times. You should be fine. Drink some extra water for a little while. If you don't hit the bathroom again hard in the next 20 - 30 min your golden. If you hit it a couple more times and start feeling dizzy and such you might have picked up something.

[aelio]

Ugh I did this last night, undercooked chicken is the most awful texture ever.

[ajones6302]

I'm sorry bruh; but this is the end of the line. Your consumption of under cooked chicken has brought you to the precipice that has killed so many body builders. If you don't make it; please let your family know to send all your supps and training gear to me. They can PM me for an address to ship to.

I hope you don't have a family because you are a dead man walking.

(notsrs - Please don't fret so much about this. Unless you have a compromised immune system or are 5 yoa you will most likely be fine)

[snrygo]

I'm sorry bruh; but this is the end of the line. Your consumption of under cooked chicken has brought you to the precipice that has killed so many body builders. If you don't make it; please let your family know to send all your supps and training gear to me. They can PM me for an address to ship to.

I hope you don't have a family because you are a dead man walking.

(notsrs - Please don't fret so much about this. Unless you have a compromised immune system or are 5 yoa you will most likely be fine)


/thread

Fixed it for u.

[aelio]

Thread is now about how horrible the texture of undercooked chicken is, I am close to puking thinking about it

motherofgod.jpg

[Black_Label]

I would imagine under cooked chicken to be more steak like. Gives it a little "crunch" because the fibers are tighter I guess?